The Apple Cookbook, 3rd Edition: 125 Freshly Picked Recipes
Olwen Woodier
€ 18.99
€ 18.82
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Description for The Apple Cookbook, 3rd Edition: 125 Freshly Picked Recipes
Paperback. Apple Cookbook features 140 recipes, sweet and savoury, easy and delicious, perfect for every meal. Num Pages: 224 pages, full colour illustrations. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 181 x 227 x 15. Weight in Grams: 600.
From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.
From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.
Product Details
Publisher
Workman Publishing
Format
Paperback
Publication date
2015
Condition
New
Weight
599 g
Number of Pages
240
Place of Publication
, United States
ISBN
9781612125183
SKU
V9781612125183
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Olwen Woodier
Olwen Woodier is the author of six cookbooks, including The Pesto Cookbook and The Apple Cookbook. She has written about food for 35 years, including articles for the New York Times, Gourmet, Woman’s Day, and Family Circle. She offers cooking classes at her home, Glenfiddich Farm, in Leesburg, Virginia.
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