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Food & Drink

Results 181 - 200 of 3400

Food & Drink

Hardcover. Dal is to India what pasta is to Italy. Cheap to produce, highly nutritional, suitable for long storage and capable of being cooked in a basic pot on an open fire, dal has been providing nourishment to millions of Indians for millennia Num Pages: 124 pages, full colour illustrations throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 248 x 172 x 18. Weight in Grams: 634.
Publisher
Grub Street United Kingdom
Number of pages
124
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781909166059
ISBN
9781909166059
Hardback
Condition: New

€ 29.85

Hardback. Too often, busy mums have to make one meal for the kids and then another for adults. In this cookbook, the author offers no-fuss, tasty recipes for all mealtimes. It also includes 'fast' recipes, which take no more than 30 minutes to prep and cook, as well as lots of easy-to-make 'everyday' ideas and 'light meals, snacks and lunchboxes'. Num Pages: 224 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 190 x 21. Weight in Grams: 892.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091957667
ISBN
9780091957667
Hardback
Condition: New

€ 35.99
€ 24.58

Paperback. Num Pages: 260 pages, Illustrations (colour). BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 186 x 210 x 15. Weight in Grams: 584.
Publisher
Workman Publishing Company
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780761177487
ISBN
9780761177487
Paperback
Condition: New

€ 19.99
€ 15.00

Hardback. Quick and easy healthy recipes from Irish TV and Saturday Kitchen host Donal Skehan. Num Pages: 256 pages, Full colour throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 199 x 252 x 26. Weight in Grams: 1026.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2016
Edition
Illustrated edition
Condition
New
SKU
V9781473640115
ISBN
9781473640115
Hardback
Condition: New

€ 34.99
€ 30.19

Hardback. The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published by Grub Street in 2000, since then it has never been out of print, and is justly regarded as a classic. It is now re-issued in an updated and revised edition with colour photographs throughout. Num Pages: 384 pages, Colour photography throughout. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 240 x 170. .
Publisher
Grub Street
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910690369
ISBN
9781910690369
Hardback
Condition: New

€ 33.99
€ 24.42

Hardcover. 'The kind of cook who makes you want to eat vegetarian food even if you aren't vegetarian .. Anna's skill is that she manages to make veggie food simple and super desirable, so even if you're a staunch meat-eater, you won't feel like you're missing out' Grazia Num Pages: 352 pages. BIC Classification: WBF; WBJ. Category: (G) General (US: Trade). Dimension: 252 x 195. Weight in Grams: 270.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780008172459
ISBN
9780008172459
Hardback
Condition: New

€ 37.99
€ 24.27

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
1St Edition
Condition
New
SKU
V9781607744764
ISBN
9781607744764
Hardback
Condition: New

€ 23.99
€ 17.65

Hardback. Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a little-known viticultural landscape. This book covers the South-West, providing a history of its wine industry, and introduces to a region that seems to defy globalization. Num Pages: 376 pages, 30 color illustrations, 50 b/w photographs, 14 maps. BIC Classification: 1DDF; WBXD1. Category: (G) General (US: Trade). Dimension: 269 x 198 x 28. Weight in Grams: 1322. The Wines and Winemakers. 376 pages, col. Illustrations, maps. Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a little-known viticultural landscape. This book covers the South-West, providing a history of its wine industry, and introduces to a region that seems to defy globalization. Cateogry: (G) General (US: Trade). BIC Classification: 1DDF; WBXD1. Dimension: 269 x 198 x 28. Weight: 1318.
Publisher
University of California Press
Number of pages
376
Format
Hardback
Publication date
2009
Edition
0th Edition
Condition
New
SKU
V9780520259416
ISBN
9780520259416
Hardback
Condition: New

€ 57.97
€ 45.94

hardcover. In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Num Pages: 224 pages, Illustrations. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 253 x 201 x 24. Weight in Grams: 870.
Publisher
Gill & MacMillan
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780717150564
ISBN
9780717150564
Hardback
Condition: New

€ 28.99
€ 22.26

Paperback. Contains over eighty seasonal recipes -- nutritious, delicious, vegetarian and 100% natural -- along with a wealth of advice on encouraging children to enjoy healthy food. Translator(s): Broome, Agnes. Num Pages: 168 pages, 120 colour photographs. BIC Classification: WBQ. Category: (G) General (US: Trade). Dimension: 232 x 211 x 16. Weight in Grams: 686.
Publisher
Floris Books
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781782502005
ISBN
9781782502005
Paperback
Condition: New

€ 19.99
€ 15.94

Hardcover. Contains over ninety recipes, some of which can be cooked in advance to have as a helper in the freezer. This book includes recipes on how to create a second meal during the week from leftovers in the fridge without feeling you are using leftovers. Illustrator(s): Carey, John. Num Pages: 336 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 258 x 205 x 28. Weight in Grams: 1334.
Edition
Illustrated
Publisher
Atrium Cork
Number of pages
336
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780955226137
ISBN
9780955226137
Hardback
Condition: New

€ 39.00
€ 36.30

Paperback. Who first coined the word "alcohol"? Spirits and drink historians Anistatia Miller and Jared Brown know. They have been on a spirituous journey since they first launched their website Shaken Not Stirred: A Celebration of the Martini. Fifteen years of travel around the world, a few worn out library cards later, they hav Series: The Food Lovers' Library. Num Pages: 160 pages, Black and white line drawings. BIC Classification: HBT; WBXD. Category: (G) General (US: Trade). Dimension: 142 x 181 x 9. Weight in Grams: 186.
Publisher
Clearview
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781908337092
ISBN
9781908337092
Paperback
Condition: New

€ 13.99
€ 11.37

Paperback. Num Pages: 288 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 152 x 233 x 20. Weight in Grams: 418.
Publisher
Hodder & Stoughton
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781473619173
ISBN
9781473619173
Paperback
Condition: New

€ 23.99
€ 17.67

Paperback. This is a collection of fantastic time-saving recipes for all the family packed with practical ideas for buying store-cupboard essentials, cooking ahead and to freeze and buying frozen goods. Series: Easy to Make! S. Num Pages: 128 pages, Over 100 colour photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 234 x 195 x 9. Weight in Grams: 384. Over 100 Triple-Tested Recipes. Series: Easy to Make! S. 128 pages, Over 100 colour photographs. This is a collection of fantastic time-saving recipes for all the family packed with practical ideas for buying store-cupboard essentials, cooking ahead and to freeze and buying frozen goods. Cateogry: (G) General (US: Trade). BIC Classification: WBF. Dimension: 234 x 195 x 9. Weight: 380.
Publisher
Anova Books
Number of pages
128
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781843404958
ISBN
9781843404958
Paperback
Condition: New

€ 8.99
€ 7.67

Paperback. Takes the lid off the real story of prison food. Including the full text of an original prison cookery manual compiled at Parkhurst Prison in 1902, this book examines the history of prison catering from the Middle Ages through the nefarious prisons of the Victorian age and on to the present day. Num Pages: 256 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 236 x 167 x 15. Weight in Grams: 604.
Publisher
The History Press Ltd United Kingdom
Number of pages
256
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780752454238
ISBN
9780752454238
Paperback
Condition: New

€ 26.99
€ 23.63

Paperback. BIC Classification: WBA. Dimension: 244 x 282 x 17. Weight: 1278.
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Edition
New edition
Condition
New
SKU
V9780857232267
ISBN
9780857232267
Paperback
Condition: New

€ 16.99
€ 13.39

Hardcover. The most desirable restaurant book ever published, now in a smaller format edition Num Pages: 532 pages, Colour. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 277 x 241 x 37. Weight in Grams: 2670. 532 pages, Colour. The most desirable restaurant book ever published, now in a smaller format edition. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 277 x 241 x 37. Weight: 2576.
Publisher
Bloomsbury Publishing
Number of pages
532
Format
Hardback
Publication date
2009
Edition
UK ed.
Condition
New
SKU
V9780747597377
ISBN
9780747597377
Hardback
Condition: New

€ 70.98
€ 52.65

Paperback. A wonderful collection of simple wholesome recipes from the bestselling author of Vegetable Growing Month by Month and his wife. Num Pages: 208 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 196 x 133 x 18. Weight in Grams: 158. 208 pages. Explains things that you need to know to make your own jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to produce the best results. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 196 x 133 x 18. Weight: 160.
Publisher
Elliot Right Way Books
Number of pages
208
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780716022251
ISBN
9780716022251
Paperback
Condition: New

€ 13.00
€ 11.88

Paperback. .
Publisher
Lorenz Books
Format
Paperback
Publication date
2014
Edition
Reprint
Condition
New
SKU
V9781846813320
ISBN
9781846813320
Paperback
Condition: New

€ 16.99
€ 13.40

Hardcover. Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes. Num Pages: 432 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 197 x 39. Weight in Grams: 1462.
Publisher
Square Peg
Format
Hardback
Publication date
2014
Edition
Illustrated edition
Condition
New
SKU
V9780224096010
ISBN
9780224096010
Hardback
Condition: New

€ 40.99
€ 26.88

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