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Market Vegetarian: Easy recipes for every occasion
Ross Dobson
€ 23.99
€ 21.94
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Description for Market Vegetarian: Easy recipes for every occasion
Hardback. .
An exciting and mouthwatering vegetarian recipe collection for anyone who is interested in cooking and eating good, healthy and natural food. These delicious, no-fuss recipes from top Sydney cook Ross Dobson prove that vegetarian food doesn't have to be labour-intensive or dull. Cooking with fresh, organic produce is healthy and simple. The book includes ideas for creating tasty Sharing Platters, including Courgette and Mint Fritters with Spicy Tomato Jam and Baked Mushrooms with Manchego Bechamel. Midweek Meals has great ideas for healthy food in a hurry, such as the no fuss Asparagus, ... Read more
An exciting and mouthwatering vegetarian recipe collection for anyone who is interested in cooking and eating good, healthy and natural food. These delicious, no-fuss recipes from top Sydney cook Ross Dobson prove that vegetarian food doesn't have to be labour-intensive or dull. Cooking with fresh, organic produce is healthy and simple. The book includes ideas for creating tasty Sharing Platters, including Courgette and Mint Fritters with Spicy Tomato Jam and Baked Mushrooms with Manchego Bechamel. Midweek Meals has great ideas for healthy food in a hurry, such as the no fuss Asparagus, ... Read more
Product Details
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2017
Condition
New
Number of Pages
160
Place of Publication
London, United Kingdom
ISBN
9781849758086
SKU
V9781849758086
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-1
About Ross Dobson
Ross Dobson is a chef, food stylist and prolific cookbook author with 14 books to his name, including Kitchen Seasons and Casual Entertaining for Ryland Peters & Small as well as Chinatown, Three Ways With, Fired Up and Grillhouse, published by Murdoch Books in his native Australia. In his non-writing time he has been kept busy as the chef/owner of ... Read more
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