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200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
Debra Amrein-Boyes
€ 30.99
€ 29.89
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Description for 200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
Paperback. Updated and revised edition of the introduction to the satisfying art of cheesemaking, explaining basic techniques, tools and equipment and offering 200 recipes. Num Pages: 448 pages, 32 colour photos. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 254 x 178 x 25. Weight in Grams: 810.
Product Details
Publisher
Robert Rose
Number of pages
448
Format
Paperback
Publication date
2013
Condition
New
Weight
803g
Number of Pages
448
Place of Publication
, Canada
ISBN
9780778804659
SKU
V9780778804659
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-99
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