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Food & Drink

Results 821 - 840 of 5265

Food & Drink

Hardcover. The definitive Southern cookbook for a new generation, from the star chef and creator of PBS's A Chef's Life. Num Pages: 512 pages, 175 colour photos. BIC Classification: 1KBBS; WBB; WBN. Category: (G) General (US: Trade). Dimension: 218 x 264 x 51. Weight in Grams: 2028.
Format
Hardback
Publication date
2016
Publisher
Little, Brown and Company
Condition
New
SKU
V9780316381109
ISBN
9780316381109
Hardback
Condition: New

€ 51.12

Hardback. Num Pages: 430 pages, Col.ill. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 283 x 237 x 28. Weight in Grams: 1830.
Format
Hardback
Publication date
1999
Publisher
Alfred A. Knopf United States
Number of pages
430
Condition
New
SKU
V9780375404313
ISBN
9780375404313
Hardback
Condition: New

€ 62.74
€ 60.40

Paperback.
Format
Paperback
Publication date
1998
Publisher
Knopf
Edition
1st Pbk. Ed
Number of pages
320
Condition
New
SKU
V9780375703935
ISBN
9780375703935
Paperback
Condition: New

€ 23.99
€ 20.36

Hardcover. The acclaimed pastry chef's long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Num Pages: 304 pages, 123 color photographs. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 265 x 212 x 28. Weight in Grams: 1232.
Format
Hardback
Publication date
2010
Publisher
WW Norton & Co United States
Number of pages
416
Condition
New
SKU
V9780393059533
ISBN
9780393059533
Hardback
Condition: New

€ 37.99
€ 37.71

Hardcover. A treasure trove of salad meals and mix-and-match dressings within reach of everyday cooking. Num Pages: 352 pages, 34 color photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 239 x 194 x 26. Weight in Grams: 1020.
Format
Hardback
Publication date
2008
Publisher
WW Norton & Co United States
Edition
First Edition
Number of pages
320
Condition
New
SKU
V9780393065008
ISBN
9780393065008
Hardback
Condition: New

€ 32.99
€ 32.42

Paperback. "Essential.. Schlesinger & Willoughby are unfussy cooks who go for big, knock-you-down flavors."-New York Times Book Review Num Pages: 448 pages, 16 pages of color illustrations. BIC Classification: WBS. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 246 x 170 x 28. Weight in Grams: 900.
Format
Paperback
Publication date
2005
Publisher
WW Norton & Co United States
Number of pages
448
Condition
New
SKU
V9780393326574
ISBN
9780393326574
Paperback
Condition: New

€ 22.70

Paperback.
Format
Paperback
Publication date
2012
Publisher
Penguin Putnam Inc United States
Edition
Reprint
Number of pages
322
Condition
New
SKU
V9780399161322
ISBN
9780399161322
Paperback
Condition: New

€ 17.99
€ 16.27

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Grand Central Life & Style
Number of pages
240
Condition
New
SKU
V9780446572095
ISBN
9780446572095
Hardback
Condition: New

€ 32.99
€ 31.05

Paperback. Num Pages: 178 pages, 1. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 231 x 180 x 20. Weight in Grams: 516.
Format
Paperback
Publication date
2014
Publisher
Appetite by Random House
Condition
New
SKU
V9780449016121
ISBN
9780449016121
Paperback
Condition: New

€ 27.99
€ 23.87

Paperback.
Format
Paperback
Publication date
2010
Publisher
Penguin Putnam Inc United States
Edition
0th Edition
Number of pages
421
Condition
New
SKU
V9780452296459
ISBN
9780452296459
Paperback
Condition: New

€ 19.99
€ 18.62

Hardcover.
Format
Hardback
Publication date
2009
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
640
Condition
New
SKU
V9780470085028
ISBN
9780470085028
Hardback
Condition: New

€ 37.99
€ 37.27

Hardcover. In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations. Num Pages: 768 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 242 x 218 x 46. Weight in Grams: 1458.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt Publishing Company
Edition
1st Edition
Condition
New
SKU
V9780470526880
ISBN
9780470526880
Hardback
Condition: New

€ 48.99
€ 43.81

* Provides readers with a springboard to infinite ideas of what can be achieved in the advanced art of cake decorating! * A perfect blend of inspiration and instruction, with stunning photos of finished cakes as well as step-by-step photos and detailed instruction on advanced decorating techniques. Num Pages: 228 pages, Illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 280 x 225 x 21. Weight in Grams: 1168.
Publication date
2013
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
228
Condition
New
SKU
V9780470581223
ISBN
9780470581223
Hardback
Condition: New

€ 65.64
€ 58.18

Hardcover.
Format
Hardback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
304
Condition
New
SKU
V9780470603093
ISBN
9780470603093
Hardback
Condition: New

€ 32.99
€ 31.76

Paperback.
Format
Paperback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
336
Condition
New
SKU
V9780470878408
ISBN
9780470878408
Paperback
Condition: New

€ 23.07

Paperback.
Format
Paperback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
416
Condition
New
SKU
V9780470886601
ISBN
9780470886601
Paperback
Condition: New

€ 23.89

Paperback. Spectacular cupcake recipes made from scratch or with a mix Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. Series: Betty Crocker Big Book. Num Pages: 336 pages, col. ill. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 228 x 204 x 22. Weight in Grams: 966.
Format
Paperback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
336
Condition
New
SKU
V9780470906729
ISBN
9780470906729
Paperback
Condition: New

€ 22.90

Hardcover. Managers of restaurants and other foodservice operations need to know how to cook?but do not have to be chefs in order to manage them effectively. Written by Wayne Gisslen, author of the bestselling Professional Cooking, this book gives managers in the foodservice field the information they need about cooking in order to do their jobs well. Num Pages: 704 pages, Illustrations. BIC Classification: KJMV; TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 275 x 221 x 28. Weight in Grams: 1608.
Format
Hardback
Publication date
2003
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
704
Condition
New
SKU
V9780471202028
ISBN
9780471202028
Hardback
Condition: New

€ 204.79

Paperback.
Format
Paperback
Publication date
1999
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
270
Condition
New
SKU
V9780471348085
ISBN
9780471348085
Paperback
Condition: New

€ 20.99
€ 19.84

Paperback. In a glorious farmhouse just outside the village of Menerbes, Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. Num Pages: 256 pages, colour illustrations, maps. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 223 x 170 x 20. Weight in Grams: 609.
Format
Paperback
Publication date
2013
Publisher
Melbourne University Publishing
Edition
Reprint
Condition
New
SKU
V9780522858075
ISBN
9780522858075
Paperback
Condition: New

€ 34.28

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