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The Big Green Egg Book: Cooking on the Big Green Egg
Dirk Koppes
€ 51.99
€ 32.64
FREE Delivery in Ireland
Description for The Big Green Egg Book: Cooking on the Big Green Egg
Hardback. This is an all-new collection of recipes from top International chefs for using the Big Green Egg. Num Pages: 208 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 251 x 287 x 24. Weight in Grams: 1426.
This book takes cooking with the Big Green Egg to the next level with 100 recipes for professional chefs and experienced home cooks along with profiles of 13 International chefs, explaining how they discovered the Big Green Egg, as well as why and how they are using it in their professional kitchens. Inside you'll find recipes ranging from smoked fish to grilled pizza, and roasted carrot salad to apple tart.
This book takes cooking with the Big Green Egg to the next level with 100 recipes for professional chefs and experienced home cooks along with profiles of 13 International chefs, explaining how they discovered the Big Green Egg, as well as why and how they are using it in their professional kitchens. Inside you'll find recipes ranging from smoked fish to grilled pizza, and roasted carrot salad to apple tart.
Product Details
Publisher
Andrews McMeel Publishing
Format
Hardback
Publication date
2015
Series
Big Green Egg
Condition
New
Number of Pages
208
Place of Publication
Kansas City, United States
ISBN
9781449471156
SKU
V9781449471156
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-12
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