×


 x 

Shopping cart
6%OFFIan Hemphill - The Spice and Herb Bible - 9780778804932 - V9780778804932
Stock image for illustration purposes only - book cover, edition or condition may vary.

The Spice and Herb Bible

€ 40.99
€ 38.40
You save € 2.59!
FREE Delivery in Ireland
Description for The Spice and Herb Bible Paperback. Third revised edition of the essential award-winning guide to the world's herbs and spices, written by two international spice traders. Num Pages: 672 pages, Over 100 colour photos. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 266 x 198 x 42. Weight in Grams: 2194.
The new edition of the IACP award-winning book on spice. Cooks everywhere use spices and herbs to enhance food flavours and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well-stocked kitchen must have a wide selection of herbs and spices. This expanded and completely revised new edition is the culmination of Ian Hemphill's lifelong experience in the spice industry. It is a fascinating and authoritative guide. Hemphill describes a wide range of global herbs and spices used in modern kitchens either alone or in wonderful blends. He completely demystifies the art of ... Read more

Product Details

Publisher
Robert Rose
Format
Paperback
Publication date
2014
Condition
New
Number of Pages
800
Place of Publication
Ontario, Canada
ISBN
9780778804932
SKU
V9780778804932
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-2

About Ian Hemphill
Ian Hemphill, a native of Sydney, Australia, oversees Herbie's Spices, which boasts the largest selection of herbs and spices for sale and export. His website is www.herbies.com.au or www.herbiesspicesusa.com. Kate Hemphill is a chef, food writer and home economist who runs her own cooking classes in London. She is also the representative for Herbie's Spices in the UK. ... Read more

Reviews for The Spice and Herb Bible
[Review of Previous Edition:] This is an excellent addition to culinary collections in academic and public libraries. Serious cooks will want it for personal collections as well.
Barbara M. Bibel
American Reference Books Annual
[Review of Previous Edition:] Helps adventurous chefs sort out their seasonings.
Rachel Wharton
New York Daily News
[Review of First ... Read more

Goodreads reviews for The Spice and Herb Bible


Subscribe to our newsletter

News on special offers, signed editions & more!