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The Farmer's Market Guide. With Identification Guide and Recipes.
Jennifer Loustau
€ 31.99
€ 21.35
FREE Delivery in Ireland
Description for The Farmer's Market Guide. With Identification Guide and Recipes.
Paperback. Num Pages: 208 pages, 251 color images. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 155 x 231 x 18. Weight in Grams: 580.
Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in ... Read more
Eat fresh, seasonal, and locally-grown produce. That is what a Farmers Market encourages you to do and so does this new cookbook. With 251 color images, it is filled with lots of traditional, time-tested, and delicious recipes for everything from corn and brussels sprouts to tomatoes and rutabaga. Designed to be small and portable, you can take this book to the market, identify the item by photograph, read a brief description, and see at a glance the most common ways for preparing the vegetable. Each plant is then referenced to simple, easy-to-prepare recipes that only use other ingredients found in ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Schiffer Publishing Ltd United States
Number of pages
208
Condition
New
Number of Pages
208
Place of Publication
Atglen, United States
ISBN
9780764340772
SKU
V9780764340772
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
About Jennifer Loustau
Jennifer Loustau and her husband have a 2-acre "farmette" in Chester County, Pennsylvania, that provides most of their year-round food. They sell herbs, eggs, honey, and herbal foods at the Kennett Square Farmers Market.
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