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16%OFFVince Staten, Johnson, Greg - Real Barbecue: The Classic Barbecue Guide To The Best Joints Across The Usa --- With Recipes, Porklore, And More! - 9780762744428 - V9780762744428
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Real Barbecue: The Classic Barbecue Guide To The Best Joints Across The Usa --- With Recipes, Porklore, And More!

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Description for Real Barbecue: The Classic Barbecue Guide To The Best Joints Across The Usa --- With Recipes, Porklore, And More! Paperback. The classic barbecue book is back! Covering the hundred best barbecue joints in the United States, with full descriptions, directions, and porklore. Secret recipes and mail order finds are also included. Num Pages: 336 pages, illustrations. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 28.
Two decades after barbecue kingpins Vince Staten and Greg Johnson published their ode to the top 100 barbecue joints around the United States, they have logged thousands more miles—and at least as many rib racks—in their quest to monitor, taste, and even create the very best. Part travel guide, part recipe book, REAL BARBECUE is really a celebration of a way of life, peppered with such sage advice as, “A man that won't sleep with his meat don't care about his barbecue” (Early Scott). This update of the classic has a completely new design with photos, trivia, detailed locations of ... Read more

Product Details

Format
Paperback
Publication date
2007
Publisher
Globe Pequot Press
Condition
New
Number of Pages
336
Place of Publication
Old Saybrook, United States
ISBN
9780762744428
SKU
V9780762744428
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

About Vince Staten, Johnson, Greg
VINCE STATEN BIO SHEETCareer: Free-lance writer, author, columnist, movie critic, lecturer, professor and restaurateur. (One of these days I'll settle down and pick a career.)Age: Same as David Letterman and Almond Joy (the candy bar, not the strip tease artist)Current position: Metro columnist, Kingsport Times-News, 2003-present. Best Columnist in Tennessee, Tennessee Press Association, 2005.Syndicated columnist: syndicated home video columnist: New ... Read more

Reviews for Real Barbecue: The Classic Barbecue Guide To The Best Joints Across The Usa --- With Recipes, Porklore, And More!
Praise for the first edition: "What Masters and Johnson did for sex, Staten and Johnson do for barbecue."- Willard Scott on “Today on NBC”"REAL BARBECUE is the only restaurant guide I've ever sat down with and read straight through cover to cover...(It is) the single best book on barbecue I've ever read."- The Washington Post"At once serious and irreverently lighthearted. ... Read more

Goodreads reviews for Real Barbecue: The Classic Barbecue Guide To The Best Joints Across The Usa --- With Recipes, Porklore, And More!


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