Chemistry & manufacturing technologies
Results 6421 - 6440 of 7048
Chemistry & manufacturing technologies
paperback. BIC Classification: TDM. Category: (U) Tertiary Education (US: College). Dimension: 272 x 211 x 33. Weight in Grams: 1724.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Pearson United States
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780132719346
- ISBN
- 9780132719346
Paperback
Condition: New
€ 127.97
€ 127.97
Paperback. BIC Classification: TDCK; TNT. Category: (U) Tertiary Education (US: College). Weight in Grams: 10.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Pearson Education (US) United States
- Condition
- New
- SKU
- V9780133404821
- ISBN
- 9780133404821
Paperback
Condition: New
€ 163.32
€ 163.32
paperback. Num Pages: 128 pages. BIC Classification: AKTX; TDH. Category: (U) Tertiary Education (US: College). Dimension: 296 x 387 x 68. Weight in Grams: 554.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Pearson United States
- Edition
- 12th Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9780134128719
- ISBN
- 9780134128719
Paperback
Condition: New
€ 161.34
€ 161.34
paperback. Num Pages: 140 pages. BIC Classification: TDPF; TNTC. Category: (U) Tertiary Education (US: College). Dimension: 276 x 216. Weight in Grams: 272.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Pearson United States
- Edition
- 3rd Edition
- Number of pages
- 140
- Condition
- New
- SKU
- V9780134288543
- ISBN
- 9780134288543
Paperback
Condition: New
€ 43.38
€ 43.38
paperback. Num Pages: 382 pages, colour illustrations, black & white tables, figures. BIC Classification: 4KV; TDCK; TNT. Category: (U) Tertiary Education (US: College). Dimension: 217 x 275 x 28. Weight in Grams: 876.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Pearson United States
- Number of pages
- 382
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9780136045106
- ISBN
- 9780136045106
Paperback
Condition: New
€ 170.99
€ 170.99
hardcover. Raising fascinating questions of consumption, environment, and desire, Upcycling Aluminum is for anyone interested in industrial and environmental history, discard studies, engineering, product design, music history, or antiques. Series: Johns Hopkins Studies in the History of Technology. Num Pages: 216 pages, 20, 18 black & white halftones, 2 black & white line drawings. BIC Classification: PDX; TBX; TDM; TQ. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 19. Weight in Grams: 431.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Johns Hopkins University Press
- Edition
- Illustrated
- Condition
- New
- SKU
- KJH0000388
- ISBN
- 9781421421865
Hardback
Condition: New
€ 8.04
€ 8.04
Paperback. Editor(s): Bergeaud-Blackler, Florence; Fischer, Johan; Lever, John. Num Pages: 214 pages, 7 black & white halftones, 2 black & white line drawings. BIC Classification: HRH; JFSR2; JHMC; TDCT. Category: (G) General (US: Trade). Dimension: 158 x 234 x 17. Weight in Grams: 298.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Taylor & Francis Ltd
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781138812765
- ISBN
- 9781138812765
Paperback
Condition: New
€ 45.20
€ 45.20
Hardcover. Thoroughly revised edition of the classic text on polymer processing The Second Edition brings the classic text on polymer processing thoroughly up to date with the latest fundamental developments in polymer processing, while retaining the critically acclaimed approach of the First Edition. Num Pages: 984 pages, Illustrations (some col.). BIC Classification: TDCP. Category: (P) Professional & Vocational. Dimension: 257 x 184 x 63. Weight in Grams: 2186.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd Edition
- Number of pages
- 984
- Condition
- New
- SKU
- V9780471387701
- ISBN
- 9780471387701
Hardback
Condition: New
€ 220.98
€ 220.98
hardcover. Probiotic Ice Cream: Science and Technology comprises 12 chapters highlighting different aspects, from selection of appropriate probiotic strains for use in ice cream to formulation and characterization of the final product. Num Pages: 352 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
- Format
- Hardback
- Publication date
- 2024
- Publisher
- Wiley United Kingdom
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9781119081166
- ISBN
- 9781119081166
Hardback
Condition: New
€ 174.80
€ 174.80
hardcover. Editor(s): Bordiga, Matteo, Ph.D. Num Pages: 383 pages, 57 black & white illustrations, 46 black & white tables. BIC Classification: TDCT; THX. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 235 x 156 x 23. Weight in Grams: 703.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- CRC Press Canada
- Edition
- 1st Edition
- Number of pages
- 383
- Condition
- New
- SKU
- V9781482255331
- ISBN
- 9781482255331
Hardback
Condition: New
€ 270.73
€ 270.73
This book, written by a medicinal chemist for medicinal chemists, is a comprehensive guide to the pharmacokinetic impact of functional groups, the pharmacokinetic optimization of drug leads, and an exhaustive collection of pharmacokinetic data, arranged according to the structure of the drug. Num Pages: 622 pages, Illustrations. BIC Classification: TDCW. Category: (P) Professional & Vocational. Dimension: 250 x 172 x 38. Weight in Grams: 1204.
- Publication date
- 2012
- Publisher
- Wiley-VCH Verlag GmbH Germany
- Number of pages
- 622
- Condition
- New
- SKU
- V9783527332267
- ISBN
- 9783527332267
Hardback
Condition: New
€ 173.54€ 154.25
€ 173.54
€ 154.25
The concise yet authoritative presentation of key techniques for basic mixtures experiments Inspired by the author's bestselling advanced book on the topic, A Primer on Experiments with Mixtures provides an introductory presentation of the key principles behind experimenting with mixtures. Series: Wiley Series in Probability and Statistics. Num Pages: 372 pages, Illustrations. BIC Classification: PBT; TBJ; TDCB. Category: (P) Professional & Vocational. Dimension: 167 x 243 x 25. Weight in Grams: 658.
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 372
- Condition
- New
- SKU
- V9780470643389
- ISBN
- 9780470643389
Hardback
Condition: New
€ 143.26
€ 143.26
Food and dairy powders are created by dehydrating perishable produce, such as milk, eggs, fruit and meat, in order to extend their shelf life and stabilise them for storage or transport. This book uses 25 dairy and non-dairy powders to illustrate a range of biochemical and physical methods used to evaluate and characterise powdered food products. Num Pages: 248 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 237 x 153 x 17. Weight in Grams: 544.
- Publication date
- 2012
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 248
- Condition
- New
- SKU
- V9780470655986
- ISBN
- 9780470655986
Hardback
Condition: New
€ 208.24
€ 208.24
- Publisher
- United Kingdom
- Number of pages
- 256
- Condition
- New
- SKU
- V9781780642260
- ISBN
- 9781780642260
Hardback
Condition: New
€ 134.14
€ 134.14
Num Pages: 352 pages, black & white illustrations. BIC Classification: KNXC; TD; TGB. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 236 x 158 x 28. Weight in Grams: 722.
- Publication date
- 1995
- Publisher
- American Institute of Chemical Engineers United States
- Number of pages
- 352
- Condition
- New
- SKU
- V9780816906277
- ISBN
- 9780816906277
Hardback
Condition: New
€ 152.18
€ 152.18
Analysis and Modelling of Non-Steady Flow in Pipe and Channel Networks deals with flows in pipes and channel networks from the standpoints of hydraulics and modelling techniques and methods. These engineering problems occur in the course of the design and construction of hydroenergy plants, water-supply and other systems. Num Pages: 544 pages, illustrations. BIC Classification: TDCB; TGMF3. Category: (P) Professional & Vocational. Dimension: 250 x 177 x 29. Weight in Grams: 960.
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 544
- Condition
- New
- SKU
- V9781118532140
- ISBN
- 9781118532140
Hardback
Condition: New
€ 161.09
€ 161.09
Beginning with an introductory chapter describing the spin-crossover phenomenon and a historical overview of the field since it was first observed in the 1930s, this book looks at recent advances in the chemistry of traditional spin-crossover complexes and materials containing iron(II), iron(III) or cobalt(II). Num Pages: 564 pages, Illustrations. BIC Classification: TDM. Category: (P) Professional & Vocational. Dimension: 248 x 194 x 32. Weight in Grams: 1128.
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 564
- Condition
- New
- SKU
- V9781119998679
- ISBN
- 9781119998679
Hardback
Condition: New
€ 186.58
€ 186.58
The latest addition to the successful Society of Dairy Technology series, this book details the manufacturing methods, scientific aspects and properties of milk powders (full-fat, skimmed and high protein powders made from milk retentates); whey powders; lactose; caseinates; sweetened condensed milk and evaporated milk. Editor(s): Tamime, A. Y. Series: Society of Dairy Technology Series. Num Pages: 408 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 286 x 214 x 31. Weight in Grams: 1228.
- Publication date
- 2009
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 408
- Condition
- New
- SKU
- V9781405157643
- ISBN
- 9781405157643
Hardback
Condition: New
€ 252.83
€ 252.83
*Comprehensive and substantial overview of the emerging field of food safety engineering. Editor(s): Sun, Da-Wen. Num Pages: 864 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 249 x 177 x 43. Weight in Grams: 1792.
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 864
- Condition
- New
- SKU
- V9781444333343
- ISBN
- 9781444333343
Hardback
Condition: New
€ 387.90
€ 387.90
CD-ROM. Since its publication in the 1950s, this important resource is considered the bible by those who need to evaluate the potential hazard of substances used in commerce. Now in its twelfth edition, Sax's Dangerous Properties provides extensive data on approximately 28,000 substances, with the addition of nearly 2,400 new substances. BIC Classification: TDC. Category: (P) Professional & Vocational. Dimension: 144 x 126 x 11. Weight in Grams: 90.
- Format
- CD
- Publication date
- 2012
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 12th Edition
- Condition
- New
- SKU
- V9780470623244
- ISBN
- 9780470623244
CD
Condition: New
€ 702.14
€ 702.14