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Home Brew Recipe Bible
Chris Colby
€ 27.99
€ 26.09
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Description for Home Brew Recipe Bible
Paperback. Chris Colby from Beer & Wine Journal serves as the brewmaster for this collection of 100 recipes for home brewing! Here, he'll show you how to take the freshest ingredients and create a lot of different and fantastic beers to choose from. Num Pages: 272 pages, 130 colour photographs. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 206 x 276 x 21. Weight in Grams: 818.
Chris Colby from Beer & Wine Journal serves as the brewmaster for this collection of 100 recipes for home brewing! Chris' Vienna Lager won silver in the 2004 National Homebrew Competition, as well as a Best of Show in 2004 and several lesser ribbons from his contest days. Here, he'll show you how to take the freshest ingredients and create a lot of different and fantastic beers to choose from. Chris will take you on a journey through 100 different styles of beer, spanning every category from the 2008 Beer Judge Certification (BJCP) guidelines and most of the styles listed ... Read more
Chris Colby from Beer & Wine Journal serves as the brewmaster for this collection of 100 recipes for home brewing! Chris' Vienna Lager won silver in the 2004 National Homebrew Competition, as well as a Best of Show in 2004 and several lesser ribbons from his contest days. Here, he'll show you how to take the freshest ingredients and create a lot of different and fantastic beers to choose from. Chris will take you on a journey through 100 different styles of beer, spanning every category from the 2008 Beer Judge Certification (BJCP) guidelines and most of the styles listed ... Read more
Product Details
Format
Paperback
Publication date
2016
Publisher
Page Street Publishing Co. United States
Number of pages
272
Condition
New
Number of Pages
272
Place of Publication
Essex, United States
ISBN
9781624143144
SKU
V9781624143144
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Chris Colby
Chris Colby is the editor of Beer & Wine Journal. He holds a Bachelor of Arts in Biology and Chemistry. Chris previously served as editor for Holt, Rinehart and Winston and magazines Brew Your Own and Wine Maker. He lives in Austin, Texas.
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