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Food & Drink

Results 981 - 1000 of 5334

Food & Drink

Hardback. What makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? The author journeys through India to find the answer, searching this colourful, chaotic nation in search of the truths behind our love affair with its food. He also uncovers recipes for kormas, spiced fish and slow-cooked biryanis. Num Pages: 320 pages, illustrations. BIC Classification: 1FKA; WBN; WTL. Category: (G) General (US: Trade). Dimension: 244 x 203 x 30. Weight in Grams: 1246.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9781849905787
ISBN
9781849905787
Hardback
Condition: New

€ 40.99
€ 26.77

Hardcover. Stories and recipes from the Mast Brothers, makers and purveyors of America's finest craft chocolate. Num Pages: 288 pages, 150 full colour photographs. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 215 x 267 x 30. Weight in Grams: 1532.
Publisher
Little, Brown & Company United States
Number of pages
288
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9780316234849
ISBN
9780316234849
Hardback
Condition: New

€ 42.99
€ 38.82

Paperback. Most diets fail for these three reasons - you go hungry, they're too complicated or they are simply unhealthy. This book features: over 40 all new recipes and meal plans; over 100 new red, yellow and green light food listings; updates on everything from low carbs to office lunches and family meals; and readers' comments and suggestions. Num Pages: 208 pages, col. Illustrations. BIC Classification: VFMD; WBHS. Category: (G) General (US: Trade). Dimension: 216 x 137 x 10. Weight in Grams: 368.
Publisher
Virgin Books
Format
Paperback
Publication date
2005
Condition
New
SKU
V9780753509180
ISBN
9780753509180
Paperback
Condition: New

€ 26.99
€ 18.90

Paperback / so. Series: Ultimate Guide To.. (Skyhorse). Num Pages: colour illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 228 x 203 x 21. Weight in Grams: 971.
Format
Paperback
Publication date
2011
Publisher
Skyhorse Publishing United States
Condition
New
SKU
V9781616080679
ISBN
9781616080679
Paperback
Condition: New

€ 16.98

Paperback. Num Pages: 126 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 228 x 151 x 10. Weight in Grams: 197.
Format
Paperback
Publication date
2006
Publisher
Stackpole Books United States
Condition
New
SKU
V9780811732871
ISBN
9780811732871
Paperback
Condition: New

€ 15.99
€ 13.75

Paperback. Num Pages: 206 pages, black & white illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 229 x 155 x 16. Weight in Grams: 346.
Format
Paperback
Publication date
2006
Publisher
Stackpole Books United States
Number of pages
206
Condition
New
SKU
V9780811733250
ISBN
9780811733250
Paperback
Condition: New

€ 17.99
€ 15.20

Hardcover. At last, a cookbook that brings Mexican food within easy reach: named to Food & Wine Magazine's Year's 25 Best Cookbooks as part of its annual Best of the Best cookbook. Num Pages: 336 pages, colour throughout. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 241 x 201 x 30. Weight in Grams: 1090.
Publisher
WW Norton & Co United States
Number of pages
288
Format
Hardback
Publication date
2006
Edition
1st
Condition
New
SKU
V9780393061543
ISBN
9780393061543
Hardback
Condition: New

€ 32.99
€ 27.84

Hardcover. The follow-up to Rick Bayless's best-selling Mexican Everyday features a dozen "master-class" recipes you'll want to learn by heart, more than 30 innovative vegetable dishes, Rick's secret weapon flavorings to weave into your favorite dishes, and many other brand-new creations from his kitchen. Num Pages: 384 pages, 180 color photographs. BIC Classification: 1KLCM; WBN. Category: (P) Professional & Vocational. Dimension: 199 x 242 x 33. Weight in Grams: 1192.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2015
Edition
First Edition
Condition
New
SKU
V9780393081145
ISBN
9780393081145
Hardback
Condition: New

€ 33.00
€ 32.04

Hardcover. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 210 x 24. Weight in Grams: 813.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Edition
0th Edition
Number of pages
176
Condition
New
SKU
V9781607741022
ISBN
9781607741022
Hardback
Condition: New

€ 25.99
€ 24.70

paperback. Argues that it was cooking that caused the transformation of our ancestors from apelike beings to Homo erectus. This title focuses on the idea: the habit of eating cooked rather than raw food permitted the digestive tract to shrink and the human brain to grow, helped structure human society, and created the male-female division of labour. Num Pages: 320 pages. BIC Classification: JHMP; PDZ; WB. Category: (G) General (US: Trade). Dimension: 197 x 130 x 21. Weight in Grams: 224.
Publisher
Profile Books
Number of pages
320
Format
Paperback
Publication date
2010
Edition
Main
Condition
New
SKU
V9781846682865
ISBN
9781846682865
Paperback
Condition: New

€ 17.99
€ 13.23

Paperback.
Publisher
Bloomsbury Academic
Number of pages
288
Format
Paperback
Publication date
2006
Condition
New
SKU
V9781845203603
ISBN
9781845203603
Paperback
Condition: New

€ 42.99
€ 36.10

Paperback. One hundred recipes for cooking fresh from your local market--be it farm stand or grocer's aisle. Num Pages: 200 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 203 x 203 x 9. Weight in Grams: 21.
Format
Paperback
Publication date
2006
Publisher
Rowman & Littlefield United States
Number of pages
200
Condition
New
SKU
V9781592289608
ISBN
9781592289608
Paperback
Condition: New

€ 15.99
€ 13.80

Hardback. Professional wine consultant Richard Vine offers an in-depth look into wines, wine making, wine varieties, wine appreciation, and wines throughout the world. Num Pages: 512 pages, Ill. BIC Classification: TVSW; WBXD1. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 286 x 222 x 37. Weight in Grams: 1664.
Format
Hardback
Publication date
1997
Publisher
John Wiley and Sons Ltd United States
Edition
2 Rev ed
Number of pages
512
Condition
New
SKU
V9780471153962
ISBN
9780471153962
Hardback
Condition: New

€ 109.33
€ 92.49

Paperback. Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence. Num Pages: 464 pages, 30 b/w illus. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 233 x 154 x 34. Weight in Grams: 602.
Publisher
HarperCollins Publishers United Kingdom
Number of pages
464
Format
Paperback
Publication date
2013
Condition
New
SKU
V9780007511457
ISBN
9780007511457
Paperback
Condition: New

€ 25.99
€ 17.37

Hardcover. In this book, Olney gives us the best of cuisine bourgeoise: the food that is cooked daily in French households where the tradition of eating well has never been lost. His recipes include hearty soups, vegetable gratins, terrines, pates, fish stews, ragouts, daubes, and sweet tartes. Num Pages: 352 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 205 x 134 x 28. Weight in Grams: 530.
Publisher
Grub Street
Format
Hardback
Publication date
2003
Condition
New
SKU
V9781904010289
ISBN
9781904010289
Hardback
Condition: New

€ 26.77

hardcover. Num Pages: 416 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 262 x 202 x 25. Weight in Grams: 1244.
Publisher
Chelsea Green Publishing
Number of pages
416
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781603583282
ISBN
9781603583282
Hardback
Condition: New

€ 52.99
€ 33.37

Paperback. A story of fits and starts that provides a chronicle of the history of wine in the United States told through the lens of the law. It explains how laws shape the wine industry in such areas as pricing and taxation, licensing, appellations, health claims and warnings, labeling, and domestic and international commerce. Num Pages: 320 pages, 26 b/w photographs. BIC Classification: 1KBB; JFCV; KNDF; LAZ; WBXD1. Category: (P) Professional & Vocational. Dimension: 220 x 147 x 20. Weight in Grams: 430.
Format
Paperback
Publication date
2010
Publisher
University of California Press United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9780520268005
ISBN
9780520268005
Paperback
Condition: New

€ 31.99
€ 23.01

Paperback. Fifty tips from the professionals to transform your cooking. Num Pages: 112 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 115 x 100 x 9. Weight in Grams: 60.
Publisher
Absolute Press
Number of pages
112
Format
Paperback
Publication date
2006
Edition
0th Edition
Condition
New
SKU
V9781904573388
ISBN
9781904573388
Paperback
Condition: New

€ 5.86

Paperback. The essential accessory for all Aga owners. Num Pages: 160 pages, Illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 195 x 195 x 14. Weight in Grams: 410. 160 pages, Illustrations. The essential accessory for all Aga owners. Cateogry: (G) General (US: Trade). BIC Classification: WBS. Dimension: 195 x 195 x 14. Weight: 486.
Publisher
Absolute Press
Number of pages
160
Format
Paperback
Publication date
2004
Edition
1st Edition
Condition
New
SKU
V9781904573234
ISBN
9781904573234
Paperback
Condition: New

€ 17.99
€ 13.21

Paperback. George Manners - triathlete, motorbike racer, owner of four of London's leading gastropubs and talented chef - has written his first book: a celebration of the marriage between fish and potato. Passionate in is belief in the health and culinary benefits of this lifelong partnership, this title is full of recipes. Num Pages: 160 pages, ill. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 254 x 196 x 10. Weight in Grams: 488. 160 pages, ill. George Manners - triathlete, motorbike racer, owner of four of London's leading gastropubs and talented chef - has written his first book: a celebration of the marriage between fish and potato. Passionate in is belief in the health and culinary benefits of this lifelong partnership, this title is full of recipes. Cateogry: (G) General (US: Trade). BIC Classification: WBS. Dimension: 254 x 196 x 10. Weight: 500.
Publisher
Absolute Press
Number of pages
160
Format
Paperback
Publication date
2005
Edition
0th Edition
Condition
New
SKU
V9781904573265
ISBN
9781904573265
Paperback
Condition: New

€ 19.99
€ 14.79

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