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Food & Drink

Results 697 - 720 of 5431

Food & Drink

Hardback. Celebrated television, ccokbook, and restaurant chef Michael Chiarello is a master of simple, casually elegant cooking, and a fabulous host. He shares his secrets for celebrating in style, with great recipes, gorgeous photographs, and inspiring entertaining ideas. Num Pages: 216 pages, 109 colour photographs. BIC Classification: WBA; WJX. Category: (G) General (US: Trade). Dimension: 287 x 248 x 28. Weight in Grams: 1620.
Format
Hardback
Publication date
2005
Publisher
Chronicle Books United States
Number of pages
216
Condition
New
SKU
V9780811840484
ISBN
9780811840484
Hardback
Condition: New

€ 41.99
€ 41.01

Paperback. Tired of the fact that the dining hall thinks a peanut butter and jelly sandwich is a suitable option for a vegetarian meal? Well, now you can ditch the dining hall's soggy excuse for the veggie-friendly Monday-night special thanks to this appetite-saving book packed with cheap, easy, and delicious recipes. Num Pages: 224 pages. BIC Classification: WBD; WBJ. Category: (G) General (US: Trade). Dimension: 203 x 153 x 16. Weight in Grams: 252.
Format
Paperback
Publication date
2013
Publisher
Adams Media Corporation United States
Number of pages
224
Condition
New
SKU
V9781440552670
ISBN
9781440552670
Paperback
Condition: New

€ 13.99
€ 12.88

Paperback. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Series: California Studies in Food and Culture. Num Pages: 320 pages, 10 b/w photographs, 4 line illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 196 x 141 x 19. Weight in Grams: 350. A Cultural Journey into Terroir. Series: California Studies in Food & Culture. 320 pages, Illustrations. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Cateogry: (G) General (US: Trade). BIC Classification: JFCV; WB. Dimension: 196 x 141 x 19. Weight: 350.
Format
Paperback
Publication date
2009
Publisher
University of California Press
Edition
0th Edition
Number of pages
320
Condition
New
SKU
V9780520261723
ISBN
9780520261723
Paperback
Condition: New

€ 33.99
€ 24.43

Paperback. 200 quick, simple and nutritious meals, with easy-to-follow recipes for the novice cook Series: Hamlyn All Colour Cookery. Num Pages: 240 pages. BIC Classification: WBD; WBF. Category: (G) General (US: Trade). Dimension: 143 x 167 x 16. Weight in Grams: 384.
Format
Paperback
Publication date
2016
Publisher
Hamlyn
Condition
New
SKU
KTJ8038609
ISBN
9780600633402
Paperback
Condition: New

€ 7.28

Organized seasonally, this charming spiral-bound cookbook takes its name from Adela Amador's much-loved food column in New Mexico Magazine, "Southwest Flavor." Num Pages: 128 pages, , colour illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 161 x 231 x 16. Weight in Grams: 408.
Publication date
2014
Publisher
Museum of New Mexico Press
Edition
Spi
Condition
New
SKU
V9780890135990
ISBN
9780890135990
Paperback
Condition: New

€ 19.99
€ 16.00

Paperback.
Format
Paperback
Publication date
2003
Publisher
New Society Publishers United States
Edition
0th Edition
Number of pages
240
Condition
New
SKU
V9780865714885
ISBN
9780865714885
Paperback
Condition: New

€ 24.99
€ 22.99

Paperback. Num Pages: 72 pages, 73 colour photographs. BIC Classification: 1DBKES; WB; WNP. Category: (G) General (US: Trade). Dimension: 107 x 191 x 14. Weight in Grams: 110.
Format
Paperback
Publication date
2014
Publisher
Pisces Publications
Condition
New
SKU
V9781874357636
ISBN
9781874357636
Paperback
Condition: New

€ 14.37

Paperback / so. Handsomely illustrated with photographs of Greek scenes, this delicious cookbook provides an extensive selection of authentic recipes for Greek cuisine, arranged in menus for 22 complete dinners. 66 photos. BIC Classification: 1D; WBN. Category: (G) General (US: Trade). Dimension: 255 x 205 x 13. Weight in Grams: 426.
Format
Paperback
Publication date
1993
Publisher
Wide World Publishing,U.S. United States
Edition
2
Condition
New
SKU
V9780933174610
ISBN
9780933174610
Paperback
Condition: New

€ 14.39

Paperback. Num Pages: 192 pages, illustrations. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 210 x 208 x 14. Weight in Grams: 336.
Format
Paperback
Publication date
2006
Publisher
Chicago Review Press United States
Edition
Rev ed
Number of pages
192
Condition
New
SKU
V9781556526480
ISBN
9781556526480
Paperback
Condition: New

€ 23.99
€ 21.28

Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
3rd Edition
Number of pages
480
Condition
New
SKU
V9781118523964
ISBN
9781118523964
Hardback
Condition: New

€ 113.12

Paperback. This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs. Num Pages: 96 pages, 300 Fabulous Photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 283 x 218 x 6. Weight in Grams: 374. Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves. 96 pages, 300 Fabulous Photographs. This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBW. Dimension: 283 x 218 x 6. Weight: 374.
Format
Paperback
Publication date
2008
Publisher
Anness
Number of pages
96
Condition
New
SKU
V9781844765867
ISBN
9781844765867
Paperback
Condition: New

€ 11.93

paperback. Shares the insider tips and secret techniques of classical cuisine. Num Pages: 336 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 202 x 130 x 21. Weight in Grams: 240.
Format
Paperback
Publication date
2009
Publisher
Vintage
Condition
New
SKU
9780099494232
ISBN
9780099494232
Paperback
Condition: New

€ 19.99
€ 7.02

Hardcover. The only quick-reference guide that answers the question that plagues cooks more than any other: How do I know when it's done? Num Pages: 224 pages, 500 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 238 x 191 x 21. Weight in Grams: 912.
Format
Hardback
Publication date
2014
Publisher
Chronicle Books
Condition
New
SKU
V9781452119632
ISBN
9781452119632
Hardback
Condition: New

€ 27.99
€ 27.88

Paperback. We are familiar with pasta and Asian noodle dishes but A World of Noodles shows how much more there is to explore. Num Pages: 296 pages, Colour photographs throughout. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 203 x 206 x 20. Weight in Grams: 730.
Format
Paperback
Publication date
2014
Publisher
WW Norton & Co United States
Number of pages
296
Condition
New
SKU
V9781581572100
ISBN
9781581572100
Paperback
Condition: New

€ 20.99
€ 19.21

Num Pages: 534 pages, illustrations. BIC Classification: TTVC; WBXD. Category: (G) General (US: Trade). Dimension: 172 x 107 x 39. Weight in Grams: 260.
Publication date
2015
Publisher
Berkley
Edition
Revised
Condition
New
SKU
V9780425279724
ISBN
9780425279724
Paperback
Condition: New

€ 11.99
€ 10.97

Paperback. Coming soon in paperback one of the best and most entertaining books ever done on American cocktail culture and history a perfect Father's Day gift item, from the Wall Street Journal column of the same name." Num Pages: 207 pages. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 177 x 129 x 16. Weight in Grams: 224.
Format
Paperback
Publication date
2009
Publisher
Agate Publishing United States
Edition
First Trade Paper Edition
Number of pages
205
Condition
New
SKU
V9781572841017
ISBN
9781572841017
Paperback
Condition: New

€ 16.99
€ 15.63

Paperback. In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools. Num Pages: 170 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 209 x 203 x 13. Weight in Grams: 354.
Format
Paperback
Publication date
2013
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
170
Condition
New
Edition
1st Edition
SKU
V9780470587850
ISBN
9780470587850
Paperback
Condition: New

€ 35.27

Paperback. Num Pages: 176 pages, b&w illustrations. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 154 x 230 x 11. Weight in Grams: 302.
Format
Paperback
Publication date
1999
Publisher
Workman Publishing United States
Edition
Revised
Number of pages
176
Condition
New
SKU
V9781580171823
ISBN
9781580171823
Paperback
Condition: New

€ 17.99
€ 16.13

Num Pages: 416 pages, 84, 60 black & white halftones, 17 tables, 7 maps. BIC Classification: 1KBBE; WBXD1. Category: (G) General (US: Trade). Dimension: 254 x 178 x 30. Weight in Grams: 714.
Publication date
2013
Publisher
Cornell University Press United States
Number of pages
416
Condition
New
SKU
V9780801451980
ISBN
9780801451980
Paperback
Condition: New

€ 71.59

Hardcover. Num Pages: 304 pages, 100 full-colour photos. BIC Classification: 1KBBSX; WBN. Category: (G) General (US: Trade). Dimension: 253 x 194 x 26. Weight in Grams: 1116.
Format
Hardback
Publication date
2014
Publisher
Ten Speed Press
Edition
First Edition
Condition
New
SKU
V9781607745044
ISBN
9781607745044
Hardback
Condition: New

€ 31.99
€ 29.71

Hardcover. A history of American culture as told through its eating habits and restaurants. Num Pages: 560 pages, 95 images. BIC Classification: 1KBB; HBJK; HBTB; WB. Category: (G) General (US: Trade). Dimension: 248 x 254 x 43. Weight in Grams: 1320.
Format
Hardback
Publication date
2016
Publisher
Liveright
Edition
1st Edition
Condition
New
SKU
V9780871406804
ISBN
9780871406804
Hardback
Condition: New

€ 37.99
€ 31.41

Hardcover. Num Pages: 224 pages, 75 photographs and 10 Line Drawings. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 238 x 197 x 28. Weight in Grams: 890.
Format
Hardback
Publication date
2015
Publisher
Clarkson Potter
Condition
New
SKU
V9780804137935
ISBN
9780804137935
Hardback
Condition: New

€ 31.99
€ 28.23

Paperback. Num Pages: 288 pages, 20 Full-Colour Photos. BIC Classification: WB; WJS. Category: (G) General (US: Trade). Dimension: 240 x 189 x 20. Weight in Grams: 892.
Format
Paperback
Publication date
2013
Publisher
Ten Speed Press United States
Edition
Reprint
Number of pages
288
Condition
New
SKU
V9781607744344
ISBN
9781607744344
Paperback
Condition: New

€ 24.99
€ 24.29

Paperback. Num Pages: 368 pages, illustrations. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 192 x 277 x 33. Weight in Grams: 710.
Format
Paperback
Publication date
2007
Publisher
H.P.Books,U.S. United States
Number of pages
368
Condition
New
Edition
1st Edition
SKU
V9781557885173
ISBN
9781557885173
Paperback
Condition: New

€ 25.99
€ 22.43

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