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Food & Drink
Results 1981 - 2000 of 3408
Food & Drink
Paperback. Series: Traditional Country Life Recipe. Num Pages: 92 pages, illus. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 203 x 203 x 7. Weight in Grams: 230.
- Publisher
- Ibooks, Inc.
- Format
- Paperback
- Publication date
- 1994
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781883283032
- ISBN
- 9781883283032
Paperback
Condition: New
€ 8.99€ 7.86
€ 8.99
€ 7.86
Paperback. A feast of hundreds of food facts, mouth-watering myths and culinary curiosities to satisfy all appetites. Num Pages: 240 pages. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 130 x 197 x 24. Weight in Grams: 186.
- Publisher
- Icon Books
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781848319882
- ISBN
- 9781848319882
Paperback
Condition: New
€ 11.99€ 9.87
€ 11.99
€ 9.87
Paperback. .
- Publisher
- Icon Books
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781785781735
- ISBN
- 9781785781735
Paperback
Condition: New
€ 11.99€ 9.87
€ 11.99
€ 9.87
Paperback. Fully revised and updated third edition of the book that introduces cider lovers to the history and culture of their favorite tipple, and demonstrates, with step-by-step instructions, how to make their own cider. Illustrator(s): Burt, Joe. Editor(s): Richard, Jones. Num Pages: 272 pages. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 211 x 141 x 18. Weight in Grams: 402.
- Publisher
- Tangent Books
- Format
- Paperback
- Publication date
- 2015
- Edition
- Revised
- Condition
- New
- SKU
- V9781910089132
- ISBN
- 9781910089132
Paperback
Condition: New
€ 16.99€ 15.48
€ 16.99
€ 15.48
Hardcover. Num Pages: 200 pages, Colour photography throughout. BIC Classification: 5HC; WBA. Category: (G) General (US: Trade). Dimension: 226 x 184 x 24. Weight in Grams: 808.
- Publisher
- Pavilion
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909815421
- ISBN
- 9781909815421
Hardback
Condition: New
€ 23.99€ 21.94
€ 23.99
€ 21.94
Paperback. Series: Heartland Foodways. Num Pages: 208 pages. BIC Classification: 1KBBN; WBXD1. Category: (G) General (US: Trade). Dimension: 5817 x 3887 x 23. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- University of Illinois Press United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9780252082252
- ISBN
- 9780252082252
Paperback
Condition: New
€ 20.99€ 20.92
€ 20.99
€ 20.92
Hardback. Series: Heartland Foodways. Num Pages: 208 pages. BIC Classification: 1KBBN; WBXD1. Category: (G) General (US: Trade). Dimension: 5817 x 3887. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- University of Illinois Press United States
- Number of pages
- 208
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780252040740
- ISBN
- 9780252040740
Hardback
Condition: New
€ 118.34
€ 118.34
Paperback. James Preston provides an illustraded history on malting and the malthouses in Kent. Num Pages: 96 pages, 100. BIC Classification: 1DBKESK; WBXD2; WQH. Category: (G) General (US: Trade). Dimension: 167 x 233 x 9. Weight in Grams: 300.
- Publisher
- Amberley Publishing
- Format
- Paperback
- Publication date
- 2015
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781445653068
- ISBN
- 9781445653068
Paperback
Condition: New
€ 26.77
€ 26.77
Paperback. An ideal hands-on guidebook with step-by-step instructions on sourcing, grinding, seasoning, casing, preserving, and cooking sausage. Num Pages: 160 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. .
- Format
- Paperback
- Publisher
- Quarry Books United States
- Number of pages
- 160
- Publication date
- 2016
- Condition
- New
- SKU
- V9781631590733
- ISBN
- 9781631590733
Paperback
Condition: New
€ 26.99€ 19.29
€ 26.99
€ 19.29
Hardcover. The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Num Pages: 384 pages, Illustrations (some col.), maps. BIC Classification: WBN. Category: (P) Professional & Vocational. Dimension: 210 x 261 x 31. Weight in Grams: 1154.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780393054774
- ISBN
- 9780393054774
Hardback
Condition: New
€ 42.99€ 35.91
€ 42.99
€ 35.91
Hardback. Using step by step photos, this book guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia and pretzels. It communicates that passion to everyone, demystifying the often daunting process of "proper" bread making. Num Pages: 224 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 196 x 246 x 23. Weight in Grams: 900.
- Publisher
- Ebury Publishing
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780091955601
- ISBN
- 9780091955601
Hardback
Condition: New
€ 33.99€ 22.99
€ 33.99
€ 22.99
Hardback. Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one. It tells you why you're doing what you've been doing all these years. Here's to baking that just works. Num Pages: 256 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 196 x 27. Weight in Grams: 946.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780091959906
- ISBN
- 9780091959906
Hardback
Condition: New
€ 33.99€ 22.99
€ 33.99
€ 22.99
Hardback. A celebration of the skills and achievements of the UK's military chefs from 1707, through Waterloo and the two World Wars to the present day. Num Pages: 192 pages, 2 colour. BIC Classification: 1DBK; 3JF; 3JH; 3JJ; HBW; WBA. Category: (G) General (US: Trade). Dimension: 195 x 225 x 19. Weight in Grams: 604.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Little, Brown Book Group
- Number of pages
- 192
- Condition
- New
- SKU
- V9781780336060
- ISBN
- 9781780336060
Hardback
Condition: New
€ 19.99€ 14.96
€ 19.99
€ 14.96
Hardcover.
- Publisher
- Penguin Ireland
- Format
- Hardback
- Publication date
- 2018
- Condition
- New
- SKU
- V9781844884148
- ISBN
- 9781844884148
Hardback
Condition: New
€ 26.99€ 19.02
€ 26.99
€ 19.02
Hardcover. Num Pages: 240 pages, 200 Ful-Colour Photos. BIC Classification: WBX. Category: (G) General (US: Trade). Dimension: 249 x 224 x 25. Weight in Grams: 1016.
- Publisher
- Ten Speed Press
- Number of pages
- 240
- Format
- Hardback
- Publication date
- 2012
- Edition
- F First Edition
- Condition
- New
- SKU
- V9781607741183
- ISBN
- 9781607741183
Hardback
Condition: New
€ 27.99€ 19.44
€ 27.99
€ 19.44
Paperback. Num Pages: 160 pages. BIC Classification: WBA. Dimension: 217 x 140 x 16. Weight in Grams: 362.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Lone Pine Publishing,Canada Canada
- Number of pages
- 160
- Condition
- New
- SKU
- V9781551056104
- ISBN
- 9781551056104
Paperback
Condition: New
€ 20.99€ 15.78
€ 20.99
€ 15.78
Hardback. Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha. Num Pages: 176 pages, 80 col photographs. BIC Classification: 1FPJ; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 235 x 190. Weight in Grams: 741.
- Publisher
- Ryland, Peters & Small Ltd
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781849758109
- ISBN
- 9781849758109
Hardback
Condition: New
€ 25.99€ 18.22
€ 25.99
€ 18.22
Paperback. Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation. Num Pages: 192 pages, 100ill.(some col.). BIC Classification: 1QDA; WBA; YNH. Category: (J) Children / Juvenile. Dimension: 247 x 173 x 14. Weight in Grams: 534.
- Publisher
- The History Press Ltd United Kingdom
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2001
- Edition
- First edition
- Condition
- New
- SKU
- V9780752419435
- ISBN
- 9780752419435
Paperback
Condition: New
€ 36.99€ 31.30
€ 36.99
€ 31.30
Hardcover. Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Num Pages: 736 pages, Illustrations (some col.). BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 212 x 53. Weight in Grams: 2520. Revised Edition of the Classic Work. 848 pages, Illustrations (some col.). Pepin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work is completely revised and updated with more than 1,000 color photographs and 30 new techniques. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 239 x 212 x 53. Weight: 2518.
- Publisher
- Black Dog & Leventhal
- Number of pages
- 848
- Format
- Hardback
- Publication date
- 2012
- Edition
- Revised ed.
- Condition
- New
- SKU
- V9781579129118
- ISBN
- 9781579129118
Hardback
Condition: New
€ 49.99€ 38.29
€ 49.99
€ 38.29
Hardback. Nicoise cuisine is the food of the Mediterranean. It is not only a delight to the palate, but is known to have many health benefits. Its recipes are in tune with the natural cycle of the year using in-season fruits, herbs and vegetables, as well as plenty of fish. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 140 x 206 x 21. Weight in Grams: 398.
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781910690161
- ISBN
- 9781910690161
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94