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Tom Kerridge´s Proper Pub Food: 0ver 130 pub recipes with simple twists to make them sensational
Tom Kerridge
€ 34.99
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Description for Tom Kerridge´s Proper Pub Food: 0ver 130 pub recipes with simple twists to make them sensational
Hardcover. Num Pages: 256 pages, More than 70 colour photographs. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 250 x 197 x 25. Weight in Grams: 946.
Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook. ‘A publican with star quality’ The Telegraph ‘Tom raises the bar on pub grub’ Metro ‘The talk of taverns up and down the country’ Independent _______ ‘My main goal is to show how achievable fantastic pub food can be to prepare – right in your own kitchen... the important thing is chillaxo relaxo, be inspired and feel good about whatever you prepare. Remember, proper food ... Read more
Champion of British pub food and Michelin-starred chef, Tom Kerridge has collected all of his best ideas, tips and tricks in this essential classic cookbook. ‘A publican with star quality’ The Telegraph ‘Tom raises the bar on pub grub’ Metro ‘The talk of taverns up and down the country’ Independent _______ ‘My main goal is to show how achievable fantastic pub food can be to prepare – right in your own kitchen... the important thing is chillaxo relaxo, be inspired and feel good about whatever you prepare. Remember, proper food ... Read more
Product Details
Publisher
Absolute Press
Number of pages
256
Format
Hardback
Publication date
2013
Condition
New
Number of Pages
256
Place of Publication
Bath, United Kingdom
ISBN
9781472903532
SKU
V9781472903532
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-50
About Tom Kerridge
Tom Kerridge has a big reputation in professional kitchens and on foodie TV. He has worked with well-known chefs such as Philip Britten, Stephen Bull and Gary Rhodes in Michelin starred restaurants, and featured on TV shows The Great British Menu, Saturday Kitchen, Food and Drink and The Great British Food Revival. There are only twenty-one chefs in Britain with ... Read more
Reviews for Tom Kerridge´s Proper Pub Food: 0ver 130 pub recipes with simple twists to make them sensational
'Tom raises the bar on pub grub'
Metro
'A publican with star quality'
The Telegraph
'The talk of taverns up and down the country'
Independent
Metro
'A publican with star quality'
The Telegraph
'The talk of taverns up and down the country'
Independent