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Food & Drink

Results 1177 - 1200 of 5338

Food & Drink

Hardcover. Num Pages: 272 pages, 100 4-colour photographs throughout, 35 illustrations throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 198 x 267 x 23. Weight in Grams: 1112.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780553447989
ISBN
9780553447989
Hardback
Condition: New

€ 40.99
€ 25.89

Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170.
Format
Paperback
Publication date
2002
Publisher
Little, Brown Book Group
Edition
UK ed.
Condition
New
SKU
V9780751532692
ISBN
9780751532692
Paperback
Condition: New

€ 14.99
€ 11.74

Hardcover. Num Pages: 304 pages, 100 photos. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 567.
Format
Hardback
Publication date
2017
Publisher
Ten Speed Press United States
Number of pages
304
Condition
New
SKU
V9781607748427
ISBN
9781607748427
Hardback
Condition: New

€ 80.60
€ 76.58

Hardcover. Born in Lynchburg, Tennessee, in 1850, Jack Daniel became a legendary moonshiner at age 15 before launching a legitimate distillery ten years later. By the time he died in 1911, he was an American legend-and his Old No. 7 Tennessee sipping whiskey was an international sensation, the winner of gold medals at the St. Num Pages: 288 pages, Illustrations. BIC Classification: BG; WBXD3. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 242 x 166 x 25. Weight in Grams: 572.
Format
Hardback
Publication date
2004
Publisher
Wiley
Edition
1st Edition
Number of pages
288
Condition
New
SKU
V9780471273929
ISBN
9780471273929
Hardback
Condition: New

€ 37.99
€ 30.07

Hardback. "This book explains everything you need to know, picking the right pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques. Packed with step-by-step photos and helpful tips, "The Wood Pellet Smoker and Grill Cookbook" serves up spectacularly delicious dishes."--Provided by publisher. Num Pages: 196 pages, 100 color photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 235 x 190 x 18. Weight in Grams: 657.
Format
Hardback
Publication date
2016
Publisher
Ulysses Press
Condition
New
SKU
V9781612435596
ISBN
9781612435596
Hardback
Condition: New

€ 25.99
€ 25.25

Paperback. Featuring a series of highly original and lively essays, Food Words traces the multiple meanings of the most important keywords in the fast-moving field of food studies. This is essential reading for all food scholars and students. Num Pages: 312 pages, 20 bw illus. BIC Classification: HBTB; JFC; JFCV; JH. Category: (G) General (US: Trade). Dimension: 246 x 171 x 23. Weight in Grams: 544.
Publisher
Bloomsbury Publishing PLC United Kingdom
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9780857851963
ISBN
9780857851963
Paperback
Condition: New

€ 35.99
€ 30.57

Paperback. Complete history of food and of cooking in the workhouse in England, Ireland and Scotland Num Pages: 192 pages, Illustrations, maps. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 234 x 165 x 13. Weight in Grams: 446.
Publisher
The History Press Ltd United Kingdom
Number of pages
192
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780752447308
ISBN
9780752447308
Paperback
Condition: New

€ 25.99
€ 22.55

Paperback. Takes the lid off the real story of prison food. Including the full text of an original prison cookery manual compiled at Parkhurst Prison in 1902, this book examines the history of prison catering from the Middle Ages through the nefarious prisons of the Victorian age and on to the present day. Num Pages: 256 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 236 x 167 x 15. Weight in Grams: 604.
Publisher
The History Press Ltd United Kingdom
Number of pages
256
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780752454238
ISBN
9780752454238
Paperback
Condition: New

€ 26.99
€ 23.50

Hardcover. Don't be surprised if it changes the way you cook. Num Pages: 256 pages, 800 drawings. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 261 x 215 x 23. Weight in Grams: 824.
Format
Hardback
Publication date
2007
Publisher
W. W. Norton & Company
Condition
New
SKU
V9780393061789
ISBN
9780393061789
Hardback
Condition: New

€ 32.99
€ 27.51

Hardcover. Much-anticipated book from culinary genius Peter Gilmore, one of the top 50 chefs in the world. Quay's stunning design and photography perfectly echoes Peter's nature-based philosophy and organic presentation. Num Pages: 288 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 260 x 314 x 34. Weight in Grams: 2266.
Publisher
Murdoch Books
Number of pages
288
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781741964875
ISBN
9781741964875
Hardback
Condition: New

€ 52.99
€ 41.05

Paperback. .
Format
Paperback
Publication date
2013
Publisher
Rutgers University Press
Condition
New
SKU
V9780813558684
ISBN
9780813558684
Paperback
Condition: New

€ 34.99
€ 33.63

Paperback. This is a companion to "Eat Right 4 Your Type". Based on a connection between blood type and diet, this guide shows how to set up a nutritional programme designed specifically for each blood type. The book is full of nutrition information, individualized 30-day meal plans and over 200 recipes. Num Pages: 464 pages. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 197 x 130 x 33. Weight in Grams: 434.
Publisher
Century
Format
Paperback
Publication date
2001
Condition
New
SKU
V9780712673211
ISBN
9780712673211
Paperback
Condition: New

€ 21.99
€ 17.53

Paperback. Num Pages: 72 pages, 73 colour photographs. BIC Classification: 1DBKES; WB; WNP. Category: (G) General (US: Trade). Dimension: 107 x 191 x 14. Weight in Grams: 110.
Format
Paperback
Publication date
2014
Publisher
Pisces Publications
Condition
New
SKU
V9781874357636
ISBN
9781874357636
Paperback
Condition: New

€ 14.37

Paperback.
Format
Paperback
Publication date
2011
Publisher
The Experiment
Number of pages
192
Condition
New
SKU
V9781615190362
ISBN
9781615190362
Paperback
Condition: New

€ 18.99
€ 18.33

Hardcover. Num Pages: 384 pages, 100 b&w illustrations. BIC Classification: 1DBKEY; WBN. Category: (G) General (US: Trade). Dimension: 241 x 166 x 34. Weight in Grams: 776.
Format
Hardback
Publication date
2014
Publisher
Prospect Books
Condition
New
SKU
V9781909248335
ISBN
9781909248335
Hardback
Condition: New

€ 33.99
€ 28.39

Paperback.
Format
Paperback
Publication date
2008
Publisher
Prospect Books United Kingdom
Number of pages
560
Condition
New
SKU
V9781903018873
ISBN
9781903018873
Paperback
Condition: New

€ 52.99
€ 43.77

Paperback. Series: The English Kitchen. Num Pages: 176 pages, 8 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 142 x 215 x 12. Weight in Grams: 170.
Publisher
Prospect Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781909248434
ISBN
9781909248434
Paperback
Condition: New

€ 13.99
€ 13.24

Paperback. Series: The English Kitchen. Num Pages: 176 pages, Illustrations (some col.). BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 184 x 141 x 22. Weight in Grams: 360. Series: The English Kitchen. 176 pages, Illustrations (some col.). A history of Jellies and a collector's guide to English jelly moulds. Cateogry: (G) General (US: Trade). BIC Classification: WBV. Dimension: 184 x 141 x 22. Weight: 364.
Publisher
Prospect Books
Number of pages
176
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781903018767
ISBN
9781903018767
Paperback
Condition: New

€ 18.99
€ 17.21

Hardcover. .
Publisher
Springer
Format
Hardback
Publication date
2001
Edition
2001st Edition
Condition
New
SKU
V9783540674665
ISBN
9783540674665
Hardback
Condition: New

€ 88.19
€ 87.75

Hardcover. A beautiful, illustrated cookbook inspired by a year in the garden Num Pages: 256 pages. BIC Classification: WBA; WMT. Category: (G) General (US: Trade). Dimension: 140 x 190. .
Publisher
Orion Publishing Co United Kingdom
Number of pages
256
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780297871095
ISBN
9780297871095
Hardback
Condition: New

€ 21.99
€ 16.42

Paperback. One man's search for the beer that built the British Empire: the original IPA Num Pages: 356 pages, map. BIC Classification: WBXD2; WTL. Category: (G) General (US: Trade). Dimension: 196 x 129 x 32. Weight in Grams: 350.
Publisher
Pan
Format
Paperback
Publication date
2010
Edition
Reprints
Condition
New
SKU
V9780330511865
ISBN
9780330511865
Paperback
Condition: New

€ 14.99
€ 11.57

Paperback. Num Pages: 336 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 231 x 153 x 25. Weight in Grams: 388.
Publisher
Sourcebooks
Format
Paperback
Publication date
2016
Edition
2nd Edition
Condition
New
SKU
V9781492635543
ISBN
9781492635543
Paperback
Condition: New

€ 19.99
€ 18.80

Paperback. A complete guide to these increasingly popular beverages Whiskey & Spirits For Dummies invites readers to enhance their appreciation of this family of noble beverages, flavor by flavor-from whiskey, rum, and brandy to vodka, gin, and cordials. Num Pages: 336 pages, Illustrations, maps. BIC Classification: WBXD. Category: (P) Professional & Vocational. Dimension: 233 x 157 x 20. Weight in Grams: 468.
Format
Paperback
Publication date
2007
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
336
Condition
New
SKU
V9780470117699
ISBN
9780470117699
Paperback
Condition: New

€ 20.99
€ 18.00

Hardback. Ninety-five percent of the world's bourbon is produced in Kentucky. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur. Num Pages: 136 pages, 16 colour photographs. BIC Classification: 1KBBSK; WBXD3. Category: (P) Professional & Vocational. Dimension: 152 x 152 x 15. Weight in Grams: 272.
Format
Hardback
Publication date
2016
Publisher
The University Press of Kentucky United States
Number of pages
136
Condition
New
SKU
V9780813167688
ISBN
9780813167688
Hardback
Condition: New

€ 20.60

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