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175 Seasonal Recipes: Make the most of fresh ingredients through the year with delicious dishes shown in 190 photographs
Anne Hildyard
€ 12.06
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Description for 175 Seasonal Recipes: Make the most of fresh ingredients through the year with delicious dishes shown in 190 photographs
Paperback. Make the Most of Fresh Ingredients Through the Year with Delicious Dishes Shown in 190 Photographs. 96 pages, over 190 photographs. Features more than 175 recipes using seasonal ingredients. This title offers traditional and modern recipes for every season and every occasion, from soups, snacks and salads to vegetable, fish and shellfish dishes, main meals, desserts and drinks. It also includes quick family suppers and ideas for entertaining. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 217 x 283 x 7. Weight: 438.
This title helps you make the most of fresh ingredients through the year with delicious dishes shown in 190 photographs. It features more than 175 imaginative and inspiring recipes using seasonal ingredients. You can prepare delicious, fresh-tasting food season-by-season for good taste and better nutrition. It offers step-by-step, clearly explained instructions help you to produce great results every time. There are traditional and modern recipes for every season and every occasion, from soups, snacks and salads to vegetable, fish and shellfish dishes, main meals, desserts and drinks. It includes quick family suppers and ideas for entertaining. Each recipe has a ... Read more
This title helps you make the most of fresh ingredients through the year with delicious dishes shown in 190 photographs. It features more than 175 imaginative and inspiring recipes using seasonal ingredients. You can prepare delicious, fresh-tasting food season-by-season for good taste and better nutrition. It offers step-by-step, clearly explained instructions help you to produce great results every time. There are traditional and modern recipes for every season and every occasion, from soups, snacks and salads to vegetable, fish and shellfish dishes, main meals, desserts and drinks. It includes quick family suppers and ideas for entertaining. Each recipe has a ... Read more
Product Details
Format
Paperback
Publication date
2013
Publisher
Southwater
Number of pages
96
Condition
New
Number of Pages
96
Place of Publication
London, United Kingdom
ISBN
9781780190228
SKU
V9781780190228
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-4
About Anne Hildyard
Anne Hildyard is an experienced cooking editor and food lover. For this volume she has collected an inspiring selection of seasonal recipes sourced from leading food writers. Her other title is 325 Appetizers for Special Occasions, also published by Southwater.
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