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The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends
Miki Garcia
€ 17.99
€ 13.24
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Description for The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends
Paperback. Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. Num Pages: 112 pages, 85 recipes; colour photos throughout. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 219 x 255 x 12. Weight in Grams: 518.
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook.This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its own distinct food culture and the book relates the secrets o=and soul of dishes that create the cultural mosaic that is the Philippines. The Filipino Cookbook features easy, step-by-step instructions that Filipinos and non-Filipinos alike will enjoy. Learn to make the famous vegetable dishes of the Tagalog peninsula to the seafood and noodles of the Visayan Islands and the spicy and colorful ... Read more
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook.This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its own distinct food culture and the book relates the secrets o=and soul of dishes that create the cultural mosaic that is the Philippines. The Filipino Cookbook features easy, step-by-step instructions that Filipinos and non-Filipinos alike will enjoy. Learn to make the famous vegetable dishes of the Tagalog peninsula to the seafood and noodles of the Visayan Islands and the spicy and colorful ... Read more
Product Details
Publisher
Tuttle Publishing
Format
Paperback
Publication date
2017
Condition
New
Weight
517 g
Number of Pages
112
Place of Publication
Boston, United States
ISBN
9780804847674
SKU
V9780804847674
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-19
About Miki Garcia
Miki Garcia is a journalist by training and a food aficionado by vocation. She obtained a Master's degree in journalism in England and is the author of two books: All About Ireland and How To Get Involved with International Organizations. She is an expert on Kapampangan culture and history and, though she has lived and traveled in nearly 100 countries, ... Read more
Reviews for The Filipino Cookbook: 85 Homestyle Recipes to Delight your Family and Friends
'Fried rice is a staple in all Asian countries where rice is eaten daily', wrote Miki Garcia in The Filipino Cookbook. She noted that Filipino fried rice is garlicky, and is often accompanied by Filipino sausages ...Filipinos like their fried rice garnished with crispy fried garlic or chopped green onion.
The Jerusalem Post With influences from Chinese and ... Read more
The Jerusalem Post With influences from Chinese and ... Read more