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15%OFFAnnie & Dan Shannon - Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry - 9781455557530 - V9781455557530
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Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry

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Description for Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry Hardback. From the authors behind Betty Goes Vegan, another 200 recipes that will satsify your tastebuds and stretch your dollar. Num Pages: 384 pages, Illustrated throughout. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 201 x 242 x 32. Weight in Grams: 1050.
The key to making any lifestyle a success is making sure it's sustainable. That doesn't just mean affordable; it also means enjoyable. Cutting corners on the bill is not synonymous with cutting tastiness, quality, or healthfulness. With recipes, sidebars, and extensive tips on how to stock a pantry and use ingredients creatively, Annie and Dan Shannon, the authors of Betty Goes Vegan, show readers how to approach their kitchens anew. Most recipes result in leftover ingredients and servings and the Shannon's have figured out how to get the most out of what you've already invested so that they can spend ... Read more

Product Details

Format
Hardback
Publication date
2015
Publisher
Little, Brown & Company
Condition
New
Number of Pages
384
Place of Publication
New York, United States
ISBN
9781455557530
SKU
V9781455557530
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-1

About Annie & Dan Shannon
Dan and Annie Shannon live in Brooklyn, New York. Annie has worked at the animal advocacy organization In Defense of Animals and as the Fashion Industry Liaison for the Humane Society of the United States. Dan was previously the Director of Youth Outreach and Campaigns for PETA and is now a Senior Strategist for the social movement strategy consulting company ... Read more

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