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TV / celebrity chef cookbooks
Results 181 - 199 of 199
TV / celebrity chef cookbooks
hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 16.42
€ 16.42
Hardback. In the fourteenth "River Cottage Handbook," Gill Meller shows how to keep pigs and cook with pork. Num Pages: 256 pages, Colour. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 207 x 137 x 26. Weight in Grams: 500.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- SKU
- 9781408817926
- ISBN
- 9781408817926
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94
Hardcover. This essential guide to cooking for families is full of survival strategies. Essays throughout offer informative lessons for cooks at all experience levels and Scale Quinn's upbeat "you can do this" enthusiasm assures readers that they have a true friend in the kitchen. Num Pages: 272 pages, 80 colour photographs. BIC Classification: WBB; WBF; WBV. Category: (G) General (US: Trade). Dimension: 201 x 249 x 26. Weight in Grams: 914.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Artisan
- Condition
- New
- SKU
- V9781579656645
- ISBN
- 9781579656645
Hardback
Condition: New
€ 33.99€ 23.01
€ 33.99
€ 23.01
Hardcover. When Frank Falcinelli told his grandmother about the Brooklyn restaurant he planned to open with his friend Frank Castronovo, she instructed them to call it a spuntino - the Italian word for a snack and a place to have snacks. This title includes tutorials on making fresh pasta or tying braciola, and a discussion on Brooklyn-style Sunday 'sauce'. Num Pages: 288 pages, 75 line drawings, 32 pages of full colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 162 x 25. Weight in Grams: 742.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Artisan United States
- Edition
- First Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781579654153
- ISBN
- 9781579654153
Hardback
Condition: New
€ 33.99€ 22.95
€ 33.99
€ 22.95
Hardcover. Featuring food from six very different countries, in this book, each chapter focuses on a different city or region - Marrakesh, Athens, Venice, Andalucia, Stockholm and the Midi Pyrenees region of France. Num Pages: 360 pages, full colour integrated photography. BIC Classification: 1D; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 38. Weight in Grams: 1252.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718156145
- ISBN
- 9780718156145
Hardback
Condition: New
€ 33.99€ 27.15
€ 33.99
€ 27.15
Hardback. A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Cake; Banoffee Pie; Salted Caramel Cheesecake; Earl Grey Tea Loaf; and, Smarties Flapjacks. Num Pages: 256 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 239 x 25. Weight in Grams: 954.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- 9781405927208
- ISBN
- 9781405927208
Hardback
Condition: New
€ 23.99€ 9.39
€ 23.99
€ 9.39
Hardback. Containing over 100 delicious and easy-to-prepare recipes, this book equips you with the skills and knowledge to improve your health while empowering you to cook with confidence. Num Pages: 336 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 258 x 202 x 32. Weight in Grams: 1280.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- 9781405924184
- ISBN
- 9781405924184
Hardback
Condition: New
€ 22.99€ 17.25
€ 22.99
€ 17.25
Paperback.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- HarperCollins Publishers
- Condition
- New
- SKU
- 9780007419333
- ISBN
- 9780007419333
Paperback
Condition: New
€ 16.99€ 6.76
€ 16.99
€ 6.76
Hardback. Guides you through each stage of your pregnancy and offers tips and advice on what to eat and avoid. This title includes coverage that ranges from the best foods to eat to promote conception, through ideas for avoiding morning sickness in the first trimester, to the best nutrition to combat sleeplessness, anaemia and heartburn. Num Pages: 192 pages. BIC Classification: VFXB; WBB; WBHS. Category: (G) General (US: Trade). Dimension: 197 x 196 x 19. Weight in Grams: 644.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091938796
- ISBN
- 9780091938796
Hardback
Condition: New
€ 15.99€ 6.23
€ 15.99
€ 6.23
Hardcover. Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. Num Pages: 320 pages. BIC Classification: 1DBR; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 244 x 27. Weight in Grams: 1120.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- HarperCollins Publishers
- Condition
- New
- SKU
- 9780007462438
- ISBN
- 9780007462438
Hardback
Condition: New
€ 32.99€ 20.39
€ 32.99
€ 20.39
Hardback. Award-winning chef and restaurateur, Charlie Palmer, is back with a book about the cooking he loves: wholesome American food Num Pages: 288 pages, 100 integrated colour photographs. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 217 x 262 x 23. Weight in Grams: 1134.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Little, Brown & Company
- Edition
- Gift
- Condition
- New
- SKU
- V9781455530991
- ISBN
- 9781455530991
Hardback
Condition: New
€ 46.99€ 30.89
€ 46.99
€ 30.89
Paperback. This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Num Pages: 640 pages, 24pp plates. BIC Classification: WBA; WBB; WBV. Category: (G) General (US: Trade). Dimension: 232 x 156 x 36. Weight in Grams: 794.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- BBC Books
- Condition
- New
- Edition
- Illustrated
- SKU
- 9780563362494
- ISBN
- 9780563362494
Paperback
Condition: New
€ 24.99€ 16.97
€ 24.99
€ 16.97
Hardcover. Sixty years ago food was in short supply and malnutrition rates were high. Fast forward to the present day, where we have unlimited choices and plenty of food, yet we're living in a world of junk food, additives and preservatives. We need to look back at the way our grandmothers and cooked. This book shows you how to cook from the scratch. Num Pages: 360 pages, Fully integrated colour photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 252 x 199 x 29. Weight in Grams: 1330 360pp. Keywords: Cookery
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Michael Joseph
- Edition
- 01st Edition
- Condition
- New
- SKU
- 9780718148621
- ISBN
- 9780718148621
Hardback
Condition: New
€ 34.99€ 20.83
€ 34.99
€ 20.83
Paperback. Illustrator(s): Cocker, Paul. Editor(s): Turner, Phil; Reid, Carlton. Num Pages: 128 pages. BIC Classification: WBB; WBR. Category: (G) General (US: Trade). Dimension: 247 x 188 x 10. Weight in Grams: 396.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Meze Publishing
- Condition
- New
- SKU
- V9780992898113
- ISBN
- 9780992898113
Paperback
Condition: New
€ 26.99€ 26.85
€ 26.99
€ 26.85
Hardback. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Num Pages: 336 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 250 x 34. Weight in Grams: 1082.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Grub Street Publishing
- Edition
- New
- Condition
- New
- SKU
- V9781910690055
- ISBN
- 9781910690055
Hardback
Condition: New
€ 10.30
€ 10.30
Hardback. TASTY is Scottish TV chef and Incredible Spice Man Tony Singh's first book. It does what it says on the tin. Num Pages: 256 pages, Colour photography. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 197 x 249 x 28. Weight in Grams: 1084.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Headline Publishing Group
- Condition
- New
- SKU
- V9781472219084
- ISBN
- 9781472219084
Hardback
Condition: New
€ 35.99€ 24.60
€ 35.99
€ 24.60
Hardback. Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories--including the sweet potato pie recipe that launched the viral #pattispie frenzy of 2015 Num Pages: 288 pages. BIC Classification: 1KBB; WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 241 x 193. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455543403
- ISBN
- 9781455543403
Hardback
Condition: New
€ 33.99€ 27.91
€ 33.99
€ 27.91
Hardback. From the chef-owner of New York City's popular restaurants Perilla, Kin Shop, and The Marrow and the Season 1 champion of the hit TV show Top Chef, a beautiful cookbook with a fresh concept. Num Pages: 352 pages, 75 4-colour photographs100 4-colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 256 x 218 x 30. Weight in Grams: 1508.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455528639
- ISBN
- 9781455528639
Hardback
Condition: New
€ 37.99€ 25.34
€ 37.99
€ 25.34
Paperback. Australia's best-loved home cook and original MASTERCHEF, Julie Goodwin is back with the accessible and practical cookbook every family needs. Num Pages: 336 pages. BIC Classification: DN; WB; WBA; WBB; WBF. Category: (G) General (US: Trade). Weight in Grams: 300.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Hachette Australia Australia
- Number of pages
- 336
- Condition
- New
- SKU
- V9780733637117
- ISBN
- 9780733637117
Paperback
Condition: New
€ 32.99€ 22.20
€ 32.99
€ 22.20