Food & Drink
Results 5233 - 5256 of 5263
Food & Drink
Hardback. Editor(s): Spaulding, Lily May; Spaulding, John. Num Pages: 160 pages, 1, black & white illustrations. BIC Classification: 1KBB; HBJK; HBLL; HBWJ; WBA; WBN. Category: (G) General (US: Trade). Dimension: 216 x 140 x 19. Weight in Grams: 399.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 160
- Condition
- New
- SKU
- V9780813120829
- ISBN
- 9780813120829
Hardback
Condition: New
€ 24.76
€ 24.76
hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of Illinois Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252035630
- ISBN
- 9780252035630
Hardback
Condition: New
€ 132.81
€ 132.81
Hardback. Throughout the world, everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Editor(s): MacClancy, Jeremy; Henry, C. Jeya; Macbeth, Helen M. Series: Anthropology of Food and Nutrition. Num Pages: 258 pages, 1, black & white illustrations. BIC Classification: JHMC; WB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 236 x 160 x 18. Weight in Grams: 474.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Berghahn Books United Kingdom
- Number of pages
- 258
- Condition
- New
- SKU
- V9781845453534
- ISBN
- 9781845453534
Hardback
Condition: New
€ 164.79
€ 164.79
Paperback. The John Wayne Way to Grill, a new cookbook containing more than 200-pages of Duke's favourite meals. More than just a collection of recipes, this deluxe publication will be chock-full of never-before-seen photos of the actor, along with personal anecdotes and heartwarming stories shared by his son Ethan. Editor(s): John Wayne Magazine. Num Pages: 256 pages, 120 full colour photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 224 x 203 x 15. Weight in Grams: 726.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Media Lab Books United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781942556015
- ISBN
- 9781942556015
Paperback
Condition: New
€ 25.99€ 24.62
€ 25.99
€ 24.62
Paperback. Today the Journal has achieved worldwide recognition as a forum for international exchange among classicists by publishing original research in Greco-Roman literature, and culture. Editor(s): Gold, Barbara K.; Donahue, John F. Num Pages: 184 pages, 29, 29 black & white halftones. BIC Classification: 1QDAR; 3D; WBA. Category: (G) General (US: Trade). Dimension: 229 x 149 x 12. Weight in Grams: 272.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Johns Hopkins University Press United States
- Number of pages
- 184
- Condition
- New
- SKU
- V9780801882029
- ISBN
- 9780801882029
Paperback
Condition: New
€ 34.63
€ 34.63
Paperback. Relish what you eat, because good things happen around the table. Editor(s): Editors of Relish Magazine; Melton, Jill; Floyd, Candace; Hughes, Nancy S. Num Pages: 224 pages, Full-color photos throughout. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 252 x 203 x 12. Weight in Grams: 700.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- WW Norton & Co United States
- Number of pages
- 224
- Condition
- New
- SKU
- V9780881509786
- ISBN
- 9780881509786
Paperback
Condition: New
€ 19.08
€ 19.08
Paperback. "The bible for all chefs. " -Paul Bocuse Named one of the five favorite culinary books of this decade by Food Arts magazine, The Professional Chef is the classic kitchen reference that many of America's top chefs have used to understand basic skills and standards for quality as well as develop a sense of how cooking works. Num Pages: 204 pages. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 277 x 214 x 10. Weight in Grams: 512.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 9th Edition
- Number of pages
- 202
- Condition
- New
- SKU
- V9781118139882
- ISBN
- 9781118139882
Paperback
Condition: New
€ 50.66
€ 50.66
Hardback. Num Pages: 322 pages, illustrations (black and white, and colour). BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 153 x 237 x 26. Weight in Grams: 594.
- Publisher
- Simon & Schuster
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781628600544
- ISBN
- 9781628600544
Hardback
Condition: New
€ 34.99€ 25.34
€ 34.99
€ 25.34
Paperback. We love to concoct stories from food but what about making food from some of our favourite stories? This book answers this question. Num Pages: 96 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 218 x 137 x 12. Weight in Grams: 122.
- Publisher
- Vintage Publishing
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781784702083
- ISBN
- 9781784702083
Paperback
Condition: New
€ 13.99€ 11.01
€ 13.99
€ 11.01
Paperback. At last another big cookbook from Marlene van der Westhuizen! In Abundance Marlene shares all new recipes and her love and passion for Cape Town and its food. Num Pages: 208 pages, Full colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 284 x 212 x 24. Weight in Grams: 1118.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Pan Macmillan
- Condition
- New
- SKU
- V9781920434441
- ISBN
- 9781920434441
Paperback
Condition: New
€ 32.99€ 32.70
€ 32.99
€ 32.70
Paperback. Num Pages: 192 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Weight in Grams: 367.
- Publisher
- America´s Test Kitchen
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781940352909
- ISBN
- 9781940352909
Paperback
Condition: New
€ 24.99€ 20.89
€ 24.99
€ 20.89
Paperback. Good clean copy with some minor shelf wear
- Format
- Paperback
- Publication date
- 2000
- Publisher
- Parragon Book Service Ltd Bath
- Condition
- Used, Very Good
- SKU
- KAK0010403
- ISBN
- 9780752535524
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback.
- Format
- Paperback
- Publication date
- 1992
- Publisher
- Natural Heritage Books Canada
- Number of pages
- 96
- Condition
- New
- SKU
- V9780920474778
- ISBN
- 9780920474778
Paperback
Condition: New
€ 11.61
€ 11.61
Paperback. Published in association with the Southern Foodways Alliance and the Center for the Study of Southern Culture at the University of Mississippi. Editor(s): Anderson, Brett. Series: Friends Fund Publication. Num Pages: 288 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 235 x 152 x 18. Weight in Grams: 431.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820342610
- ISBN
- 9780820342610
Paperback
Condition: New
€ 30.99€ 27.57
€ 30.99
€ 27.57
Paperback. "Published in association with the Southern Foodways Alliance and the Center for the Study of Southern Culture at the University of Mississippi." Editor(s): Lam, Francis. Series: Friends Fund Publication. Num Pages: 288 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 23. Weight in Grams: 386.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820346663
- ISBN
- 9780820346663
Paperback
Condition: New
€ 30.99€ 27.27
€ 30.99
€ 27.27
Paperback. Explores southern food culture. This fifth volume spans the food cultures of the South, and celebrates food and the ways in which it forges unexpected relationships between people and places. It also features essays that examine Nashville's obsession with hot chicken and the South's passion for congealed foods. Editor(s): Sauceman, Fred W.; Edge, John T. Num Pages: 328 pages, 16 b&w photos. BIC Classification: 1KBBS; JFCV; WBN. Category: (G) General (US: Trade). Dimension: 234 x 152 x 23. Weight in Grams: 476.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of Georgia Press
- Condition
- New
- SKU
- V9780820335070
- ISBN
- 9780820335070
Paperback
Condition: New
€ 30.99€ 28.20
€ 30.99
€ 28.20
paperback. Editor(s): Walker, Harlan. Num Pages: 288 pages, 20 b&w illustrations. BIC Classification: HBT; WB. Category: (G) General (US: Trade). Dimension: 246 x 168 x 15. Weight in Grams: 476.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Prospect Books United Kingdom
- Edition
- First Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781903018248
- ISBN
- 9781903018248
Paperback
Condition: New
€ 44.35
€ 44.35
Hardback. A detailed visual guide to meat and how to prepare it, with 100 classic recipes. Num Pages: 256 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 231 x 180 x 25. Weight in Grams: 858.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Hermes House United Kingdom
- Number of pages
- 256
- Condition
- New
- SKU
- V9780857238177
- ISBN
- 9780857238177
Hardback
Condition: New
€ 10.99€ 9.95
€ 10.99
€ 9.95
Hardback. 400 delicious vegetable recipes to cook throughout the year. Num Pages: 432 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 270 x 180 x 43. Weight in Grams: 1642.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Phaidon Press Ltd United Kingdom
- Number of pages
- 432
- Condition
- New
- SKU
- V9780714861173
- ISBN
- 9780714861173
Hardback
Condition: New
€ 53.52
€ 53.52
Paperback. Very good copy with light shelf wear
- Publication date
- 1991
- Condition
- Used, Very Good
- Format
- Paperback
- Publisher
- Ebury Publishing
- SKU
- KCW0012719
- ISBN
- 9780712646413
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Illustrator(s): Walker, Francis S. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 116 x 170 x 8. Weight in Grams: 58. 8vo. Very good copy. Illustrated pamphlet in original printed wrappers.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- J Salmon Ltd
- Condition
- Used, Very Good
- SKU
- KEX0311471
- ISBN
- 9781902842196
Paperback
Condition: Used, Very Good
€ 15.00
€ 15.00
Hardback. 19?? "16 p. 20 cm. Original printed wrappers. Good clean copy with tight binding, slightest suggestion of dust dulling to edges, well defined edges." Keywords: "Food , Food habits , Pamphlet"
- Publisher
- Communist Party of Great Britain
- Condition
- Used, Good
- Format
- Hardback
- SKU
- KEX0091226
Hardback
Condition: Used, Good
€ 20.99€ 4.99
€ 20.99
€ 4.99
Paperback. Clean copy with some shelf wear and yellowing
- Format
- Paperback
- Publication date
- 1993
- Publisher
- BCA
- Condition
- Used, Good
- SKU
- KOC0008566
Paperback
Condition: Used, Good
€ 4.99
€ 4.99
Spiral bound. Num Pages: 128 pages, ends + cover with flaps. BIC Classification: WBA. Dimension: 154 x 200 x 12. Weight in Grams: 288.
- Publisher
- Igloo Books Ltd
- Format
- Spiralbound
- Publication date
- 2015
- Condition
- New
- SKU
- KSG0015280
- ISBN
- 9781784406868
Spiralbound
Condition: New
€ 4.99
€ 4.99