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Cookery by ingredient

Results 313 - 336 of 380

Cookery by ingredient

Paperback. From the Vikings to Clarence Birdseye, the author introduces the explorers, merchants, writers, chefs and fisherman, whose lives have been interwoven with the prolific fish. He chronicles the cod wars of the 16th and 20th centuries. He shows how the most profitable fish in history is faced with extinction. Num Pages: 304 pages. BIC Classification: HBG; HBTB; WBT; WNCS1. Category: (G) General (US: Trade). Dimension: 198 x 129 x 23. Weight in Grams: 290.
Publisher
Vintage
Format
Paperback
Publication date
1999
Condition
New
SKU
V9780099268703
ISBN
9780099268703
Paperback
Condition: New

€ 9.50

Hardcover. Takes you through the simple, ancient formulas of the Indian kitchen that are second nature to billions. This cookbook includes a clever infographic that illustrates the traditional flavour formulas. It features 80 delicious recipes: Potato with Nigella, Onion and Poppyseed, Steamed Trout with Mustard, and, Chicken with Spinach and Fenugreek. Num Pages: 256 pages. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 226 x 173. .
Publisher
Ebury Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781785035470
ISBN
9781785035470
Hardback
Condition: New

€ 26.99
€ 18.98

Hardback. Num Pages: 288 pages, 120 photos. BIC Classification: WBS; WBT. Category: (G) General (US: Trade). Dimension: 213 x 262 x 24. Weight in Grams: 1240.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780399578069
ISBN
9780399578069
Hardback
Condition: New

€ 40.99
€ 34.51

paperback. For the past 60 years we have been told that a low-fat diet can protect against obesity, diabetes, and heart disease. Yet despite many of us taking this advice in the developed West, we are now in the midst of an obesity epidemic that is breeding serious health problems. This book deals with this topic. Num Pages: 384 pages. BIC Classification: VFMD; WBT. Category: (G) General (US: Trade). Dimension: 200 x 129 x 33. Weight in Grams: 366.
Publisher
Scribe Publications
Format
Paperback
Publication date
2015
Edition
Revised edition
Condition
New
SKU
V9781925228106
ISBN
9781925228106
Paperback
Condition: New

€ 17.99
€ 13.07

Paperback. An ideal hands-on guidebook with step-by-step instructions on sourcing, grinding, seasoning, casing, preserving, and cooking sausage. Num Pages: 160 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Format
Paperback
Publisher
Quarry Books United States
Number of pages
160
Publication date
2016
Condition
New
SKU
V9781631590733
ISBN
9781631590733
Paperback
Condition: New

€ 26.99
€ 19.29

Paperback. A series of beautiful cookbooks from one of the UK's top food magazines. Num Pages: 224 pages, Full colour throughout. BIC Classification: WBA; WBTC. Category: (G) General (US: Trade). Dimension: 190 x 170. .
Publisher
Orion Publishing Co United Kingdom
Number of pages
224
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781409162261
ISBN
9781409162261
Paperback
Condition: New

€ 11.99
€ 10.30

Hardcover. Num Pages: 208 pages, Specially commissioned photography by Mike Cooper. BIC Classification: WBB; WBF; WBTH. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Absolute Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472937773
ISBN
9781472937773
Hardback
Condition: New

€ 34.99
€ 23.21

Hardcover. Illustrator(s): Greg, Barbara. Num Pages: 192 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 223 x 146 x 20. Weight in Grams: 396.
Publisher
Merlin Unwin Books
Format
Hardback
Publication date
2003
Condition
New
SKU
V9781873674611
ISBN
9781873674611
Hardback
Condition: New

€ 16.99
€ 13.36

Paperback. Num Pages: 320 pages, 8-page colour photo insert. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 253 x 192 x 22. Weight in Grams: 834.
Publisher
The Experiment LLC United States
Number of pages
320
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9781615190614
ISBN
9781615190614
Paperback
Condition: New

€ 20.99
€ 16.83

Hardcover. Chopped, torn, snipped, shredded and sprinkled, herbs enliven food, complementing and enhancing the taste, and permeating the whole dish with fragrance. This book shows you how to grow and use herbs, with step-by-step instructions on planting a herb garden, and information on drying and storing herbs, as well as preparing them for culinary use. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 228 x 289 x 23. Weight in Grams: 1368.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Edition
Reprint
Condition
New
SKU
V9780754829751
ISBN
9780754829751
Hardback
Condition: New

€ 18.99
€ 15.14

Paperback. Num Pages: 1 pages. BIC Classification: VXHT; WBTH; WJH. Category: (G) General (US: Trade). .
Publisher
Hay House Inc
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781401950064
ISBN
9781401950064
Paperback
Condition: New

€ 33.99
€ 23.71

Hardback. Accompanying a very special 4-part BBC2 series with Raymond Blanc and the Royal Botanic Gardens, Kew, this is the story of our favourite fruit and veg. Num Pages: 288 pages, illustrations. BIC Classification: WBB; WBT. Category: (G) General (US: Trade). Dimension: 199 x 249 x 28. Weight in Grams: 1126.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781472224378
ISBN
9781472224378
Hardback
Condition: New

€ 40.99
€ 26.79

Hardcover. Native to the Altiplano people of South America, quinoa was a valued food of the Incas, who began growing it over 7000 years ago. This book offers every conceivable way to use this food in appetizers, soups, main courses, side dishes and desserts that are packed with vibrant tastes. It is illustrated with over 320 photographs. Num Pages: 128 pages, over 320 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 238 x 278 x 16. Weight in Grams: 920.
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781908991331
ISBN
9781908991331
Hardback
Condition: New

€ 17.99
€ 14.25

Paperback. .
Publisher
inTRADE(GB) Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780993260919
ISBN
9780993260919
Paperback
Condition: New

€ 13.12

hardcover. Num Pages: 144 pages, 70 colour photographs and illustrations. BIC Classification: 1FPJ; WBN; WBT. Category: (G) General (US: Trade). Dimension: 199 x 232 x 22. Weight in Grams: 640.
Publisher
Pavilion Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910904619
ISBN
9781910904619
Hardback
Condition: New

€ 23.99
€ 15.87

Paperback. This book is a tour de force of British Sausage making. Num Pages: 192 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 199 x 128 x 22. Weight in Grams: 156.
Publisher
Little, Brown Book Group
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781845285913
ISBN
9781845285913
Paperback
Condition: New

€ 15.99
€ 11.81

Paperback. Best-selling author of Braai the beloved country, Jean Nel is back with his considered and expansive book on getting the best out of your gas braai. The braai veteran has put together a collection of stunning, crowd-pleasing recipes that gradually teach you how to use your shiny new gas braai. Num Pages: 160 pages. BIC Classification: WBA; WBT. Category: (G) General (US: Trade). Dimension: 230 x 170. .
Publisher
Jacana Media (Pty) Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781928247043
ISBN
9781928247043
Paperback
Condition: New

€ 14.99
€ 14.42

Hardback. In this brand-new, official tie-in to Mary's much anticipated 2017 BBC series, the nation's best-loved home cook will show you how to inject a little Mary magic into your everyday cooking, with over 120 delicious recipes. With Mary's no-fuss guidance, discover a Mary Berry recipe for every day. Num Pages: 320 pages. BIC Classification: WBB; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 33. Weight in Grams: 1235.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2017
Edition
BBC TV series tie-in
Condition
New
SKU
V9781785941689
ISBN
9781785941689
Hardback
Condition: New

€ 34.99
€ 23.71

Hardcover. Spice cookery has grown up. In a world of monochrome seasoning of white salt and black pepper, Fresh Spice breaks with tradition and fuses together spices and dishes from different cultures to create a unique cookbook. This book will change your perception of seasoning, flavours, textures and taste, as well as how you use spice. Num Pages: 272 pages, Colour photography. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 249 x 197 x 29. Weight in Grams: 1218.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781909108479
ISBN
9781909108479
Hardback
Condition: New

€ 33.99
€ 21.87

Paperback. .
Publisher
Southwater
Format
Paperback
Publication date
2017
Edition
Reissue
Condition
New
SKU
V9781846818424
ISBN
9781846818424
Paperback
Condition: New

€ 13.99
€ 11.65

Paperback. Go beyond the pale of iceberg lettuce with recipes for indulgent salads of plant-based proteins, vibrant veggies, and zesty dressings. Num Pages: 192 pages, full-color photos throughout. BIC Classification: WBA; WBJ; WBT; WBVG. Category: (G) General (US: Trade). Dimension: 232 x 177 x 10. Weight in Grams: 536.
Publisher
INGRAM PUBLISHER SERVICES US
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780738214870
ISBN
9780738214870
Paperback
Condition: New

€ 23.99
€ 18.38

Paperback. Offers a collection of pasta recipes that brings together a range of Italian dishes from the River Cafe. This title also includes ideas for stuffed pasta and gnocchi and offer invaluable cooking tips and advice throughout. Num Pages: 192 pages. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 219 x 123 x 12. Weight in Grams: 358.
Publisher
Ebury Press United Kingdom
Number of pages
192
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780091914370
ISBN
9780091914370
Paperback
Condition: New

€ 19.99
€ 14.96

Hardcover. Whether you want to make something special like rolled pork with nduja and prunes, or you simply want to nail the perfect delicious, silky and unctuous pasta sauce, this book provides all of it. Num Pages: 288 pages. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Square Peg
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910931134
ISBN
9781910931134
Hardback
Condition: New

€ 35.99
€ 24.58

Hardback. Traveling along 4 prominent trade routes - the Silk Road, the Frankincense Trail, the Spice Route, and the Camino Real, this book follows the caravans of itinerant spice merchants from the frankincense-gathering grounds and ancient harbors of the Arabian Peninsula to the port of Zayton on the China Sea to Santa Fe in the southwest United States. Series: California Studies in Food and Culture. Num Pages: 332 pages, 12 color illustrations, 10 b/w photographs, 4 maps. BIC Classification: JFCV; WBTH. Category: (G) General (US: Trade). Dimension: 234 x 159 x 26. Weight in Grams: 686.
Publisher
University of California Press United States
Number of pages
292
Format
Hardback
Publication date
2014
Edition
First Edition (US) First Printing
Condition
New
SKU
V9780520267206
ISBN
9780520267206
Hardback
Condition: New

€ 33.99
€ 24.92

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