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Other technologies & applied sciences

Results 741 - 760 of 1102

Other technologies & applied sciences

Hardcover. Practical Baking covers the entire field of practical bakery foods production and pastry making, bringing students up to speed on the latest bakery developments, and emphasizing the production of international yeast-raised bakery products and new practices in speed-up production. Num Pages: 832 pages, illustrations. BIC Classification: TTVC. Category: (UF) Further/Higher Education; (XV) Technical / Manuals. Dimension: 247 x 199 x 58. Weight in Grams: 1752.
Format
Hardback
Publication date
1989
Publisher
John Wiley and Sons Ltd United States
Edition
5th
Number of pages
832
Condition
New
SKU
V9780471289821
ISBN
9780471289821
Hardback
Condition: New

€ 167.56

Paperback. Tailored to the new Level 2 Technical Certificate in Professional Cookery qualification and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core content and skills demanded by the new specification. Num Pages: 328 pages. BIC Classification: 4KV; TTVC. Category: (E) Primary & Secondary Education. Dimension: 276 x 213. .
Publisher
Hodder Education
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781510401846
ISBN
9781510401846
Paperback
Condition: New

€ 45.99
€ 40.75

Paperback. Tailored to the new Level 3 Advanced Technical Diploma in Professional Cookery qualification and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core content and skills demanded by the new specification. Num Pages: 592 pages. BIC Classification: 4KV; TTVC. Category: (E) Primary & Secondary Education. Dimension: 276 x 213. .
Publisher
Hodder Education
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781510401853
ISBN
9781510401853
Paperback
Condition: New

€ 50.99
€ 48.78

Paperback. Become an expert chef with this textbook which covers all the advanced preparation, cooking and finishing techniques you need to succeed in the professional kitchen. Num Pages: 592 pages, illustrations. BIC Classification: 4KVCT; TTVC. Category: (UF) Further/Higher Education. Dimension: 276 x 217 x 28. Weight in Grams: 1602.
Publisher
Hodder Education
Format
Paperback
Publication date
2014
Edition
6th Edition
Condition
New
SKU
V9781471806698
ISBN
9781471806698
Paperback
Condition: New

€ 50.99
€ 46.00

Hardcover. This book is on oil and natural gas well logging, and is based on the author's lectures at the University of Southern California. The first seven chapters discuss logging techniques and devices: spontaneous potential, gamma rays, resistivity, density, neutron logs, and acoustic logs. Num Pages: 490 pages, 300 figures and illustrations, index. BIC Classification: THF; TTU. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 238 x 164 x 36. Weight in Grams: 936.
Format
Hardback
Publication date
1995
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
490
Condition
New
SKU
V9780471107552
ISBN
9780471107552
Hardback
Condition: New

€ 445.02

Hardcover. The book provides a practical introduction to the most important topics in image and video processing using MATLAB (and its Image Processing Toolbox) as a tool to demonstrate the most important techniques and algorithms. The contents are presented in a clear, technically accurate, objective way, with just enough mathematical detail. Num Pages: 696 pages, Illustrations. BIC Classification: TJK; TTBM. Category: (P) Professional & Vocational. Dimension: 240 x 167 x 36. Weight in Grams: 1298.
Format
Hardback
Publication date
2011
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
696
Condition
New
SKU
V9780470048153
ISBN
9780470048153
Hardback
Condition: New

€ 183.11

Paperback. Written for cardiologists, this overview provides a basic understanding of digital signals used to extract information. Digital signal processing is applied to clinical procedures such as surface electrocardiography, enhancing the precision, accuracy and speed of data analysis. Editor(s): Goldberger, Jeffrey J.; Ng, Jason W. P. Num Pages: 415 pages, biography. BIC Classification: MJD; MMPH; TTBM. Category: (G) General (US: Trade). Dimension: 235 x 155 x 22. Weight in Grams: 640.
Format
Paperback
Publication date
2014
Publisher
Springer London Ltd United Kingdom
Number of pages
415
Condition
New
SKU
V9781447157328
ISBN
9781447157328
Paperback
Condition: New

€ 133.85

Hardcover. Num Pages: 166 pages, illustrations. BIC Classification: TTD. Category: (G) General (US: Trade). Dimension: 189 x 262 x 16. Weight in Grams: 542.
Format
Hardback
Publication date
2012
Publisher
Nova Science Publishers Inc United States
Number of pages
166
Condition
New
SKU
V9781621009399
ISBN
9781621009399
Hardback
Condition: New

€ 235.75
€ 160.69

Paperback. BIC Classification: JPSH; TTM. Category: (G) General (US: Trade). Dimension: 213 x 137 x 23. Weight in Grams: 386.
Publisher
University Of Minnesota Press
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9780816694747
ISBN
9780816694747
Paperback
Condition: New

€ 29.99
€ 27.31

Paperback. Editor(s): Fisk, Kerstin; Ramos, Jennifer M. Num Pages: 368 pages, black & white illustrations. BIC Classification: 1KBB; JWA; JWG; LNDK; TTM. Category: (G) General (US: Trade). Dimension: 231 x 162 x 29. Weight in Grams: 602.
Publisher
NYU Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781479857654
ISBN
9781479857654
Paperback
Condition: New

€ 33.99
€ 30.71

Hardcover. Num Pages: 387 pages, b/w illus. BIC Classification: PHR; TTD. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 256 x 185 x 27. Weight in Grams: 874.
Format
Hardback
Publication date
2011
Publisher
Nova Science Publishers Inc United States
Number of pages
387
Condition
New
SKU
V9781608767816
ISBN
9781608767816
Hardback
Condition: New

€ 169.74
€ 116.54

Hardback. Num Pages: 102 pages, illustrations. BIC Classification: 1KBB; JWG; TTM. Category: (G) General (US: Trade); (P) Professional & Scholarly; (UP) Postgraduate; (UU) Undergraduate. Dimension: 150 x 225 x 6. Weight in Grams: 160.
Format
Hardback
Publication date
1999
Publisher
RAND United States
Number of pages
102
Condition
New
SKU
V9780833027627
ISBN
9780833027627
Hardback
Condition: New

€ 30.19

Hardback. Num Pages: 386 pages, 55 black & white illustrations, 30 colour illustrations, 55 colour tables, biography. BIC Classification: RBGL; RGW; TQD; TTBM. Category: (P) Professional & Vocational. Dimension: 235 x 155. .
Publisher
Springer International Publishing AG Switzerland
Number of pages
386
Format
Hardback
Publication date
2016
Edition
1st ed. 2016
Condition
New
SKU
V9783319225593
ISBN
9783319225593
Hardback
Condition: New

€ 144.32

Hardcover. Separated into four parts including an introduction to food, beverage, and labour cost controls followed by separate sections each devoted to food, beverage, and labour, this classic text has been updated in this new Ninth Edition. Num Pages: 648 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 241 x 197 x 39. Weight in Grams: 1294.
Format
Hardback
Publication date
2008
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
9th Edition
Number of pages
648
Condition
New
SKU
V9780471783473
ISBN
9780471783473
Hardback
Condition: New

€ 179.06

Paperback. Separated into four parts including an introduction to food, beverage, and labour cost controls followed by separate sections each devoted to food, beverage, and labour, this classic text has been updated in this new Ninth Edition. Num Pages: 172 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 276 x 215 x 9. Weight in Grams: 412.
Format
Paperback
Publication date
2008
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
9th Edition
Number of pages
172
Condition
New
SKU
V9780470140567
ISBN
9780470140567
Paperback
Condition: New

€ 73.42

Paperback. Series: The CineTech Guides to the Film Crafts. Num Pages: 240 pages, 280 bw illus. BIC Classification: APFX; APTX; TTA. Category: (G) General (US: Trade). Dimension: 235 x 187. Weight in Grams: 457.
Publisher
Bloomsbury Publishing Plc
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781501307089
ISBN
9781501307089
Paperback
Condition: New

€ 38.99
€ 33.07

Paperback. .
Publisher
Cengage Learning EMEA
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9781473734777
ISBN
9781473734777
Paperback
Condition: New

€ 54.99
€ 53.14

Hardcover. The comprehensive guide to amazing cake decoration-now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. Num Pages: 416 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (P) Professional & Vocational. Dimension: 286 x 228 x 31. Weight in Grams: 1648.
Format
Hardback
Publication date
2012
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
2nd Edition
Number of pages
416
Condition
New
SKU
V9780470380093
ISBN
9780470380093
Hardback
Condition: New

€ 73.56

Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Num Pages: 256 pages, col. Illustrations, ports. (chiefly col.). BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 216 x 276 x 10. Weight in Grams: 680. 256 pages, col. Illustrations, ports. (chiefly col.). Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 274 x 217 x 13. Weight: 694.
Publisher
Cengage Learning
Number of pages
256
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9781408039083
ISBN
9781408039083
Paperback
Condition: New

€ 47.32

Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Num Pages: 608 pages, col. Illustrations, col. ports. BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 275 x 218 x 27. Weight in Grams: 1804. 608 pages, col. Illustrations, col. ports. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 275 x 218 x 27. Weight: 1834.
Publisher
Cengage Learning
Number of pages
608
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9781408039090
ISBN
9781408039090
Paperback
Condition: New

€ 54.99
€ 52.77

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