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General cookery & recipes
Results 461 - 480 of 744
General cookery & recipes
Hardcover. .
- Publisher
- Appetite by Random House
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780147529718
- ISBN
- 9780147529718
Hardback
Condition: New
€ 33.99€ 24.72
€ 33.99
€ 24.72
Paperback. Num Pages: 274 pages, Illustrations (colour). BIC Classification: 1KBCB; WBA. Category: (G) General (US: Trade). Dimension: 249 x 211 x 20. Weight in Grams: 1024.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Appetite by Random House
- Condition
- New
- SKU
- V9780449015858
- ISBN
- 9780449015858
Paperback
Condition: New
€ 32.99€ 30.73
€ 32.99
€ 30.73
Paperback. A personal collection of Lisa's recipes for home-cooked food that tastes great and makes you feel good Num Pages: 256 pages, Fully illustrated. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 192 x 19. Weight in Grams: 742.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Simon & Schuster Ltd
- Condition
- New
- SKU
- 9780857206176
- ISBN
- 9780857206176
Paperback
Condition: New
€ 19.99€ 6.23
€ 19.99
€ 6.23
Hardback. A wonderful recipe book to celebrate food and family by Lisa Fearn, the owner of The Pumpkin Patch. Illustrator(s): Llywelyn, Aled. Num Pages: 250 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 223 x 288 x 25. Weight in Grams: 1436.
- Publisher
- Gomer Press
- Format
- Hardback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781785621741
- ISBN
- 9781785621741
Hardback
Condition: New
€ 19.99€ 19.87
€ 19.99
€ 19.87
Paperback. .
- Publisher
- Anthroposophic Press Inc United States
- Number of pages
- 64
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9780880105637
- ISBN
- 9780880105637
Paperback
Condition: New
€ 17.99€ 16.61
€ 17.99
€ 16.61
Paperback.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Hatherleigh Press,U.S. United States
- Edition
- 1st Edition
- Number of pages
- 136
- Condition
- New
- SKU
- V9781578263981
- ISBN
- 9781578263981
Paperback
Condition: New
€ 17.99€ 16.23
€ 17.99
€ 16.23
Paperback. A step-by-step guide to recreating the continent's predominant authentic flavors with 350 savory recipes from Peru, Brazil, and countries further south, such as Chile, Argentina, and Uruguay. Series: Knack: Make it Easy. Num Pages: 256 pages, colour illustrations, frontispiece. BIC Classification: 1DSE; WBA; WBN. Category: (G) General (US: Trade). Dimension: 201 x 213 x 20. Weight in Grams: 48.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781599219189
- ISBN
- 9781599219189
Paperback
Condition: New
€ 21.99€ 18.37
€ 21.99
€ 18.37
Hardcover. TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Num Pages: 304 pages, (full colour photography). BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 217 x 307 x 4. Weight in Grams: 1214.
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2014
- Edition
- TV tie-in edition
- Condition
- New
- SKU
- V9780007489688
- ISBN
- 9780007489688
Hardback
Condition: New
€ 33.99€ 22.08
€ 33.99
€ 22.08
Hardcover. TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book - this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking. Num Pages: 256 pages, 90 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 200 x 23. Weight in Grams: 1052. Good clean copy with minor shelf wear
- Format
- Hardback
- Publication date
- 2011
- Publisher
- HarperCollins Publishers
- Condition
- Used, Very Good
- SKU
- KJE0002983
- ISBN
- 9780007275922
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book - this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking. Num Pages: 256 pages, 90 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 200 x 23. Weight in Grams: 1052. Good clean copy with minor shelf wear
- Format
- Hardback
- Publication date
- 2011
- Publisher
- HarperCollins Publishers
- Condition
- Used, Very Good
- SKU
- KJE0002984
- ISBN
- 9780007275922
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. "Enter Audrey Hepburn's private world in this unique biography compiled by her son that combines recollections, anecdotes, excerpts from her personal correspondence, drawings, and recipes for her favorite dishes written in her own hand, and more than 250 previously unpublished personal family photographs"--Amazon.com. Num Pages: 256 pages, illustrations. BIC Classification: APB; BGF; WBA; WJX. Category: (G) General (US: Trade). Dimension: 190 x 242 x 31. Weight in Grams: 992.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9780062284709
- ISBN
- 9780062284709
Hardback
Condition: New
€ 26.99€ 20.36
€ 26.99
€ 20.36
Paperback. Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 228 x 338 x 25. Weight in Grams: 1300.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- New Holland Publishers
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781742578767
- ISBN
- 9781742578767
Paperback
Condition: New
€ 37.99€ 37.69
€ 37.99
€ 37.69
Hardcover. Focuses on the nostalgic comfort food, turning mid-week suppers, family favourites and traditional dinner parties into unrivalled feasts. This book gives 100 classic recipes unexpected twists and turns. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 242 x 172 x 27. Weight in Grams: 986.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718178864
- ISBN
- 9780718178864
Hardback
Condition: New
€ 26.99€ 6.23
€ 26.99
€ 6.23
Paperback. Offering more than 250 recipes, this book shows you how to make mouthwatering meals that can be made in advance and frozen until needed. Whether you're looking for breakfast, lunch, or dinner (or dessert!) you'll rediscover the satisfying taste of homemade meals with easy-to-prepare recipes. Num Pages: 272 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 233 x 204 x 14. Weight in Grams: 397.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Adams Media
- Condition
- New
- SKU
- V9781440583759
- ISBN
- 9781440583759
Paperback
Condition: New
€ 18.99€ 17.62
€ 18.99
€ 17.62
Paperback. Lyndey?s recipes are fast or, if they take slightly longer to cook, they require little preparation. Organised thematically, the book contains recipes for every occasion. To take the hard work out of planning a complete meal, Lyndey suggests appropriate wines to complement each dish and provides an easy-to-follow table of menu combinations. Num Pages: 160 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 257 x 214 x 14. Weight in Grams: 612.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- New Holland Publishers
- Edition
- Gld
- Condition
- New
- SKU
- V9781742575261
- ISBN
- 9781742575261
Paperback
Condition: New
€ 17.99€ 12.46
€ 17.99
€ 12.46
Paperback. Over 140 of the author's favourite and most famous recipes can be found in this book. There are dishes for every course of every meal - from "Teasers and Titbits", through "Some Seeds of this Planet" to "A Plethora of Puddings". Num Pages: 320 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 131 x 198 x 24. Weight in Grams: 358.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- Vintage
- Condition
- New
- SKU
- V9780099422648
- ISBN
- 9780099422648
Paperback
Condition: New
€ 19.00€ 16.91
€ 19.00
€ 16.91
paperback. Editor(s): Clifford, M N. Num Pages: black & white illustrations, bibliography. BIC Classification: TDCT; WBA. Category: (G) General (US: Trade). Dimension: 234 x 156 x 24. Weight in Grams: 662.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Springer United States
- Condition
- New
- Edition
- Softcover reprint of the original 1st ed. 1985
- SKU
- V9781461566595
- ISBN
- 9781461566595
Paperback
Condition: New
€ 151.63
€ 151.63
Paperback. Covers all the basics, such as boiling an egg to steaming and stir-frying and from baking cakes to perfect pastry. Includes over 100 classic recipes with everything shown stage by stage to ensure success. Num Pages: 128 pages, Over 500 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 220 x 168. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reprint
- Condition
- New
- SKU
- V9781780194592
- ISBN
- 9781780194592
Paperback
Condition: New
€ 7.45
€ 7.45
Hardback. The original text of Maestro Martino of Como's treatise on Renaissance cookery is provided in this unusual cookbook that features fifty modernized recipes of the original dishes, accompanied by commentary that places the work within the context of the era. Editor(s): Ballerini, Luigi. Translator(s): Parzen, Jeremy. Series: California Studies in Food and Culture. Num Pages: 216 pages, 1 b/w photograph. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 193 x 19. Weight in Grams: 544.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9780520232716
- ISBN
- 9780520232716
Hardback
Condition: New
€ 44.99€ 32.16
€ 44.99
€ 32.16
Paperback. Explores the relationship between food, religion and the ever-widening gap between the tables of the rich and the poor. This book has been thoughtfully adapted for the modern kitchen, whilst retaining the true essence of dining in medieval Britain. It is illustrated with scenes of food, feasting and cooking from paintings, tapestries and drawings. Num Pages: 144 pages, 60 colour illustrations. BIC Classification: 3H; WBA. Category: (G) General (US: Trade). Dimension: 176 x 220 x 12. Weight in Grams: 486. 143 pages, with figs and colour and b/w illus throughout. Explores the relationship between food, religion and the ever-widening gap between the tables of the rich and the poor. This book has been thoughtfully adapted for the modern kitchen, whilst retaining the true essence of dining in medieval Britain. It is illustrated with scenes of food, feasting and cooking from paintings, tapestries and drawings. Cateogry: (G) General (US: Trade). BIC Classification: 3H; WBA. Dimension: 176 x 220 x 12. Weight: 434.
- Publisher
- British Museum Press
- Number of pages
- 143
- Format
- Paperback
- Publication date
- 2012
- Edition
- 2nd Revised edition
- Condition
- New
- SKU
- V9780714128290
- ISBN
- 9780714128290
Paperback
Condition: New
€ 19.99€ 16.06
€ 19.99
€ 16.06