Chemistry & manufacturing technologies
Results 1041 - 1060 of 1613
Chemistry & manufacturing technologies
Paperback. * Emphasizes the application of carbohydrate chemistry to understanding the chemistry, physical and functional properties of food carbohydrates. * Structure and nomenclature of sugars and sugar derivatives are covered, focusing on those derivatives that exist naturally in foods or are used as food additives. Series: Institute of Food Technologists Series. Num Pages: 240 pages, 0. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 153 x 11. Weight in Grams: 396.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9780813826653
- ISBN
- 9780813826653
Paperback
Condition: New
€ 119.70
€ 119.70
Hardcover. Food is an essential means for humans and other animals to acquire the necessary elements needed for survival. However, it is also a transport vehicle for foodborne pathogens, which can pose great threats to human health. Num Pages: 512 pages. BIC Classification: PSG; TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 193 x 28. Weight in Grams: 1266.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 512
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781119139157
- ISBN
- 9781119139157
Hardback
Condition: New
€ 214.46
€ 214.46
Hardcover.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9781405154178
- ISBN
- 9781405154178
Hardback
Condition: New
€ 253.49
€ 253.49
Hardcover. The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants. Editor(s): Georgiou, Contantinos A.; Danezis, Georgios P. Num Pages: 568 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 568
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781118810262
- ISBN
- 9781118810262
Hardback
Condition: New
€ 221.97
€ 221.97
Hardcover. Food and Industrial Bioproducts and Bioprocessing describes the engineering aspects of bioprocessing, including advanced food processing techniques and bioproduct development. The main focus of the book is on food applications, while numerous industrial applications are highlighted as well. Editor(s): Dunford, Nurhan Turgut. Num Pages: 392 pages, Illustrations. BIC Classification: TCB; TDCT. Category: (P) Professional & Vocational. Dimension: 246 x 180 x 23. Weight in Grams: 910.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 392
- Condition
- New
- SKU
- V9780813821054
- ISBN
- 9780813821054
Hardback
Condition: New
€ 256.93
€ 256.93
Hardback. .
- Publisher
- Springer International Publishing AG
- Format
- Hardback
- Publication date
- 2017
- Edition
- 5th ed. 2017
- Condition
- New
- SKU
- V9783319457741
- ISBN
- 9783319457741
Hardback
Condition: New
€ 129.28
€ 129.28
An in-depth review of the current scientific knowledge on food allergens testing, covering the major methodologies and techniques used to detect food allergens. Food allergens are a series of agents, mainly proteins, which cause various unpleasant and sometimes clinical symptoms in humans through consumption of foods. Editor(s): Siragakis, George; Kizis, Dimosthenis. Num Pages: 286 pages. BIC Classification: MJCM1; TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 175 x 18. Weight in Grams: 734.
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 286
- Condition
- New
- SKU
- V9781118519202
- ISBN
- 9781118519202
Hardback
Condition: New
€ 203.44
€ 203.44
Hardcover. Editor(s): Pletney, Vivian N. Num Pages: 546 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 266 x 181 x 39. Weight in Grams: 1330.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 546
- Condition
- New
- SKU
- V9781600218989
- ISBN
- 9781600218989
Hardback
Condition: New
€ 238.08€ 159.66
€ 238.08
€ 159.66
Hardcover. Editor(s): Shreck, Robert J. Num Pages: 386 pages, Illustrations. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 173 x 248 x 29. Weight in Grams: 864.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Condition
- New
- SKU
- V9781612095981
- ISBN
- 9781612095981
Hardback
Condition: New
€ 311.89€ 208.18
€ 311.89
€ 208.18
Hardcover. Num Pages: 198 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 266 x 189 x 20. Weight in Grams: 662.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Nova Science Publishers Inc United States
- Edition
- 1st Edition
- Number of pages
- 198
- Condition
- New
- SKU
- V9781604568202
- ISBN
- 9781604568202
Hardback
Condition: New
€ 158.32€ 108.13
€ 158.32
€ 108.13
Hardcover. Editor(s): Bevy, Lawrence P. Num Pages: 237 pages, tables & charts. BIC Classification: PNRD; TDCB. Category: (P) Professional & Vocational. Dimension: 260 x 185 x 22. Weight in Grams: 724.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 237
- Condition
- New
- SKU
- V9781594548109
- ISBN
- 9781594548109
Hardback
Condition: New
€ 274.99€ 183.92
€ 274.99
€ 183.92
Fluid Phase Behavior of Systems Involving High Molecular Weight Compou...
Arce, Pedro F.; Aznar, Martin
Paperback. Num Pages: 127 pages, tables & charts. BIC Classification: TDCB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 152 x 10. Weight in Grams: 226.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 127
- Condition
- New
- SKU
- V9781616683108
- ISBN
- 9781616683108
Paperback
Condition: New
€ 73.80€ 51.68
€ 73.80
€ 51.68
Hardcover. This broad-based book covers the three major areas of Chemical Engineering. Most of the books in the market involve one of the individual areas, namely, Fluid Mechanics, Heat Transfer or Mass Transfer, rather than all the three. This book presents this material in a single source. Num Pages: 768 pages, Illustrations. BIC Classification: PN; TDCB. Category: (P) Professional & Vocational. Dimension: 287 x 219 x 47. Weight in Grams: 2158.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 768
- Condition
- New
- SKU
- V9780470637746
- ISBN
- 9780470637746
Hardback
Condition: New
€ 201.63
€ 201.63
Hardcover. This book teaches the fundamentals of fluid flow by including both theory and the applications of fluid flow in chemical engineering. It puts fluid flow in the context of other transport phenomena such as mass transfer and heat transfer, while covering the basics, from elementary flow mechanics to the law of conservation. Series: Essential Engineering Calculations Series. Num Pages: 600 pages, Illustrations. BIC Classification: PHDF; TDCB. Category: (P) Professional & Vocational. Dimension: 240 x 163 x 32. Weight in Grams: 938.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 600
- Condition
- New
- SKU
- V9780470317631
- ISBN
- 9780470317631
Hardback
Condition: New
€ 162.21
€ 162.21
Hardcover. The unique application of flow cytometry in drug discovery and development is the focus of this book. It covers flow cytometry and biomarkers, information on recent advances in flow cytometry, and presents the unique challenges and added benefits associated with the use of flow cytometry in the drug development process. Editor(s): Litwin, Virginia; Marder, Philip. Num Pages: 360 pages, Illustrations. BIC Classification: TDCW. Category: (P) Professional & Vocational. Dimension: 239 x 159 x 26. Weight in Grams: 704.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 342
- Condition
- New
- SKU
- V9780470433560
- ISBN
- 9780470433560
Hardback
Condition: New
€ 155.91
€ 155.91
Hardback. Num Pages: 614 pages. BIC Classification: TDCB; TG; TN. Category: (P) Professional & Vocational. Weight in Grams: 666.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 614
- Condition
- New
- SKU
- V9781119041269
- ISBN
- 9781119041269
Hardback
Condition: New
€ 268.30
€ 268.30
Hardback. This book will cover all aspects of flavour perception, including aroma, taste and the role of the trigeminal nerve, from the general composition of food to the perception at the peri-receptor and central level. Editor(s): Guichard, Elisabeth; Salles, Christian; Morzel, Martine; Le Bon, Anne Marie. Num Pages: 424 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 251 x 172 x 24. Weight in Grams: 966.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 424
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781118929414
- ISBN
- 9781118929414
Hardback
Condition: New
€ 227.73
€ 227.73
Hardcover. This unique book provides a comprehensive review of the latest science on a key aspect of appetite control. It brings together contributions by leading researchers worldwide who approach this complex, multifaceted issue from a variety of differing perspectives, including those of food science, psychology, nutrition, and medicine, among others. Series: Institute of Food Technologists Series. Num Pages: 264 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 216 x 138. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley and Sons Ltd
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119044895
- ISBN
- 9781119044895
Hardback
Condition: New
€ 203.60
€ 203.60
paperback. Editor(s): Marsili, Ray. Num Pages: 280 pages, 117 black & white illustrations, 32 black & white tables. BIC Classification: PNF; TDCT. Category: (P) Professional & Vocational. Dimension: 157 x 236 x 20. Weight in Grams: 450.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Routledge United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 280
- Condition
- New
- SKU
- V9781138198579
- ISBN
- 9781138198579
Paperback
Condition: New
€ 110.18
€ 110.18
Hardcover. Editor(s): Zaikov, G. E. Num Pages: 160 pages, tabs.ch. BIC Classification: PNNP; TDCP; TGM; TNKF. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 228 x 157 x 17. Weight in Grams: 408.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- Nova Science Publishers Inc United States
- Edition
- 0th Edition
- Number of pages
- 160
- Condition
- New
- SKU
- V9781560722564
- ISBN
- 9781560722564
Hardback
Condition: New
€ 147.61€ 109.90
€ 147.61
€ 109.90