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The Ultimate Ice Cream Book
Bruce Weinstein
€ 17.99
€ 14.36
FREE Delivery in Ireland
Description for The Ultimate Ice Cream Book
Paperback. Num Pages: 256 pages, line illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 234 x 193 x 17. Weight in Grams: 474.
The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore. If you ever worried that you might not get ... Read more
The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore. If you ever worried that you might not get ... Read more
Product Details
Publisher
HarperCollins Publishers Inc United States
Number of pages
298
Format
Paperback
Publication date
1999
Condition
New
Number of Pages
256
Place of Publication
New York, United States
ISBN
9780688161491
SKU
V9780688161491
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-4
About Bruce Weinstein
Bruce Weinstein and Mark Scarbrough are the award-winning authors of nineteen cookbooks. They are contributing editors to Eating Well and columnists for weightwatchers.com, and they contribute regularly to Cooking Light, Fine Cooking, the Washington Post, and other publications. When they're not teaching cooking on Holland America cruise ships, they live in rural Litchfield County, Connecticut, with a fairly sane collie ... Read more
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