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500 Pastry Recipes
Martha Day
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Description for 500 Pastry Recipes
Hardcover. .
This is an incredible selection of recipes using every kind of pastry: shortcrust, puff, rough puff, choux and filo. It draws inspiration from all over the world, including Apple Strudel from Scandinavia, Chicken Pie from Britain, Quiche Lorraine from France and Samosas from India. It includes tempting little pastry-encased treats like Cheese Straws, Knishes, Sausage Rolls, Filo Baskets, and numerous miniature pasties and tiny tartlets. It offers main courses that include Salmon en Croute, Chicken Pie, Beef Wellington, and Tomato and Black Olive Tart. Sweet pies and tarts like Filo-topped Apple Pie, Choux Custard Pastries, Coffee Profiteroles, Brown Sugar Tart ... Read more
This is an incredible selection of recipes using every kind of pastry: shortcrust, puff, rough puff, choux and filo. It draws inspiration from all over the world, including Apple Strudel from Scandinavia, Chicken Pie from Britain, Quiche Lorraine from France and Samosas from India. It includes tempting little pastry-encased treats like Cheese Straws, Knishes, Sausage Rolls, Filo Baskets, and numerous miniature pasties and tiny tartlets. It offers main courses that include Salmon en Croute, Chicken Pie, Beef Wellington, and Tomato and Black Olive Tart. Sweet pies and tarts like Filo-topped Apple Pie, Choux Custard Pastries, Coffee Profiteroles, Brown Sugar Tart ... Read more
Product Details
Publisher
Anness Publishing United Kingdom
Number of pages
256
Format
Hardback
Publication date
2014
Condition
New
Number of Pages
256
Place of Publication
London, United Kingdom
ISBN
9780754823704
SKU
V9780754823704
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-46
About Martha Day
Martha Day is a talented and experienced editor who has worked on an impressive list of cookbooks. For this book she has brought together a carefully balanced collection of pastry recipes.
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