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Mary Berry's Ultimate Cake Book (Second Edition): Over 200 Classic Recipes
Mary Berry
€ 26.99
€ 19.02
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Description for Mary Berry's Ultimate Cake Book (Second Edition): Over 200 Classic Recipes
Paperback. Cake-making ingredients; cake-making equipment; cake-making methods; glorious chocolate cakes; meringues; traybakes; celebration cakes; cheesecakes; scones and teabreads; biscuits and shortbread; continental cakes; family cakes; little cakes, rock cakes and yeasted buns; bazaars and fetes; no-bake cakes and cakes for children to. Num Pages: 304 pages, colour photographs, index. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 190 x 19. Weight in Grams: 972.
Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of her success.
With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to bake and many more. From the traditional Victoria Sandwich Cake, Tarte Tatin or Millionaires Shortbread to the indulgent Very Best Chocolate Roulade, Swiss Wild Strawberry and Walnut ... Read more
Product Details
Publisher
BBC Books
Number of pages
304
Format
Paperback
Publication date
2003
Condition
New
Number of Pages
304
Place of Publication
London, United Kingdom
ISBN
9780563487517
SKU
V9780563487517
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-98
About Mary Berry
Mary Berry is the Queen of Cakes. After training at the Paris Cordon Bleu, Mary started her career as cookery editor of Housewife and Ideal Home magazines. Much-loved for her trusted recipes and experienced advice, she has been teaching the nation to bake for over 30 years. In 2004, Mary was voted Top 3 by ... Read more
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