Other technologies & applied sciences
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Other technologies & applied sciences
Hardcover. A fully updated guide to the state-of-the-art guidelines, strategies, and new technologies in modern event planning A must-have resource for every event planner, manager, caterer, and student, this in-depth guide covers all aspects of the event planning process. Series: The Wiley Event Management Series. Num Pages: 512 pages, Illustrations. BIC Classification: KNSH; TTVC. Category: (P) Professional & Vocational. Dimension: 236 x 197 x 33. Weight in Grams: 1018.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9780470560716
- ISBN
- 9780470560716
Hardback
Condition: New
€ 77.83
€ 77.83
Hardcover. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 816 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 287 x 226 x 34. Weight in Grams: 2102.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st
- Number of pages
- 816
- Condition
- New
- SKU
- V9780470179963
- ISBN
- 9780470179963
Hardback
Condition: New
€ 165.39
€ 165.39
Paperback. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 168 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 263 x 216 x 14. Weight in Grams: 366.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 168
- Condition
- New
- SKU
- V9780470284735
- ISBN
- 9780470284735
Paperback
Condition: New
€ 76.00
€ 76.00
Paperback. A guide to Hairdressing at Level 3. It is aligned with the National Occupational Standards and as the content is not mapped to a specific awarding body, it can be utilised for all Level 3 hairdressing courses. It maps out level 3 standards with clarity and focus, complete with text design and professionally photographed step-by-step guidance. Num Pages: 480 pages. BIC Classification: 4KVCT; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 218 x 277 x 22. Weight in Grams: 1314.
- Publisher
- Cengage Learning EMEA United Kingdom
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2014
- Edition
- 7th Edition
- Condition
- New
- SKU
- V9781408073384
- ISBN
- 9781408073384
Paperback
Condition: New
€ 53.51
€ 53.51
Paperback. Offers advice on different aspects of being a make-up artist. This book contains an introduction to the equipment needed followed by a section on the perfect base, which includes information on skin cleansing, toning, and moisturising for different skin types. It deals with contra-indications to make-up, skin disorders and common skin complaints. Series: New Holland Professional. Num Pages: 160 pages, over 300 colour photographs. BIC Classification: TTVH. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 255 x 216 x 11. Weight in Grams: 618.
- Publisher
- IMM Lifestyle Books United Kingdom
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781847735911
- ISBN
- 9781847735911
Paperback
Condition: New
€ 25.99€ 23.35
€ 25.99
€ 23.35
Paperback. Invest in the future with this resource which covers all the knowledge needed to master the specific skills required to excel at Levels 2 and 3 and beyond into a career as a pastry chef. Num Pages: 432 pages, Approx. 400 photos. BIC Classification: 4KVCS; 4KVCT; TTVC; WBVS. Category: (U) Tertiary Education (US: College); (UF) Further/Higher Education. Dimension: 276 x 214 x 20. Weight in Grams: 1204.
- Publisher
- Hodder Education United Kingdom
- Number of pages
- 432
- Format
- Paperback
- Publication date
- 2013
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781444196443
- ISBN
- 9781444196443
Paperback
Condition: New
€ 52.99€ 47.95
€ 52.99
€ 47.95
Hardcover. Outlines the key points of good table service, including handling of tools and equipment, organizing work schedules, setting up service areas, setting tables, and more. Num Pages: 464 pages, illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 217 x 30. Weight in Grams: 1522.
- Format
- Hardback
- Publication date
- 1990
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780471289265
- ISBN
- 9780471289265
Hardback
Condition: New
€ 130.98
€ 130.98
Hardcover. Editor(s): Takahashi, Miyu; Goto, Hina. Num Pages: 398 pages, tables & charts. BIC Classification: TTB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 187 x 263 x 46. Weight in Grams: 1046.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 398
- Condition
- New
- SKU
- V9781604566680
- ISBN
- 9781604566680
Hardback
Condition: New
€ 202.04€ 136.79
€ 202.04
€ 136.79
Hardcover. Editor(s): Guo, Zhijian. Num Pages: 419 pages, tables & charts. BIC Classification: TTBF. Category: (G) General (US: Trade). Dimension: 262 x 189 x 31. Weight in Grams: 1058.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 419
- Condition
- New
- SKU
- V9781600218682
- ISBN
- 9781600218682
Hardback
Condition: New
€ 233.58€ 157.66
€ 233.58
€ 157.66
Hardcover. Num Pages: 144 pages. BIC Classification: 1KBB; TTD. Category: (G) General (US: Trade). Dimension: 161 x 237 x 18. Weight in Grams: 594.
- Publisher
- Schiffer Publishing Ltd
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780764351747
- ISBN
- 9780764351747
Hardback
Condition: New
€ 25.99€ 17.90
€ 25.99
€ 17.90
Hardcover. Num Pages: 144 pages, illustrations. BIC Classification: 1KBB; TTDS. Category: (P) Professional & Vocational. Dimension: 162 x 237 x 19. Weight in Grams: 600.
- Publisher
- Schiffer Publishing Ltd
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780764350702
- ISBN
- 9780764350702
Hardback
Condition: New
€ 25.99€ 18.02
€ 25.99
€ 18.02
Hardcover. Num Pages: 144 pages, illustrations. BIC Classification: 1KBB; TTDS. Category: (P) Professional & Vocational. Dimension: 163 x 237 x 19. Weight in Grams: 600.
- Publisher
- Schiffer Publishing Ltd
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780764350696
- ISBN
- 9780764350696
Hardback
Condition: New
€ 25.99€ 17.90
€ 25.99
€ 17.90
Paperback. Editor(s): Dorman, Andrew M.; Kaufman, Joyce P. Num Pages: 340 pages. BIC Classification: JPS; TTM. Category: (G) General (US: Trade). Dimension: 227 x 156 x 19. Weight in Grams: 458.
- Publisher
- Stanford University Press
- Format
- Paperback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780804791557
- ISBN
- 9780804791557
Paperback
Condition: New
€ 33.99€ 33.44
€ 33.99
€ 33.44
Paperback. Now in the new Second Edition, Purchasing for Chefs is a comprehensive yet concise treatment of the purchasing principles that teaches students and chefs the basic principles of how to purchase goods and services in order to run their businesses effectively. Num Pages: 256 pages. BIC Classification: KJMV8; TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 228 x 154 x 12. Weight in Grams: 348.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 256
- Condition
- New
- SKU
- V9780470292167
- ISBN
- 9780470292167
Paperback
Condition: New
€ 86.88
€ 86.88
Paperback. Competing and winning in today's competitive marketplace requires a strategy that includes sustainability. Business leaders who embrace it and convey a strong sense of purpose behind their strategy are propelling their organizations into revenue-increasing, cost-reducing outcomes. Num Pages: 280 pages. BIC Classification: PN; TDCT; TT. Category: (P) Professional & Vocational. Dimension: 229 x 152. .
- Publisher
- John Wiley and Sons Ltd
- Format
- Paperback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118978153
- ISBN
- 9781118978153
Paperback
Condition: New
€ 72.42
€ 72.42
Hardcover. An eagerly awaited revision of the classic hospitality management text, this book covers all aspects of preparing large amounts of food in commercial operations, including planning, management, and related issues such as nutrition, equipment, service, purchasing, profitability, and property. Num Pages: 512 pages, Illustrations. BIC Classification: TTVC; WTHR. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 246 x 198 x 34. Weight in Grams: 1134.
- Format
- Hardback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9780471333470
- ISBN
- 9780471333470
Hardback
Condition: New
€ 178.87
€ 178.87
Hardcover. A celebrated classic updated and revised for the 1990s and beyond.. Consumer safety is the most important concern of any successful bulk foodservice operation. And no book has done more to safeguard consumers from foodborne illnesses than Quantity Food Sanitation. Num Pages: 480 pages, index. BIC Classification: MBNH3; TDCT; TTVC. Category: (P) Professional & Vocational. Dimension: 231 x 159 x 36. Weight in Grams: 888.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 5th Edition
- Number of pages
- 480
- Condition
- New
- SKU
- V9780471596608
- ISBN
- 9780471596608
Hardback
Condition: New
€ 460.11€ 368.90
€ 460.11
€ 368.90
Paperback. Num Pages: 77 pages, tables, graphs, diagrams. BIC Classification: TDPB; TTBL. Category: (P) Professional & Vocational. Dimension: 232 x 167 x 7. Weight in Grams: 178.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 77
- Condition
- New
- SKU
- V9781616683689
- ISBN
- 9781616683689
Paperback
Condition: New
€ 61.89€ 44.37
€ 61.89
€ 44.37
Hardcover. Series: IEEE Press Series on RF & Microwave Technology. Num Pages: 430 pages, bibliography. BIC Classification: PHJ; TTB. Category: (P) Professional & Vocational. Dimension: 255 x 184 x 31. Weight in Grams: 952.
- Format
- Hardback
- Publication date
- 1998
- Publisher
- I.E.E.E.Press United States
- Edition
- 1st Edition
- Number of pages
- 430
- Condition
- New
- SKU
- V9780780334397
- ISBN
- 9780780334397
Hardback
Condition: New
€ 250.67
€ 250.67
Hardcover. This book presents a comprehensive coverage and summary of the literature on radar. Peebles offers a more mathematical treatment and provides many problems that other books in the field don't. All engineers in the radar field must learn the basic radar principles on their own. Num Pages: 794 pages, bibliography. BIC Classification: TJKD; TTSX. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 261 x 188 x 46. Weight in Grams: 1550.
- Format
- Hardback
- Publication date
- 1998
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 794
- Condition
- New
- SKU
- V9780471252054
- ISBN
- 9780471252054
Hardback
Condition: New
€ 268.98
€ 268.98