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The Ultimate Muffin Book
Bruce Weinstein
€ 17.99
€ 16.61
FREE Delivery in Ireland
Description for The Ultimate Muffin Book
Paperback. A collection of 600 muffin recipes that range from classics like Berry and Corn Muffins to favorites like Margarita and savory Quiche Lorraine Muffins. It also includes baking tips, an ingredients guide, and a history of how the muffin came to be an American institution. Series: Ultimate Cookbooks. Num Pages: 272 pages, Illustrations. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 233 x 189 x 19. Weight in Grams: 506.
What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than "The Ultimate Muffin Book". From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and ... Read more
What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than "The Ultimate Muffin Book". From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and ... Read more
Product Details
Publisher
HarperCollins Publishers Inc United States
Number of pages
272
Format
Paperback
Publication date
2004
Series
Ultimate Cookbooks
Condition
New
Number of Pages
280
Place of Publication
New York, United States
ISBN
9780060096762
SKU
V9780060096762
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-20
About Bruce Weinstein
Bruce Weinstein and Mark Scarbrough are the award-winning authors of nineteen cookbooks. They are contributing editors to Eating Well and columnists for weightwatchers.com, and they contribute regularly to Cooking Light, Fine Cooking, the Washington Post, and other publications. When they're not teaching cooking on Holland America cruise ships, they live in rural Litchfield County, Connecticut, with a fairly sane collie ... Read more
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