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Zucchini
John Butler
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Description for Zucchini
Paperback. Zucchini is one of the gardens' most prolific plants, but its bounty often leaves gardeners wondering what to do with the fruit, other than hiding them in unsuspecting neighbours' cars and mailboxes. Master Chef John Butler presents 100 fresh ways to use zucchini, from appetizers to main dishes, breads and biscuits, sweet treats and more. Num Pages: 144 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 216 x 139 x 10. Weight in Grams: 208.
Zucchini is one of the gardens' most prolific plants, but its bounty often leaves gardeners wondering what to do with the fruit, other than hiding them in unsuspecting neighbours' cars and mailboxes. Master Chef John Butler presents 100 fresh ways to use zucchini, from appetizers to main dishes, breads and biscuits, sweet treats and more. Foreword by Lois Hole.
Zucchini is one of the gardens' most prolific plants, but its bounty often leaves gardeners wondering what to do with the fruit, other than hiding them in unsuspecting neighbours' cars and mailboxes. Master Chef John Butler presents 100 fresh ways to use zucchini, from appetizers to main dishes, breads and biscuits, sweet treats and more. Foreword by Lois Hole.
Product Details
Format
Paperback
Publication date
2001
Publisher
University of Alberta Press Canada
Number of pages
144
Condition
New
Series
Currents
Number of Pages
144
Place of Publication
, Canada
ISBN
9780888643797
SKU
V9780888643797
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
About John Butler
John Butler was a Master Chef who won awards and participated in culinary "star" teams in numerous international events. His recent cookbook was a phenomenal seller, with pre-publication orders of more than 100,000 copies.
Reviews for Zucchini
"...puts the modest green vegetable firmly in the limelight..." Sally Johnston, Edmonton Sun "...destined to become a well-used addition to any cook's library." Judy Schultz, Edmonton Journal "Every now and then I come across a cookbook that should be required reading for any cook with a home garden. Zucchini: You Can Never Have Enough is one of them. If you've ... Read more