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Cookery dishes & courses
Results 181 - 200 of 611
Cookery dishes & courses
Hardcover. Covers various aspects of flour-milling, yeast, bread ovens and the different types of bread and flour. This book features a collection of recipes, ranging from plain brown wholemeal or saffron cake to drop scones and croissants. It is suitable for keen bakers. Num Pages: 624 pages. BIC Classification: 1DBKE; WBVS. Category: (G) General (US: Trade). Dimension: 205 x 140 x 45. Weight in Grams: 834.
- Publisher
- Grub Street Cookery
- Number of pages
- 624
- Format
- Hardback
- Publication date
- 2010
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781906502874
- ISBN
- 9781906502874
Hardback
Condition: New
€ 25.99€ 19.49
€ 25.99
€ 19.49
Flexibound. This mouthwatering book is an illustrated, comprehensive guide to candy making. Num Pages: 160 pages, 250 colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 203 x 256 x 12. Weight in Grams: 606.
- Publisher
- Quarry Books United States
- Number of pages
- 160
- Publication date
- 2012
- Condition
- New
- SKU
- V9781592538102
- ISBN
- 9781592538102
Hardback
Condition: New
€ 25.99€ 18.58
€ 25.99
€ 18.58
Paperback. Donut Nation presents 100 of the best hand-crafted donut shops from across the United States, along with 40 mouth-watering recipes. Num Pages: 256 pages, illustrations. BIC Classification: 1KBB; WBVS; WTHR. Category: (G) General (US: Trade). Dimension: 233 x 191 x 18. Weight in Grams: 706.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Running Press,U.S.
- Condition
- New
- SKU
- V9780762455256
- ISBN
- 9780762455256
Paperback
Condition: New
€ 25.99€ 18.28
€ 25.99
€ 18.28
Hardback. The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 216. .
- Publisher
- Ryland, Peters & Small Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781849757041
- ISBN
- 9781849757041
Hardback
Condition: New
€ 26.99€ 20.35
€ 26.99
€ 20.35
Hardback. Begins by explaining the key to good bread. You'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 simple recipes. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 262 x 21. Weight in Grams: 1072.
- Edition
- Illustrated
- Publisher
- Ryland, Peters & Small Ltd
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781849751407
- ISBN
- 9781849751407
Hardback
Condition: New
€ 26.99€ 19.06
€ 26.99
€ 19.06
Hardcover. Eric Werner's passion for dazzling flavours and natural ingredients is expertly translated into recipes anyone can cook at home. The recipes are beautifully photographed and interspersed with inspiring, gorgeously illustrated essays about this setting and story, making Hartwood an exhilarating experience from beginning to end. Num Pages: 352 pages. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 238 x 285 x 31. Weight in Grams: 1462.
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781579656201
- ISBN
- 9781579656201
Hardback
Condition: New
€ 43.99€ 33.73
€ 43.99
€ 33.73
Paperback. With The Coconut Flour Cookbook, you'll learn how to bake wonderful breads, muffins, cakes, and more with this amazing flour. Num Pages: 160 pages, 40 color photos. BIC Classification: WBHS; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 236 x 191 x 12. Weight in Grams: 502.
- Publisher
- Fair Winds Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781592335466
- ISBN
- 9781592335466
Paperback
Condition: New
€ 25.99€ 18.64
€ 25.99
€ 18.64
Paperback. Satisfy your sweet tooth with complex carbohydrates-no white flour here! Num Pages: 224 pages, 75 color photographs. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 180 x 228 x 15. Weight in Grams: 564.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572926
- ISBN
- 9781581572926
Paperback
Condition: New
€ 19.71
€ 19.71
Hardback. Num Pages: 176 pages, colour illustrations, frontispiece. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 237 x 201 x 20. Weight in Grams: 696.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2010
- Edition
- 4.11.2010
- Condition
- New
- SKU
- V9780307464989
- ISBN
- 9780307464989
Hardback
Condition: New
€ 27.99€ 21.22
€ 27.99
€ 21.22
Hardcover. Num Pages: 180 pages, 25 Photos. BIC Classification: 1KLCM; WBVQ. Category: (G) General (US: Trade). Dimension: 178 x 203. Weight in Grams: 567.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781607747772
- ISBN
- 9781607747772
Hardback
Condition: New
€ 26.99€ 20.36
€ 26.99
€ 20.36
Hardcover. Num Pages: 128 pages, colour illustrations, frontispiece. BIC Classification: 1KLCM; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 223 x 143 x 19. Weight in Grams: 430.
- Publisher
- Ten Speed Press United States
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- First Edition
- Condition
- New
- SKU
- V9781607740353
- ISBN
- 9781607740353
Hardback
Condition: New
€ 19.99€ 18.46
€ 19.99
€ 18.46
Paperback. 16 gorgeous cake decorating projects that are impressive and stylish, but use small cakes in various sizes to keep the baking elements simple and allow you to really focus in on learning how to decorate a cake. Bridges the gap between decorating cupcakes and cookies and decorating larger tiered cakes for beginner to intermediate decorators. Num Pages: 128 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 210 x 10. Weight in Grams: 518.
- Publisher
- David & Charles
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781446302910
- ISBN
- 9781446302910
Paperback
Condition: New
€ 19.99€ 14.86
€ 19.99
€ 14.86
Hardback. Num Pages: 272 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 258 x 201 x 22. Weight in Grams: 1021.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Random House USA Inc United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9780307719164
- ISBN
- 9780307719164
Hardback
Condition: New
€ 31.99€ 30.63
€ 31.99
€ 30.63
Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 144 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 209 x 133 x 9. Weight in Grams: 178.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Bristol Publishing Enterprises Inc.,U.S. United States
- Number of pages
- 144
- Condition
- New
- SKU
- V9781558672796
- ISBN
- 9781558672796
Paperback
Condition: New
€ 10.54
€ 10.54
Hardback. The internationally renowned Fortnum & Mason store in Piccadilly, London, is synonymous with style, English charm and, above all, that most traditional of pastimes: tea-drinking. Celebrating the long-standing British institution, this book covers the art of taking tea - from the history of afternoon tea drinking to Fortnum's relationship with tea. Num Pages: 128 pages, Illustrations. BIC Classification: WBV; WBXN. Category: (G) General (US: Trade). Dimension: 141 x 192 x 15. Weight in Grams: 324.
- Publisher
- Ebury Publishing
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2010
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780091937683
- ISBN
- 9780091937683
Hardback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Hardback. Vegan, organic, and fair-trade ingredients are utilized to produce delicious chocolate treats that everyone can enjoy. Num Pages: 304 pages, Color photos throughout. BIC Classification: WBJ; WBVQ. Category: (G) General (US: Trade). Dimension: 261 x 205 x 25. Weight in Grams: 1180.
- Publisher
- Running Press,U.S.
- Number of pages
- 240
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780762445912
- ISBN
- 9780762445912
Hardback
Condition: New
€ 46.99€ 31.03
€ 46.99
€ 31.03
Paperback. Shows how to make cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. This title helps to learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Series: Twenty to Make. Num Pages: 48 pages, Colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 155 x 4. Weight in Grams: 128.
- Publisher
- Search Press
- Number of pages
- 48
- Format
- Paperback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781844484782
- ISBN
- 9781844484782
Paperback
Condition: New
€ 7.45
€ 7.45
hardcover. The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious! Num Pages: 224 pages. BIC Classification: 1DST; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 237 x 160 x 20. Weight in Grams: 428.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 224
- Condition
- New
- SKU
- V9781590770207
- ISBN
- 9781590770207
Hardback
Condition: New
€ 24.99€ 22.35
€ 24.99
€ 22.35
Hardcover. * Begins with the essential elements of contemporary dessertsshowing pastry chefs and students how to master those building blocks before molding and incorporating them into creative finished desserts. * He then explores in detail pre-desserts, plated desserts, dessert buffets, passed desserts, cakes, and petits fours. Num Pages: 544 pages, col. Illustrations. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 282 x 226 x 38. Weight in Grams: 2190.
- Publisher
- John Wiley & Sons Inc
- Number of pages
- 544
- Format
- Hardback
- Publication date
- 2012
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780470891988
- ISBN
- 9780470891988
Hardback
Condition: New
€ 72.48€ 59.54
€ 72.48
€ 59.54
Hardcover. A comprehensive and unparalleled collection of breads, cakes and pastries from around the world, this beautiful sourcebook of recipes is also a well-researched exploration of home baking techniques and global ethnic history. Num Pages: 320 pages, 100 colour photographs and illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 252 x 200 x 34. Weight in Grams: 1330. 320 pages, 100 colour photographs and illustrations. A comprehensive and unparalleled collection of breads, cakes and pastries from around the world, this beautiful sourcebook of recipes is also a well-researched exploration of home baking techniques and global ethnic history. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 252 x 200 x 34. Weight: 1306.
- Publisher
- Pavilion Books
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2009
- Edition
- First Edition
- Condition
- New
- SKU
- V9781862058415
- ISBN
- 9781862058415
Hardback
Condition: New
€ 33.99€ 22.08
€ 33.99
€ 22.08