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The Bath Cook Book
Kelsie Marsden
€ 19.99
€ 13.91
FREE Delivery in Ireland
Description for The Bath Cook Book
Paperback. The Bath Cook Book strives to capture and promote the region's vibrant, diverse approach to catering, with each chapter focusing on creative, delicious yet unique food, and the stories behind each foodie business. Series: Get Stuck in. Num Pages: 160 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 192 x 245 x 14. Weight in Grams: 470.
The Bath Cook Book celebrates the best of the local food scene with recipes from The Chequers, Hare & Hounds, The Beaufort and Blue Quails Deli. The book features more than 40 recipes from some of the area's finest food establishments, local restaurants, delis, farm shops, pubs, and local producers. It features recipes from The Bath Gin Company, the well-loved Hartley Farm Shop, The Long's Arms, Bath Cake Company and a wine glossary from the up and coming Novel Wines to name just a few. So whether your taste is for fine dining or no nonsense hearty food, there is ... Read more
The Bath Cook Book celebrates the best of the local food scene with recipes from The Chequers, Hare & Hounds, The Beaufort and Blue Quails Deli. The book features more than 40 recipes from some of the area's finest food establishments, local restaurants, delis, farm shops, pubs, and local producers. It features recipes from The Bath Gin Company, the well-loved Hartley Farm Shop, The Long's Arms, Bath Cake Company and a wine glossary from the up and coming Novel Wines to name just a few. So whether your taste is for fine dining or no nonsense hearty food, there is ... Read more
Product Details
Publisher
Meze Publishing Limited
Format
Paperback
Publication date
2016
Series
Get Stuck in
Condition
New
Weight
470g
Number of Pages
160
Place of Publication
Sheffield, United Kingdom
ISBN
9781910863176
SKU
V9781910863176
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-2
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