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Food & Drink

Results 3201 - 3220 of 3405

Food & Drink

Paperback. Two is a prime number that has now become a fast-growing market widely known as empty nesters. There is so very little designed especially for just two people. When it's just for two and you want something new, recipes for four aren't too helpful. How do you halve an egg for instance? This title offers a collection of recipes for two. Num Pages: 192 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 222 x 206 x 18. Weight in Grams: 531.
Publisher
W Foulsham & Co Ltd London
Number of pages
192
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780572032203
ISBN
9780572032203
Paperback
Condition: New

€ 12.41

Paperback. Suitable for anyone who is concerned about health and food, this book offers a set of memorable adages designed to help you eat real food in reasonable amounts, gathered from a wide variety of sources: nutritionists, anthropologists, ancient cultures - and grandmothers. Num Pages: 160 pages, Illustrations. BIC Classification: VFM. Category: (G) General (US: Trade). Dimension: 180 x 111 x 10. Weight in Grams: 98.
Publisher
Penguin Books Ltd
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780141048680
ISBN
9780141048680
Paperback
Condition: New

€ 10.99
€ 9.47

Paperback. Illustrator(s): Bawden, Edward. Num Pages: 248 pages, Illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 193 x 141 x 21. Weight in Grams: 334.
Publisher
Persephone Books Ltd
Number of pages
248
Format
Paperback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9781903155356
ISBN
9781903155356
Paperback
Condition: New

€ 23.99
€ 19.22

Paperback.
Edition
First Edition
Publisher
National Trust
Number of pages
136
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781905400829
ISBN
9781905400829
Paperback
Condition: New

€ 12.36

Paperback. Discusses about medieval kitchen - facilities, seasonal foods, strictures of the church, and the interweaving of foodstuffs with medical theory. Num Pages: 286 pages, black & white illustrations. BIC Classification: 1D; HBJD; HBLC; HBTB; WBA. Category: (P) Professional & Vocational. Dimension: 233 x 156 x 13. Weight in Grams: 440. 286 pages, black & white illustrations. Discusses about medieval kitchen - facilities, seasonal foods, strictures of the church, and the interweaving of foodstuffs with medical theory. Cateogry: (P) Professional & Vocational. BIC Classification: 1D; HBJD; HBLC; HBTB; WBA. Dimension: 233 x 156 x 13. Weight: 410.
Publisher
Boydell Press
Number of pages
286
Format
Paperback
Publication date
2005
Edition
New Ed
Condition
New
SKU
V9780851154305
ISBN
9780851154305
Paperback
Condition: New

€ 33.99
€ 32.76

Hardcover. Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes. Num Pages: 432 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 197 x 39. Weight in Grams: 1462.
Publisher
Square Peg
Format
Hardback
Publication date
2014
Edition
Illustrated edition
Condition
New
SKU
V9780224096010
ISBN
9780224096010
Hardback
Condition: New

€ 40.99
€ 26.88

Paperback. .
Publisher
Lorenz Books
Format
Paperback
Publication date
2014
Edition
Reprint
Condition
New
SKU
V9781846813320
ISBN
9781846813320
Paperback
Condition: New

€ 16.99
€ 13.40

Paperback. A wonderful collection of simple wholesome recipes from the bestselling author of Vegetable Growing Month by Month and his wife. Num Pages: 208 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 196 x 133 x 18. Weight in Grams: 158. 208 pages. Explains things that you need to know to make your own jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to produce the best results. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 196 x 133 x 18. Weight: 160.
Publisher
Elliot Right Way Books
Number of pages
208
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780716022251
ISBN
9780716022251
Paperback
Condition: New

€ 13.00
€ 11.88

Hardcover. The most desirable restaurant book ever published, now in a smaller format edition Num Pages: 532 pages, Colour. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 277 x 241 x 37. Weight in Grams: 2670. 532 pages, Colour. The most desirable restaurant book ever published, now in a smaller format edition. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 277 x 241 x 37. Weight: 2576.
Publisher
Bloomsbury Publishing
Number of pages
532
Format
Hardback
Publication date
2009
Edition
UK ed.
Condition
New
SKU
V9780747597377
ISBN
9780747597377
Hardback
Condition: New

€ 70.98
€ 52.65

Paperback. BIC Classification: WBA. Dimension: 244 x 282 x 17. Weight: 1278.
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Edition
New edition
Condition
New
SKU
V9780857232267
ISBN
9780857232267
Paperback
Condition: New

€ 16.99
€ 13.39

Paperback. Takes the lid off the real story of prison food. Including the full text of an original prison cookery manual compiled at Parkhurst Prison in 1902, this book examines the history of prison catering from the Middle Ages through the nefarious prisons of the Victorian age and on to the present day. Num Pages: 256 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 236 x 167 x 15. Weight in Grams: 604.
Publisher
The History Press Ltd United Kingdom
Number of pages
256
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780752454238
ISBN
9780752454238
Paperback
Condition: New

€ 26.99
€ 23.63

Paperback. This is a collection of fantastic time-saving recipes for all the family packed with practical ideas for buying store-cupboard essentials, cooking ahead and to freeze and buying frozen goods. Series: Easy to Make! S. Num Pages: 128 pages, Over 100 colour photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 234 x 195 x 9. Weight in Grams: 384. Over 100 Triple-Tested Recipes. Series: Easy to Make! S. 128 pages, Over 100 colour photographs. This is a collection of fantastic time-saving recipes for all the family packed with practical ideas for buying store-cupboard essentials, cooking ahead and to freeze and buying frozen goods. Cateogry: (G) General (US: Trade). BIC Classification: WBF. Dimension: 234 x 195 x 9. Weight: 380.
Publisher
Anova Books
Number of pages
128
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781843404958
ISBN
9781843404958
Paperback
Condition: New

€ 8.99
€ 7.66

Paperback. Num Pages: 288 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 152 x 233 x 20. Weight in Grams: 418.
Publisher
Hodder & Stoughton
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781473619173
ISBN
9781473619173
Paperback
Condition: New

€ 23.99
€ 17.67

Paperback. Who first coined the word "alcohol"? Spirits and drink historians Anistatia Miller and Jared Brown know. They have been on a spirituous journey since they first launched their website Shaken Not Stirred: A Celebration of the Martini. Fifteen years of travel around the world, a few worn out library cards later, they hav Series: The Food Lovers' Library. Num Pages: 160 pages, Black and white line drawings. BIC Classification: HBT; WBXD. Category: (G) General (US: Trade). Dimension: 142 x 181 x 9. Weight in Grams: 186.
Publisher
Clearview
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781908337092
ISBN
9781908337092
Paperback
Condition: New

€ 13.99
€ 11.37

Hardcover. Contains over ninety recipes, some of which can be cooked in advance to have as a helper in the freezer. This book includes recipes on how to create a second meal during the week from leftovers in the fridge without feeling you are using leftovers. Illustrator(s): Carey, John. Num Pages: 336 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 258 x 205 x 28. Weight in Grams: 1334.
Edition
Illustrated
Publisher
Atrium Cork
Number of pages
336
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780955226137
ISBN
9780955226137
Hardback
Condition: New

€ 39.00
€ 36.30

Paperback. Contains over eighty seasonal recipes -- nutritious, delicious, vegetarian and 100% natural -- along with a wealth of advice on encouraging children to enjoy healthy food. Translator(s): Broome, Agnes. Num Pages: 168 pages, 120 colour photographs. BIC Classification: WBQ. Category: (G) General (US: Trade). Dimension: 232 x 211 x 16. Weight in Grams: 686.
Publisher
Floris Books
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781782502005
ISBN
9781782502005
Paperback
Condition: New

€ 19.99
€ 15.94

hardcover. In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Num Pages: 224 pages, Illustrations. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 253 x 201 x 24. Weight in Grams: 870.
Publisher
Gill & MacMillan
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780717150564
ISBN
9780717150564
Hardback
Condition: New

€ 28.99
€ 22.26

Hardback. Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a little-known viticultural landscape. This book covers the South-West, providing a history of its wine industry, and introduces to a region that seems to defy globalization. Num Pages: 376 pages, 30 color illustrations, 50 b/w photographs, 14 maps. BIC Classification: 1DDF; WBXD1. Category: (G) General (US: Trade). Dimension: 269 x 198 x 28. Weight in Grams: 1322. The Wines and Winemakers. 376 pages, col. Illustrations, maps. Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a little-known viticultural landscape. This book covers the South-West, providing a history of its wine industry, and introduces to a region that seems to defy globalization. Cateogry: (G) General (US: Trade). BIC Classification: 1DDF; WBXD1. Dimension: 269 x 198 x 28. Weight: 1318.
Publisher
University of California Press
Number of pages
376
Format
Hardback
Publication date
2009
Edition
0th Edition
Condition
New
SKU
V9780520259416
ISBN
9780520259416
Hardback
Condition: New

€ 57.97
€ 45.94

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
1St Edition
Condition
New
SKU
V9781607744764
ISBN
9781607744764
Hardback
Condition: New

€ 23.99
€ 17.65

Hardcover. 'The kind of cook who makes you want to eat vegetarian food even if you aren't vegetarian .. Anna's skill is that she manages to make veggie food simple and super desirable, so even if you're a staunch meat-eater, you won't feel like you're missing out' Grazia Num Pages: 352 pages. BIC Classification: WBF; WBJ. Category: (G) General (US: Trade). Dimension: 252 x 195. Weight in Grams: 270.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780008172459
ISBN
9780008172459
Hardback
Condition: New

€ 37.99
€ 24.27

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