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Jenny Mccoy - Modern Eclairs: and Other Sweet and Savory Puffs - 9780544557192 - V9780544557192
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Modern Eclairs: and Other Sweet and Savory Puffs

€ 21.40
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Description for Modern Eclairs: and Other Sweet and Savory Puffs Hardcover. Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for eclairs and all their relatives. Num Pages: 240 pages, full colour illustrations. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 187 x 212 x 21. Weight in Grams: 758.
Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for eclairs and all their relatives: cream puffs, profiteroles, Paris-Brests, religieuses, gougeres, and more. The best part is that all of these creations are made from the same simple choux pastry: Once you master the basic recipe, it's endlessly customisable, from Lemon Meringue Eclairsto "Whoopie Puffs" to New England "Lobster Rolls." Recipes include traditional, ... Read more

Product Details

Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
Number of Pages
240
Place of Publication
Boston, United States
ISBN
9780544557192
SKU
V9780544557192
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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