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Convection Oven Cooking
Verkler, Linda; Zempel, Edward
€ 16.99
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Description for Convection Oven Cooking
Paperback. For those who have a convection oven or those who are contemplating buying one, this book will help you to make the most of this appliance. An informative basic introduction is followed by 129 excellent recipes for daily standbys. Num Pages: 176 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 229 x 178 x 13. Weight in Grams: 280.
Product Details
Format
Paperback
Publication date
2001
Publisher
Pelican Publishing Co United States
Number of pages
176
Condition
New
Number of Pages
176
Place of Publication
Gretna, LA, United States
ISBN
9780882893778
SKU
V9780882893778
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-18
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