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National & regional cuisine
Results 501 - 520 of 659
National & regional cuisine
Hardcover. .
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2002
- Edition
- 1st
- Condition
- New
- SKU
- V9780609608876
- ISBN
- 9780609608876
Hardback
Condition: New
€ 30.99€ 21.87
€ 30.99
€ 21.87
Hardcover. Helps to bring the tastes, textures and traditions of this classic Chinese style of dining to your own home. This title features recipes such as Yam Cake, steamed Jicama Dumplings, crispy Sesame-coated Chicken, world-famous Roast Pork Dumplings or irresistible Deep-fried Wontons. Num Pages: 64 pages, over 100 photographs. BIC Classification: 1FPC; WBN; WBV. Category: (G) General (US: Trade). Dimension: 168 x 170 x 17. Weight in Grams: 264.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754828402
- ISBN
- 9780754828402
Hardback
Condition: New
€ 8.99€ 8.26
€ 8.99
€ 8.26
Paperback. From Devonshire pasty to blackberry wine - Rothwell has all sorts of treats in store Num Pages: 128 pages, 121. BIC Classification: 1DBKEWD; WBN. Category: (G) General (US: Trade). Dimension: 231 x 162 x 9. Weight in Grams: 312. 128 pages. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKEWD; WBN. Dimension: 231 x 162 x 9. Weight: 308.
- Publisher
- Amberley Publishing
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781445603353
- ISBN
- 9781445603353
Paperback
Condition: New
€ 23.78
€ 23.78
paperback. The author brings together in Delicious travel a collection of her culinary wanderings through some of the most remote and unchartered parts of South Africa u places we thought we knew u in different and completely unexpected ways. Num Pages: 223 pages, Illustrations. BIC Classification: 1HFMS; WBN; WTL. Category: (G) General (US: Trade). Dimension: 251 x 232 x 13. Weight in Grams: 752.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Jacana Media South Africa
- Number of pages
- 223
- Condition
- New
- SKU
- V9781770090316
- ISBN
- 9781770090316
Paperback
Condition: New
€ 24.99€ 21.66
€ 24.99
€ 21.66
Paperback. .
- Publisher
- Arsenal Pulp Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781551525921
- ISBN
- 9781551525921
Paperback
Condition: New
€ 34.99€ 28.88
€ 34.99
€ 28.88
Hardcover. Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries. Num Pages: 160 pages, Over 100 colour photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 253 x 197 x 17. Weight in Grams: 708.
- Publisher
- Mitchell Beazley
- Format
- Hardback
- Publication date
- 2014
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781845339067
- ISBN
- 9781845339067
Hardback
Condition: New
€ 26.99€ 18.98
€ 26.99
€ 18.98
Paperback. Presenting some of the recipes that Italian shepherds brought over - the tomatoes, the garlic, the sausage, the wine - this is a memoir of family and food. It is an evocation of life between the wars, a story of survival against all the odds, that captures the sights and smells of Italian life and culture, at home and abroad. Num Pages: 432 pages, Illustrations, maps, ports. BIC Classification: 1DST; BGA; WBN; WQY. Category: (G) General (US: Trade). Dimension: 198 x 145 x 29. Weight in Grams: 294. An Italian Journey of Love and Courage. 432 pages, Illustrations, maps, ports. Presenting some of the recipes that Italian shepherds brought over - the tomatoes, the garlic, the sausage, the wine - this is a memoir of family and food. It is an evocation of life between the wars, a story of survival against all the odds, that captures the sights and smells of Italian life and culture, at home and abroad. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; BGA; WBN; WQY. Dimension: 198 x 145 x 29. Weight: 306.
- Publisher
- Canongate UK
- Number of pages
- 432
- Format
- Paperback
- Publication date
- 2007
- Edition
- Main
- Condition
- New
- SKU
- V9781841959825
- ISBN
- 9781841959825
Paperback
Condition: New
€ 17.99€ 13.07
€ 17.99
€ 13.07
Paperback. This cook book tells the tale of the Di Ciacca family, tracing their journey from the barren Abruzzi mountains to to the chilly streets of post-war Edinburgh. Addressing her daughter Francesca, the author blends family history with a collection of heartwarming recipes. Num Pages: 400 pages, b&w prints. BIC Classification: 1DST; WBA; WBN. Category: (G) General (US: Trade). Dimension: 198 x 128 x 26. Weight in Grams: 280.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 400
- Format
- Paperback
- Publication date
- 2003
- Edition
- New Ed
- Condition
- New
- SKU
- V9780091892357
- ISBN
- 9780091892357
Paperback
Condition: New
€ 19.99€ 15.04
€ 19.99
€ 15.04
Danish Food & Cooking: Traditions Ingredients Tastes Techniques Over 6...
John Dern Judith & Nielsen
Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes. 128 pages, 300+ col photos. Cateogry: (G) General (US: Trade). BIC Classification: 1DND; WBN. Dimension: 285 x 239 x 17. Weight: 952.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141557
- ISBN
- 9781903141557
Hardback
Condition: New
€ 20.99€ 16.77
€ 20.99
€ 16.77
Paperback. BIC Classification: 1KBB; WBF; WBH; WBN. Category: (G) General (US: Trade). Dimension: 226 x 203 x 20. Weight in Grams: 726.
- Edition
- Illustrated
- Publisher
- Oxmoor House
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780848745851
- ISBN
- 9780848745851
Paperback
Condition: New
€ 26.99€ 25.60
€ 26.99
€ 25.60
Paperback. A culinary guide to the old city of Damascus with many recipes Translator(s): Marmour, Deborah; Danner, Herbert. Num Pages: 309 pages, 1 black & white halftones. BIC Classification: 1FBS; WBN; WTL. Category: (G) General (US: Trade). Dimension: 157 x 115 x 28. Weight in Grams: 242.
- Publisher
- The Armchair Traveller at the Bookhaus United Kingdom
- Number of pages
- 309
- Format
- Paperback
- Publication date
- 2010
- Edition
- Revised
- Condition
- New
- SKU
- V9781906598297
- ISBN
- 9781906598297
Paperback
Condition: New
€ 13.99€ 11.09
€ 13.99
€ 11.09
Hardcover. Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. Num Pages: 128 pages, 300 photographs. BIC Classification: 1DVK; WBN. Category: (G) General (US: Trade). Dimension: 238 x 286 x 17. Weight in Grams: 922. 128 pages, 300 photographs. Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. Cateogry: (G) General (US: Trade). BIC Classification: 1DVK; WBN. Dimension: 238 x 286 x 17. Weight: 952.
- Publisher
- Lorenz Books
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2015
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781903141779
- ISBN
- 9781903141779
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94
Paperback. The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavours in their own kitchen. Num Pages: 128 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 196 x 133 x 9. Weight in Grams: 100. How to Cook Real Indian Restaurant Meals at Home. 128 pages. Includes a choice of dishes and recipes from Chicken Tikka Masala to Onion Bhajee and Aloo Gobi to Lamb Biryani. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN. Dimension: 196 x 133 x 9. Weight: 100.
- Publisher
- Elliot Right Way Books
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2008
- Edition
- Re-issue
- Condition
- New
- SKU
- V9780716021919
- ISBN
- 9780716021919
Paperback
Condition: New
€ 13.99€ 11.06
€ 13.99
€ 11.06
Hardcover. A collection of recipes that shows us that Indian food need not be complicated or involve hours in the kitchen. Num Pages: 272 pages, Illustrations. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 256 x 199 x 27. Weight in Grams: 978.
- Edition
- First Edition
- Publisher
- Ebury Press
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780091923143
- ISBN
- 9780091923143
Hardback
Condition: New
€ 40.99€ 26.88
€ 40.99
€ 26.88
Hardback. .
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780091949471
- ISBN
- 9780091949471
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Paperback. Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; and the Portuguese introduced the chilli peppers discovered by Christopher Columbus in the New World. This book tells the story of such dishes, and the people who invented, discovered, cooked and ate them. Num Pages: 352 pages. BIC Classification: 1FKA; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 197 x 129 x 22. Weight in Grams: 278.
- Publisher
- Vintage United Kingdom
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2006
- Edition
- New Ed
- Condition
- New
- SKU
- V9780099437864
- ISBN
- 9780099437864
Paperback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Hardback. Nicoise cuisine is the food of the Mediterranean. It is not only a delight to the palate, but is known to have many health benefits. Its recipes are in tune with the natural cycle of the year using in-season fruits, herbs and vegetables, as well as plenty of fish. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 140 x 206 x 21. Weight in Grams: 398.
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781910690161
- ISBN
- 9781910690161
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94
Paperback. Num Pages: 90 pages, colour photos. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 180 x 7. Weight in Grams: 216.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- Sterling Publishers Pvt.Ltd India
- Number of pages
- 90
- Condition
- New
- SKU
- V9788120723832
- ISBN
- 9788120723832
Paperback
Condition: New
€ 8.99€ 7.86
€ 8.99
€ 7.86
Paperback. Probing beneath the apparent confusion of dozens of cuisines, this book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. It emphasizes how cooking turns farm products into food. Series: California Studies in Food and Culture. Num Pages: 488 pages, 68 b/w photographs, 10 maps, 6 tables. BIC Classification: HBG; HBT; WBN. Category: (G) General (US: Trade). Dimension: 231 x 152 x 32. Weight in Grams: 668.
- Publisher
- University of California Press
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reprint
- Condition
- New
- SKU
- V9780520286313
- ISBN
- 9780520286313
Paperback
Condition: New
€ 33.99€ 24.98
€ 33.99
€ 24.98
Hardcover. The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Num Pages: 384 pages, Illustrations (some col.), maps. BIC Classification: WBN. Category: (P) Professional & Vocational. Dimension: 210 x 261 x 31. Weight in Grams: 1154.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780393054774
- ISBN
- 9780393054774
Hardback
Condition: New
€ 42.99€ 35.91
€ 42.99
€ 35.91