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How to Make Wines at Home: Using Wild and Cultivated Fruit, Flowers and Vegetables
Kenneth Hawkins
€ 15.99
€ 11.84
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Description for How to Make Wines at Home: Using Wild and Cultivated Fruit, Flowers and Vegetables
Paperback. A beginner's guide to mastering the art of winemaking. Num Pages: 176 pages. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 197 x 163 x 10. Weight in Grams: 134.
This book covers the basics of making wine and how and what various types differ. The author shows you how to train your palate so that you are able judge the relative qualities of the wine you produce. It includes 55 recipes as well as instructions for racking, processing and maturing.
This book covers the basics of making wine and how and what various types differ. The author shows you how to train your palate so that you are able judge the relative qualities of the wine you produce. It includes 55 recipes as well as instructions for racking, processing and maturing.
Product Details
Publisher
Right Way
Format
Paperback
Publication date
2014
Condition
New
Weight
134g
Number of Pages
176
Place of Publication
London, United Kingdom
ISBN
9780716023821
SKU
V9780716023821
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99
About Kenneth Hawkins
Kenneth Hawkins brings to this book over 25 years expertise of producing home-made wines, beers and liqueurs. Many of his recipes in this book have won awards.
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