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National & regional cuisine

Results 941 - 960 of 1002

National & regional cuisine

Hardcover. Contains 80 personal and family recipes that range from Prawn Wonton Noodle Soup to Perfect Fried Rice or classics like Honey-glazed Char Siu Pork, through chapters on Dim Sum, Street Food, One Pot Wonders and Feasting, recipes for all occasions and moods. Num Pages: 240 pages, col. Illustrations, col. ports. BIC Classification: 1FPC; WBB; WBN. Category: (G) General (US: Trade). Dimension: 252 x 193 x 24. Weight in Grams: 958.
Format
Hardback
Publication date
2012
Publisher
Michael Joseph
Edition
10th Edition
Condition
New
SKU
9780718159511
ISBN
9780718159511
Hardback
Condition: New

€ 34.99
€ 23.50

Hardcover. Num Pages: 205 pages, black & white illustrations, colour plates. BIC Classification: 1KBBEY; BG; JFSR1; WBN. Category: (G) General (US: Trade). Dimension: 229 x 163 x 24. Weight in Grams: 476.
Format
Hardback
Publication date
2013
Publisher
Schocken
Condition
New
SKU
V9780805242942
ISBN
9780805242942
Hardback
Condition: New

€ 31.99
€ 26.20

Hardcover. Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. Num Pages: 512 pages, Full colour integrated photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 46. Weight in Grams: 1692.
Format
Hardback
Publication date
2012
Publisher
Michael Joseph
Number of pages
512
Condition
New
SKU
9780718157197
ISBN
9780718157197
Hardback
Condition: New

€ 39.99
€ 27.40

Hardcover. Editor(s): Walker, Judy; Bienvenu, Marcelle. Num Pages: 368 pages, archival photographs. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 243 x 212 x 33. Weight in Grams: 1080.
Format
Hardback
Publication date
2015
Publisher
Chronicle Books
Edition
Reprint
Condition
New
SKU
V9781452144009
ISBN
9781452144009
Hardback
Condition: New

€ 33.99
€ 33.13

Paperback. Num Pages: 224 pages, 75 colour photographs. BIC Classification: 1KBBFG; WBN. Category: (G) General (US: Trade). Dimension: 189 x 254 x 13. Weight in Grams: 676.
Format
Paperback
Publication date
2014
Publisher
Clarkson Potter
Edition
Reprint
Condition
New
SKU
V9780804186629
ISBN
9780804186629
Paperback
Condition: New

€ 21.09

Hardback. Num Pages: 159 pages, colour illustrations, frontispiece. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 202 x 225 x 17. Weight in Grams: 579.
Format
Hardback
Publication date
2009
Publisher
Random House USA Inc
Edition
1st Edition
Condition
New
SKU
V9780307460639
ISBN
9780307460639
Hardback
Condition: New

€ 26.99
€ 24.60

Hardcover. From the much-loved author of Made in Italy and Made in Sicily, comes a collection of modern Italian recipes to enjoy at home. Num Pages: 352 pages. BIC Classification: WBN; WBQ. Category: (G) General (US: Trade). Dimension: 252 x 195. Weight in Grams: 1310.
Format
Hardback
Publication date
2017
Publisher
Fourth Estate
Condition
New
SKU
9780008100513
ISBN
9780008100513
Hardback
Condition: New

€ 30.99
€ 6.28

Hardcover. A journey through Mexico's culinary scene, from historical origins to the modern-day food landscape Num Pages: 544 pages. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 320 x 250. .
Format
Hardback
Publication date
2017
Publisher
Thames & Hudson
Edition
1st Edition
Condition
New
SKU
V9780500970829
ISBN
9780500970829
Hardback
Condition: New

€ 52.46
€ 49.26

Hardcover. The definitive cookbook on Peruvian home-cooking. Num Pages: 432 pages, illustrations. BIC Classification: 1KLSR; WBN. Category: (G) General (US: Trade). Dimension: 281 x 222 x 39. Weight in Grams: 1464.
Format
Hardback
Publication date
2015
Publisher
Phaidon Press
Condition
New
SKU
9780714869209
ISBN
9780714869209
Hardback
Condition: New

€ 51.99
€ 33.63

Hardcover. The bible of traditional Italian cooking, with over 2,000 recipes. Revised and updated. Translator(s): First Edition Translations Ltd. Num Pages: 1505 pages, 400 colour. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 270 x 186 x 74. Weight in Grams: 3200.
Format
Hardback
Publication date
2011
Publisher
Phaidon Press
Condition
New
SKU
9780714862453
ISBN
9780714862453
Hardback
Condition: New

€ 47.99
€ 16.44

Paperback. Num Pages: 144 pages, colour illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 228 x 215 x 12. Weight in Grams: 494.
Format
Paperback
Publication date
2012
Publisher
Ten Speed Press United States
Number of pages
144
Condition
New
Edition
Illustrated
SKU
V9781607743163
ISBN
9781607743163
Paperback
Condition: New

€ 20.99
€ 19.61

Hardback. Award-winning chef and restaurateur, Charlie Palmer, is back with a book about the cooking he loves: wholesome American food Num Pages: 288 pages, 100 integrated colour photographs. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 217 x 262 x 23. Weight in Grams: 1134.
Format
Hardback
Publication date
2015
Publisher
Little, Brown & Company
Edition
Gift
Condition
New
SKU
V9781455530991
ISBN
9781455530991
Hardback
Condition: New

€ 45.99
€ 31.09

Hardcover. Translator(s): Scully, Terence. Num Pages: 655 pages, 1 black & white illustration. BIC Classification: 1DDF; HBTB; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 254 x 186 x 66. Weight in Grams: 1324. The French Cook, the French Pastry Chef, the French Confectioner. 655 pages, 1 black & white illustration. Includes characteristics of medieval cookery, as well as new world ingredients. The watershed from medieval to modern times is crossed in La Varenne's pages. This title presents three important cookery books of the seventeenth century combined in a single volume. Cateogry: (G) General (US: Trade); (P) Professional & Vocational. BIC Classification: 1DDF; HBTB; WBN. Dimension: 254 x 186 x 66. Weight: 1328. Translator(s): Scully, Terence.
Format
Hardback
Publication date
2006
Publisher
Prospect Books (UK)
Number of pages
655
Condition
New
SKU
V9781903018415
ISBN
9781903018415
Hardback
Condition: New

€ 64.12
€ 59.17

Paperback. Editor(s): America's Test Kitchen. Num Pages: black & white illustrations, colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 185 x 30. Weight in Grams: 953.
Format
Paperback
Publication date
2012
Publisher
America's Test Kitchen United States
Condition
New
Edition
Illustrated
SKU
V9781936493081
ISBN
9781936493081
Paperback
Condition: New

€ 35.99
€ 26.08

Paperback. Num Pages: 448 pages, illustrations. BIC Classification: 1KBBSX; WBN; WBT; WTHR; WTM. Category: (G) General (US: Trade). Dimension: 178 x 155 x 661. Weight in Grams: 652.
Format
Paperback
Publication date
2016
Publisher
University of Texas Press United States
Edition
Illustrated
Number of pages
448
Condition
New
SKU
V9781477310434
ISBN
9781477310434
Paperback
Condition: New

€ 21.99
€ 21.84

Hardcover. Editor(s): White, Eileen. Num Pages: 248 pages, 50ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 176 x 21. Weight in Grams: 726.
Format
Hardback
Publication date
2004
Publisher
Prospect Books United Kingdom
Edition
Illustrated
Number of pages
248
Condition
New
SKU
V9781903018361
ISBN
9781903018361
Hardback
Condition: New

€ 38.99
€ 33.80

Hardback. Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs. Num Pages: 256 pages, illustrations. BIC Classification: 1KJ; 1KLC; 1KLS; WBN. Category: (G) General (US: Trade). Dimension: 180 x 227 x 22. Weight in Grams: 828.
Format
Hardback
Publication date
2013
Publisher
Anness Publishing
Condition
New
SKU
V9780857231925
ISBN
9780857231925
Hardback
Condition: New

€ 10.99
€ 9.94

Hardback. Actor Stanley Tucci brings stunning recipes, gorgeous photography and family memories to a new generation of Italian food lovers Num Pages: 400 pages, Fully illustrated. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 194 x 240 x 32. Weight in Grams: 1232.
Format
Hardback
Publication date
2012
Publisher
Simon & Schuster Ltd
Condition
New
SKU
9781471114434
ISBN
9781471114434
Hardback
Condition: New

€ 29.99
€ 21.77

Hardcover. The author returns to the countries of Turkey, Lebanon and Morocco in search of new and old recipes and to find out how cooking has evolved since she first introduced readers to these cuisines in the 1960s. In this book, she pays tribute to the different culinary histories and contemporary food of these countries. Num Pages: 352 pages, illustrations. BIC Classification: 1FB; 1HB; WBN. Category: (G) General (US: Trade). Dimension: 252 x 198 x 36. Weight in Grams: 1210.
Format
Hardback
Publication date
2005
Publisher
Michael Joseph
Condition
New
SKU
9780718145811
ISBN
9780718145811
Hardback
Condition: New

€ 46.99
€ 30.41

Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: 1KBC; WBN; WBV; WTH. Category: (G) General (US: Trade). Dimension: 205 x 208 x 14. Weight in Grams: 456.
Format
Paperback
Publication date
2012
Publisher
TouchWood Editions Canada
Number of pages
176
Condition
New
SKU
V9781927129241
ISBN
9781927129241
Paperback
Condition: New

€ 41.99
€ 27.53

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