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The Pressure Cooker Cookbook: How to Cook Quickly, Efficiently, Healthily, and Deliciously
Kate Rowinski
€ 16.99
€ 16.67
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Description for The Pressure Cooker Cookbook: How to Cook Quickly, Efficiently, Healthily, and Deliciously
Paperback. Num Pages: 152 pages, 43 color photos. BIC Classification: WBA; WBS. Category: (G) General (US: Trade). Dimension: 206 x 229 x 17. Weight in Grams: 594.
Bring the pressure cooker back into the kitchen and learn to make delicious, nutritious family meals in half the time! No longer is the pressure cooker a relic of your grandmother's kitchen. Today, this powerful pot has become one of the most essential cooking tools in America. In this hectic, fast-paced life, with many hungry mouths to feed, a fridge of hodgepodge ingredients, and too many rules on how to cook one's food, the pressure cooker emerges as the answer to all unnecessary problems. With her expertise on practical living, Kate Rowinski puts together ... Read more
Bring the pressure cooker back into the kitchen and learn to make delicious, nutritious family meals in half the time! No longer is the pressure cooker a relic of your grandmother's kitchen. Today, this powerful pot has become one of the most essential cooking tools in America. In this hectic, fast-paced life, with many hungry mouths to feed, a fridge of hodgepodge ingredients, and too many rules on how to cook one's food, the pressure cooker emerges as the answer to all unnecessary problems. With her expertise on practical living, Kate Rowinski puts together ... Read more
Product Details
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2016
Condition
New
Weight
593g
Number of Pages
152
Place of Publication
Intercourse, United States
ISBN
9781680990638
SKU
V9781680990638
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Kate Rowinski
Kate Rowinski is a catalog consultant, author of four children's books, and author of many guides with Skyhorse Publishing including The Prepper's Pocket Companion, The Emergency Pantry Handbook, and The Ultimate Guide to Making Chili. She lives in both Yarmouth, Maine, and Charlottesville, Virginia.
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