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Mad Hungry Cravings
Lucinda Scala Quinn
€ 32.99
€ 22.93
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Description for Mad Hungry Cravings
Hardcover. Suitable for all those dishes that your family wants to eat, right now, this title is all about smart strategies that simplify and make for great taste. It includes recipes for deep-dish pizza, chicken fettuccine Alfredo, cold soba noodles, and fried rice. Num Pages: 304 pages, 100-125 colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 248 x 198 x 30. Weight in Grams: 1069.
Your family has a hankering--a yen for chicken tikka masala or queso fundido, for shrimp pad thai or a Philly cheesesteak--and they want it bad. So you decide to eat out at a local ethnic or roadside restaurant, or do take-out. It's expedient, but is the food really that good? Really really good? Because Lucinda Scala Quinn's versions of all those dishes families crave will knock your socks off and prove beyond a doubt that the foods you love can be made better, faster, tastier, cheaper, and more healthfully at home.Lucinda Scala Quinn is all about smart strategies that simplify and make for great taste, so why outsource feeding our families when it takes less time, money, and effort to cook these favorite comfort foods ourselves? And why miss out on the untold gifts of sitting at home with your family around the dining room table? So next time there's a request for pulled pork or deep-dish pizza or chicken fettuccine Alfredo, or cold soba noodles or fried rice, forget about soggy takeout and overpriced restaurants--just crack open this book and you'll find simple recipes for all those dishes your family wants to eat, right now.
Product Details
Format
Hardback
Publication date
2013
Publisher
Artisan United States
Number of pages
304
Condition
New
Number of Pages
312
Place of Publication
, United States
ISBN
9781579654382
SKU
V9781579654382
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-10
About Lucinda Scala Quinn
Lucinda Scala Quinn is the founder of Mad Hungry, the headquarters for home cooks looking for proven recipes, strategies, and inspiration. She is the author of four cookbooks, including Mad Hungry: Feeding Men & Boys, Mad Hungry Cravings, and Mad Hungry Family, and appears regularly on both morning television and QVC with her top-selling Mad Hungry kitchenware line. Scala Quinn is the former senior vice president and executive editorial director of food and entertaining at Martha Stewart Living Omnimedia and the host of her own television show, Mad Hungry: Bringing Back the Family Meal, and she cohosted Everyday Food on PBS for six years. She lives and cooks with her husband and three sons in New York City. Find her on Instagram @madhungry.
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