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Forks Over Knives Cookbook:Over 300 Recipes for Plant-Based Eating All
Del Sroufe
€ 20.99
€ 15.86
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Description for Forks Over Knives Cookbook:Over 300 Recipes for Plant-Based Eating All
Paperback. Num Pages: 320 pages, 8-page colour photo insert. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 253 x 192 x 22. Weight in Grams: 834.
The secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine—and the Forks Over Knives way is your solution. Forks Over Knives—the book, the film, and the movement—is the international phenomenon that first emphasized the benefits of plant-based eating, and thousands of people have cut out meat, dairy, and oils from their diet and seen amazing results. If you’re one of them, or you’d like to be, you need this cookbook.
Forks Over Knives—The Cookbook ... Read more
The secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine—and the Forks Over Knives way is your solution. Forks Over Knives—the book, the film, and the movement—is the international phenomenon that first emphasized the benefits of plant-based eating, and thousands of people have cut out meat, dairy, and oils from their diet and seen amazing results. If you’re one of them, or you’d like to be, you need this cookbook.
Forks Over Knives—The Cookbook ... Read more
Product Details
Publisher
The Experiment LLC United States
Number of pages
320
Format
Paperback
Publication date
2012
Condition
New
Number of Pages
368
Place of Publication
New York, United States
ISBN
9781615190614
SKU
V9781615190614
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-21
About Del Sroufe
Del Sroufe has worked as chef and co-owner at Wellness Forum Foods for six years, a plant-based meal delivery and catering service that emphasizes healthy, minimally processed foods, produces a line of “in the bag mixes,” and offers cooking classes to the public. He has worked in vegan and vegetarian kitchens for 22 years, including spending time as a vegan ... Read more
Reviews for Forks Over Knives Cookbook:Over 300 Recipes for Plant-Based Eating All
"Pure elegance. Del’s recipes show just how sophisticated plant-based cooking can be. If you think gourmet can’t be healthy, be delightfully disproved with this book."
Lindsay S. Nixon, author of The Happy Herbivore Cookbook, Everyday Happy Herbivore, and Happy Herbivore Abroad "The recipes in this book are versatile, simple to prepare and, most important, tasty."
VIVMag "Forks Over ... Read more
Lindsay S. Nixon, author of The Happy Herbivore Cookbook, Everyday Happy Herbivore, and Happy Herbivore Abroad "The recipes in this book are versatile, simple to prepare and, most important, tasty."
VIVMag "Forks Over ... Read more