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Eatingwell One-Pot Meals
Jessie; The Editors Of "Eatingwell" Price
€ 21.60
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Description for Eatingwell One-Pot Meals
Paperback. More than 100 recipes to cook in one pot! Num Pages: 224 pages, 100+ color photographs. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 249 x 201 x 15. Weight in Grams: 740.
If you think one-pot meals are just heavy stews, you’ll be amazed at the spectacular array of nutritious dishes on offer in EatingWell One-Pot Meals.
These meals are fast to put together—most in under 45 minutes—and use simple, easy-to-find ingredients. The recipes follow sound principles of nutrition: They use lean meats and seafood; plenty of herbs and spices (rather than loads of butter, cream, and salt) for seasoning; lots of vegetables; and whole grains as opposed to refined grains. Using your Dutch oven, slow cooker, roasting pan, or skillet, you can make a bounty of healthy, delicious meals.
Recipes ... Read more
- Orange-Walnut Salad with Chicken
- Mu Shu Pork
- Quick Coq au Vin
- Italian White Bean & Polenta Bake
Product Details
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
224
Condition
New
Number of Pages
224
Place of Publication
Woodstock, United States
ISBN
9781581573817
SKU
V9781581573817
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Jessie; The Editors Of "Eatingwell" Price
Jessie Price is Editor-in-Chief of EatingWell. She's worked on at least seven EatingWell cookbooks and is the author of the James Beard Award-winning The Simple Art of EatingWell. Price lives outside Burlington, Vermont. The EatingWell Media Group is a fast-growing communications company producing an award-winning national consumer magazine, high-quality food- and nutrition-related books, a content-rich website, e-mail newsletters, and serving content ... Read more
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