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Off the Hook: Rudow's Recipes for Cooking Your Catch
Lenny Rudow
€ 25.99
€ 18.18
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Description for Off the Hook: Rudow's Recipes for Cooking Your Catch
Hardcover. Num Pages: 239 pages, 20 b/w photos, 8 drawings. BIC Classification: WBTB; WBTF. Category: (G) General (US: Trade). Dimension: 223 x 167 x 21. Weight in Grams: 452.
Off the Hook: Rudow’s Recipes for Cooking Your Catch takes your catch from the hook to the table. Learn secrets of proper use of ice for the fish cooler, step-by-step cleaning and filleting techniques, and correct packaging methods to ensure freshness. Cooking advice and simple-to-gourmet recipes for a wide variety of saltwater, freshwater, and shellfish from watermen and chefs make this the ultimate in fish cookbooks by the Senior Technical Editor and Fishing Editor for Boating Magazine
Off the Hook: Rudow’s Recipes for Cooking Your Catch takes your catch from the hook to the table. Learn secrets of proper use of ice for the fish cooler, step-by-step cleaning and filleting techniques, and correct packaging methods to ensure freshness. Cooking advice and simple-to-gourmet recipes for a wide variety of saltwater, freshwater, and shellfish from watermen and chefs make this the ultimate in fish cookbooks by the Senior Technical Editor and Fishing Editor for Boating Magazine
Product Details
Format
Hardback
Publication date
2006
Publisher
Tidewater Publishers
Condition
New
Number of Pages
252
Place of Publication
Atglen, United States
ISBN
9780870335747
SKU
V9780870335747
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
About Lenny Rudow
Lenny Rudow is an author and expert at providing instructions that have a direct impact on how and when to maximize angling productivity.
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