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Cookery dishes & courses

Results 501 - 520 of 612

Cookery dishes & courses

Hardback. Patisserie, the art of the maitre patissier, is the most admired style of baking in the world and requires the highest level of skill. This book guides you through challenging techniques with step-by-step photography and over 50 easy-to-follow recipes for the celebrated biscuits, sponges, meringues, tarts, eclairs and other classic desserts. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 253 x 190 x 21. Weight in Grams: 882.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091957612
ISBN
9780091957612
Hardback
Condition: New

€ 46.99
€ 30.99

Paperback. A cook book that won the Julia Child Award, the IACP Best Cookbook of the Year Award, a Guild of Food Writers' Award and a James Beard Foundation Award. It comes with a free 30-minute DVD that gives guidance on techniques as well as showing recipes step-by-step. Num Pages: 160 pages, colour photos throughout. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 254 x 208 x 15. Weight in Grams: 802.
Publisher
Kyle Cathie
Number of pages
160
Format
Paperback
Publication date
2008
Edition
new paperback edition
Condition
New
SKU
V9781856267625
ISBN
9781856267625
Paperback
Condition: New

€ 26.99
€ 20.36

Paperback. Helps you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores the Croissant and all its variations as well as covers other sweet breads such as Stollen and Brioche. Num Pages: 160 pages, colour photography throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 226 x 15. Weight in Grams: 798.
Publisher
Kyle Books
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780857831088
ISBN
9780857831088
Paperback
Condition: New

€ 26.99
€ 20.36

Hardback. Baking for Special Diets teaches readers how to widen the scope of their offerings and create flavorful recipes to meet all kinds of dietary needs. Num Pages: 264 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 288 x 216 x 19. Weight in Grams: 986.
Format
Hardback
Publication date
2016
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
264
Condition
New
SKU
V9780470587836
ISBN
9780470587836
Hardback
Condition: New

€ 81.57

Hardcover. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 210 x 24. Weight in Grams: 813.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Edition
0th Edition
Number of pages
176
Condition
New
SKU
V9781607741022
ISBN
9781607741022
Hardback
Condition: New

€ 27.99
€ 25.92

Hardcover. Num Pages: 200 pages, 50 Photos. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 186 x 210 x 20. Weight in Grams: 648.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781607747956
ISBN
9781607747956
Hardback
Condition: New

€ 20.99
€ 15.54

Hardback. The second vegan cookbook from former personal chef to Ellen Degeneres and Portia de Rossi and author of Vegan Cooking for Carnivores Num Pages: 256 pages, 75 photos, full color throughout. BIC Classification: WBH; WBJ; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 240 x 24. Weight in Grams: 780.
Format
Hardback
Publication date
2015
Publisher
Hachette Books
Edition
First Da Capo Press Edition
Condition
New
SKU
V9780738217321
ISBN
9780738217321
Hardback
Condition: New

€ 37.99
€ 25.46

Paperback. Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Since its first publication, over a decade of research and millions of calories went into the new edition which was published in 2010. Num Pages: 336 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 249 x 210. .
Publisher
Grub Street
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781910690468
ISBN
9781910690468
Paperback
Condition: New

€ 25.99
€ 19.49

Hardback. Spelt is becoming the go-to grain due to its nutritional benefits. The Romans called spelt their 'Marching Grain' because of its high energy content. It is generally higher in protein, easier to digest and has a much broader spectrum of nutrients than our modern inbred wheat. What's more, it contains plant lignans, which are thought to help prevent Num Pages: 176 pages. BIC Classification: WBT; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 251 x 21. Weight in Grams: 712.
Publisher
Watkins Media Limited
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781848992290
ISBN
9781848992290
Hardback
Condition: New

€ 26.99
€ 18.45

Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 176 pages, b/w illus. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 158 x 210 x 12. Weight in Grams: 216.
Format
Paperback
Publication date
2006
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
172
Condition
New
SKU
V9781558671379
ISBN
9781558671379
Paperback
Condition: New

€ 10.95

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780857238061
ISBN
9780857238061
Hardback
Condition: New

€ 10.99
€ 10.03

Hardcover. Num Pages: 224 pages, 70 Full-Colour Photos. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 252 x 201 x 24. Weight in Grams: 896.
Publisher
Ten Speed Press
Number of pages
224
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781607744023
ISBN
9781607744023
Hardback
Condition: New

€ 33.99
€ 22.67

Paperback. .
Publisher
Clarkson Potter
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780770435318
ISBN
9780770435318
Paperback
Condition: New

€ 25.99
€ 19.55

Hardcover.
Format
Hardback
Publication date
2013
Publisher
Appetite by Random House
Number of pages
266
Condition
New
SKU
V9780449015834
ISBN
9780449015834
Hardback
Condition: New

€ 37.99
€ 35.50

Hardback. Takes you through the day with inventive, fresh recipes. This book starts with the essential how-to's of mixing, kneading and shaping loaves that going on to offer over 100 varied savoury and sweet recipes inspired by the simplicity of cooking good bread and all the delicious mealtime possibilities around it. Num Pages: 256 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 191 x 251 x 26. Weight in Grams: 942.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091948979
ISBN
9780091948979
Hardback
Condition: New

€ 34.99
€ 23.85

Paperback. Num Pages: 256 pages, colour photos. BIC Classification: MJGD; WBH; WBV. Category: (G) General (US: Trade). Dimension: 223 x 158 x 15. Weight in Grams: 354.
Format
Paperback
Publication date
2003
Publisher
Sally Milner Publishing Pty Ltd Australia
Number of pages
256
Condition
New
SKU
V9781863513111
ISBN
9781863513111
Paperback
Condition: New

€ 15.99
€ 11.92

Hardcover. The Roasting Tin is a deliciously simple concept: fresh, easy ingredients, five minutes prep, and let the oven do the work. From chicken traybakes to supergrains to puddings, this title features one-dish recipes ranging from chipotle chicken with sweet potato wedges, and coriander and lime yoghurt to salmon a la pesto with giant couscous. Num Pages: 240 pages. BIC Classification: WBA; WBV. Category: (G) General (US: Trade). Dimension: 255 x 174 x 24. Weight in Grams: 791.
Publisher
Square Peg
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910931516
ISBN
9781910931516
Hardback
Condition: New

€ 26.99
€ 20.36

Paperback. A beginner-friendly collection of 30 eclairs and choux pastry baking projects, featuring tasty filling combinations and recipes ideas from bestselling author Ruth Clemens. Plus learn to decorate your bakes with a variety of simple yet effective cake-decorating techniques - from piping with royal icing to making sugar flowers. Num Pages: 128 pages, 150. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 222 x 217 x 10. Weight in Grams: 420.
Publisher
David & Charles
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781446303870
ISBN
9781446303870
Paperback
Condition: New

€ 19.99
€ 16.06

Paperback. These wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. This is good, plain, wholesome, traditional cooking at its best. Editor(s): Coyle, Eveleen. Num Pages: 112 pages, Ill. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 184 x 124 x 9. Weight in Grams: 130.
Publisher
Gill Books
Format
Paperback
Publication date
2003
Condition
New
SKU
V9780717135394
ISBN
9780717135394
Paperback
Condition: New

€ 8.69

Hardcover. Num Pages: 144 pages. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 257 x 220 x 24. Weight in Grams: 812.
Format
Hardback
Publication date
2013
Publisher
Interlink Pub Group
Number of pages
144
Condition
New
SKU
V9781566569217
ISBN
9781566569217
Hardback
Condition: New

€ 29.99
€ 27.11

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