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The Boozy Baker
Lucy Baker
€ 21.99
€ 20.57
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Description for The Boozy Baker
Paperback. Num Pages: 176 pages, col. Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 236 x 189 x 14. Weight in Grams: 524.
The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Jägermeister. Featuring more than 30 full-colour photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or ... Read more
The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Jägermeister. Featuring more than 30 full-colour photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or ... Read more
Product Details
Format
Paperback
Publication date
2010
Publisher
The Perseus Books Group United States
Number of pages
176
Condition
New
Number of Pages
176
Place of Publication
, United States
ISBN
9780762438020
SKU
V9780762438020
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Lucy Baker
Lucy Baker is a food writer and recipe tester, and a contributing columnist for SeriousEats.com and the site's recipes editor. Baker has written articles for numerous publications, both online and in print, including Edible Brooklyn, Publishers Weekly, Popular Mechanics, McSweeney's, and Time Out New York. She lives in Brooklyn.
Reviews for The Boozy Baker
Patricia Helding, Founder, Fat Witch Bakery, and author of Fat Witch Brownies "This gem of a cookbook should be nestled right between your baking canisters and a bottle of your favorite hooch. Don't reach for one without the other." Rick Rodgers, author of Thanksgiving 101 and many other cookbooks "Lucy Baker has created a spirited collection of luscious recipes that ... Read more