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Cookery by ingredient
Results 313 - 336 of 377
Cookery by ingredient
Paperback. The handbook to cleansing your Body with green juices. Num Pages: colour illustrations. BIC Classification: VFMD; WBH; WBJ; WBT. Category: (G) General (US: Trade). Dimension: 173 x 242 x 13. Weight in Grams: 432. Good clean copy with minor shelf wear
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Ullmann Publishing
- Condition
- Used, Very Good
- SKU
- KAC0004096
- ISBN
- 9783848009374
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. In Real Pigs Brad Weiss traces the desire for creating "authentic" local foods in the Piedmont region of central North Carolina as he follows farmers, butchers, and chefs as they breed, raise, butcher, market, sell, and prepare their pasture-raised hogs for consumption. Num Pages: 37 illustrations. BIC Classification: 1KBBFN; JFCV; JHMC; KCT; WBTB. Category: (G) General (US: Trade). Dimension: 231 x 152 x 21. Weight in Grams: 466.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Duke University Press
- Edition
- Reprint
- Condition
- New
- SKU
- V9780822361572
- ISBN
- 9780822361572
Paperback
Condition: New
€ 31.99€ 28.62
€ 31.99
€ 28.62
Paperback. Num Pages: 168 pages, black & white illustrations. BIC Classification: PS; WBTF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 150 x 13. Weight in Grams: 317.
- Format
- Paperback
- Publication date
- 1977
- Publisher
- Harvard University Press United States
- Edition
- New ed
- Number of pages
- 168
- Condition
- New
- SKU
- V9780674595422
- ISBN
- 9780674595422
Paperback
Condition: New
€ 35.99€ 30.97
€ 35.99
€ 30.97
Hardcover. The complete, contemporary guide to preparing sausages, cured and smoked meats, pates and terrines, and cured and smoked fish of the highest quality Centuries of skill and imagination have earned charcuterie a revered place in the world of gastronomy, and Professional Charcuterie honors that proud tradition. Num Pages: 304 pages, Ill. BIC Classification: WBT. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 260 x 205 x 14. Weight in Grams: 764.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780471122371
- ISBN
- 9780471122371
Hardback
Condition: New
€ 70.92€ 60.06
€ 70.92
€ 60.06
Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Prep...
The Editors Of Seafood Business
Spiral bound. Updated to include a number of new species not previously featured, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Num Pages: 288 pages, Illustrations. BIC Classification: WBTF. Category: (P) Professional & Vocational. Dimension: 278 x 222 x 19. Weight in Grams: 1024.
- Format
- Spiralbound
- Publication date
- 2009
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780470404164
- ISBN
- 9780470404164
Spiralbound
Condition: New
€ 82.81€ 81.69
€ 82.81
€ 81.69
Hardback. Translator(s): Steiner, Gary. Series: Critical Perspectives on Animals: Theory, Culture, Science and Law. Num Pages: 144 pages. BIC Classification: HPQ; HPS; JFFZ; WBJ; WBTB. Category: (P) Professional & Vocational. Dimension: 178 x 140. Weight in Grams: 454.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Columbia University Press
- Condition
- New
- SKU
- V9780231172967
- ISBN
- 9780231172967
Hardback
Condition: New
€ 59.15€ 46.71
€ 59.15
€ 46.71
Hardback. Exploding the myth that Marco Polo discovered pasta in China and brought it back to Italy, this volume shows that pasta has existed in various forms throughout Middle Eastern, Asian, and even North African culinary cultures long before its appearance in the West. Translator(s): Shugaar, Antony. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 416 pages, 30 illus. BIC Classification: HBT; TDCT; WBT. Category: (P) Professional & Vocational. Dimension: 240 x 162 x 34. Weight in Grams: 772.
- Format
- Hardback
- Publication date
- 2002
- Publisher
- Columbia University Press United States
- Edition
- First Edition
- Number of pages
- 416
- Condition
- New
- SKU
- V9780231124423
- ISBN
- 9780231124423
Hardback
Condition: New
€ 46.99€ 33.61
€ 46.99
€ 33.61
Hardback. Tapping into the zeitgeist of rediscovering Old World food traditions like pickling, fermenting, and baking, at the heart of which are the values of resourcefulness and seasonality, The Gefilte Manifesto encourages anyone and everyone to incorporate healthy and vital Ashkenazi recipes into their everyday repertoire. Num Pages: 320 pages, 100 full colour photographs. BIC Classification: 1D; JFSR1; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 253 x 29. Weight in Grams: 1200.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- St Martin´s Press
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781250071385
- ISBN
- 9781250071385
Hardback
Condition: New
€ 41.99€ 35.63
€ 41.99
€ 35.63
Hardback. BIC Classification: WBTR. Category: (G) General (US: Trade). .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- St Martin´s Press
- Condition
- New
- SKU
- V9781250063458
- ISBN
- 9781250063458
Hardback
Condition: New
€ 45.99€ 40.56
€ 45.99
€ 40.56
Hardback. In the fourteenth "River Cottage Handbook," Gill Meller shows how to keep pigs and cook with pork. Num Pages: 256 pages, Colour. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 207 x 137 x 26. Weight in Grams: 500.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- SKU
- 9781408817926
- ISBN
- 9781408817926
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94
Paperback. The author has visited hundreds of brewpubs and breweries and got to know the people behind them all. In this book, he profiles his favourites and shares 150 of their beloved recipes for food that tastes amazing with beer. He also includes itineraries for his favourite US road trips to great beer cities such as San Diego, Denver, and Milwaukee. Num Pages: 336 pages, full colour photographs throughout. BIC Classification: WBT; WBXD2. Category: (G) General (US: Trade). Dimension: 225 x 204 x 20. Weight in Grams: 981.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Workman Publishing
- Number of pages
- 336
- Condition
- New
- SKU
- V9781612120904
- ISBN
- 9781612120904
Paperback
Condition: New
€ 25.99€ 18.17
€ 25.99
€ 18.17
Paperback. Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes just about everything taste better. Now, the revised third edition of this classic cookbook features full-colour photographs and a dozen of the author's favourite new recipes. Num Pages: 208 pages, full colour photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 228 x 177 x 5. .
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Storey Publishing LLC United States
- Edition
- 3rd Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9781612126647
- ISBN
- 9781612126647
Paperback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Paperback. Now that you've mastered gardening basics, you want to enjoy your bounty year-round, right? Homegrown Pantry picks up where beginning gardening books leave off, with in-depth profiles of the 55 most popular crops including beans, beets, squash, tomatoes, and much more -- to keep your pantry stocked throughout the year. Num Pages: 288 pages, full colour photographs. BIC Classification: 1KB; WBT; WMPF. Category: (G) General (US: Trade). Dimension: 254 x 203 x 18. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Storey Publishing LLC
- Condition
- New
- SKU
- V9781612125787
- ISBN
- 9781612125787
Paperback
Condition: New
€ 30.99€ 20.55
€ 30.99
€ 20.55
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612123776
- ISBN
- 9781612123776
Paperback
Condition: New
€ 11.99€ 10.26
€ 11.99
€ 10.26
Paperback. Suitable for those wanting to make chocolate candy at home, this book shows you how to temper the chocolate, work with thickeners, boil sugar, use piping bags, store chocolate, shape and fill moulded chocolates, and dip chocolates. It also includes recipes for rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Num Pages: 128 pages, illustrated. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 178 x 141 x 8. Weight in Grams: 106.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612123578
- ISBN
- 9781612123578
Paperback
Condition: New
€ 10.99€ 9.45
€ 10.99
€ 9.45
Paperback. Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, along with 175 mouthwatering recipes that bring out the best in everything. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Num Pages: 352 pages, full colour photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 256 x 247 x 24. Weight in Grams: 1084.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Workman Publishing
- Edition
- Ltf
- Condition
- New
- SKU
- V9781612123370
- ISBN
- 9781612123370
Paperback
Condition: New
€ 23.99€ 16.62
€ 23.99
€ 16.62
Paperback. Helps you learn how to make your own maple syrup from start to finish. This title shows you how to collect sap using a tree-friendly tubing system and then cook, bottle, and even market your syrup. Whether you want a few bottles of syrup for your family's pancakes or you want to start your own business, it offers the information you need. Num Pages: 128 pages, black & white illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 127 x 10. Weight in Grams: 133.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612121710
- ISBN
- 9781612121710
Paperback
Condition: New
€ 11.99€ 10.26
€ 11.99
€ 10.26
Paperback. From soft-boiled egg to French toast, omelettes, eggs Florentine, and huevos rancheros, this book offers readers a wealth of breakfast offerings with new twists. In recipes ranging from smoothies to casseroles, devilled and stuffed eggs to stews, it offers inventive variations for spicing up eggs and combining them with vegetables. Num Pages: 192 pages, full colour photos throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 228 x 181 x 14. Weight in Grams: 504.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Workman Publishing United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9781603429788
- ISBN
- 9781603429788
Paperback
Condition: New
€ 17.99€ 13.43
€ 17.99
€ 13.43
Hardcover.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Workman Publishing United States
- Number of pages
- 144
- Condition
- New
- SKU
- V9781603429627
- ISBN
- 9781603429627
Hardback
Condition: New
€ 17.99€ 13.45
€ 17.99
€ 13.45
Paperback. Butter, yogurt, ricotta, and other fresh dairy products have been made in home kitchens around the world for centuries. This book features Cheese Blintzes, Herbed Goat Cheese Bites, Mozzarella Panini, Spinach Ricotta Pie, Coleslaw with Buttermilk Dressing, Chocolate Sour Cream Cake, and Tiramisu. Num Pages: 192 pages, colour illustrations. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 227 x 179 x 14. Weight in Grams: 428.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Workman Publishing
- Number of pages
- 192
- Condition
- New
- SKU
- V9781603420310
- ISBN
- 9781603420310
Paperback
Condition: New
€ 20.99€ 18.57
€ 20.99
€ 18.57
Paperback. Honey is one of nature's most versatile ingredients. Prized as a natural sweetener and also known for boosting energy, strengthening the immune system and alleviating ailments from insomnia to sore throats, it's a bonus that honey also tastes so good. This book gives honey bees their due with informative sidebars about bees and beekeeping. Num Pages: 192 pages, full colour photographs throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 225 x 181 x 17. Weight in Grams: 540.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Workman Publishing
- Number of pages
- 192
- Condition
- New
- SKU
- V9781612120515
- ISBN
- 9781612120515
Paperback
Condition: New
€ 19.99€ 15.00
€ 19.99
€ 15.00
Paperback.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Artisan
- Number of pages
- 336
- Condition
- New
- SKU
- V9781579655112
- ISBN
- 9781579655112
Paperback
Condition: New
€ 30.99€ 20.63
€ 30.99
€ 20.63
Paperback. Features a photographic identification guide, with facts about nutritional benefits and essential information about buying, preparing and cooking. Num Pages: 256 pages, Over 700 photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 297 x 228. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Select Editions. London.
- Edition
- Reprint
- Condition
- New
- SKU
- V9781843096665
- ISBN
- 9781843096665
Paperback
Condition: New
€ 13.99€ 11.69
€ 13.99
€ 11.69
Hardcover. This is the definitive guide to Irish beef, covering every aspect of buying, preparing and cooking it. Num Pages: 256 pages, 100. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 26. Weight in Grams: 964.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Gill & MacMillan, Limited
- Number of pages
- 256
- Condition
- New
- SKU
- 9780717155941
- ISBN
- 9780717155941
Hardback
Condition: New
€ 27.99€ 21.62
€ 27.99
€ 21.62