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Food & Drink
Results 1301 - 1320 of 3408
Food & Drink
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754828730
- ISBN
- 9780754828730
Hardback
Condition: New
€ 7.43
€ 7.43
Hardcover.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Condition
- New
- SKU
- V9780754829058
- ISBN
- 9780754829058
Hardback
Condition: New
€ 8.68
€ 8.68
Hardcover.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Condition
- New
- SKU
- V9780754827214
- ISBN
- 9780754827214
Hardback
Condition: New
€ 8.68
€ 8.68
![Helen Willinsky - Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook] - 9781580088428 - V9781580088428](https://www.kennys.ie/products/thumbs/9781580088428.jpg "Helen Willinsky - Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook] - 9781580088428 - V9781580088428")
Paperback. Num Pages: 192 pages, 50 illustrations, col. BIC Classification: 1KJ; WBN. Category: (G) General (US: Trade). Dimension: 203 x 202 x 14. Weight in Grams: 551.
- Publisher
- Random House USA Inc
- Format
- Paperback
- Publication date
- 2007
- Edition
- Revised
- Condition
- New
- SKU
- V9781580088428
- ISBN
- 9781580088428
Paperback
Condition: New
€ 23.99€ 16.35
€ 23.99
€ 16.35
Hardback. Num Pages: 304 pages, illustrations. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 226 x 294 x 30. Weight in Grams: 1426.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781101907368
- ISBN
- 9781101907368
Hardback
Condition: New
€ 44.99€ 28.63
€ 44.99
€ 28.63
paperback. Num Pages: 191 pages, colour illustrations. BIC Classification: 1F; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 250 x 193 x 11. Weight in Grams: 542.
- Publisher
- Kodansha America, Inc United States
- Number of pages
- 191
- Format
- Paperback
- Publication date
- 2012
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781568364308
- ISBN
- 9781568364308
Paperback
Condition: New
€ 26.99€ 19.95
€ 26.99
€ 19.95
Hardcover. Selected bibliography": p. [167]-198. Commissioning organisation: by Henry C. Sherman . viii p., 2 B., [3]-221 p. incl. tables. 22 cm. Publishers cloth. Good copy with clean cloth and small library mark on the spine, gilt title on spine, well def". Keywords: Subjects
- Condition
- Used, Good
- Publisher
- Columbia University Press
- Format
- Hardback
- Publication date
- 1946
- SKU
- KEX0103375
Hardback
Condition: Used, Good
€ 80.89€ 4.99
€ 80.89
€ 4.99
Hardcover. The fifth cookbook from bestselling healthy fast food brand Leon shows you how to make delicious vegetarian food from sustainable ingredients. Series: Leon. Num Pages: 304 pages, 300 colour photographs and illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 261 x 197 x 35. Weight in Grams: 1332.
- Publisher
- Octopus Publishing Group United Kingdom
- Number of pages
- 304
- Format
- Hardback
- Publication date
- 2014
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781840916102
- ISBN
- 9781840916102
Hardback
Condition: New
€ 35.99€ 24.60
€ 35.99
€ 24.60
Hardcover. .
- Publisher
- Temple Lodge Publishing United Kingdom
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2008
- Edition
- First Edition
- Condition
- New
- SKU
- V9781902636962
- ISBN
- 9781902636962
Hardback
Condition: New
€ 26.99€ 23.73
€ 26.99
€ 23.73
Paperback. Num Pages: 256 pages. BIC Classification: GBC; WBA. Category: (G) General (US: Trade). Dimension: 156 x 229 x 21. Weight in Grams: 486.
- Format
- Paperback
- Publication date
- 1984
- Publisher
- Schiffer Publishing
- Condition
- New
- SKU
- V9780887400063
- ISBN
- 9780887400063
Paperback
Condition: New
€ 11.99€ 10.27
€ 11.99
€ 10.27
Hardcover. This color-illustrated cookbook tells the story of herbs and spices and their usefor medicinal and culinary purposes. Learn to grow, store, and use them in many fragrant and delicious recipes. Num Pages: 205 pages, 160 color plates. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 316 x 236 x 23. Weight in Grams: 1494.
- Format
- Hardback
- Publication date
- 1983
- Publisher
- Schiffer Publishing
- Edition
- First Edition
- Condition
- New
- SKU
- V9780916838843
- ISBN
- 9780916838843
Hardback
Condition: New
€ 53.99€ 35.44
€ 53.99
€ 35.44
Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
- Publisher
- Columbia University Press
- Number of pages
- 392
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9780231133135
- ISBN
- 9780231133135
Paperback
Condition: New
€ 18.99€ 15.36
€ 18.99
€ 15.36
Paperback. Translator(s): Gladding, Jody. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 232 pages, 98 black & white illustrations. BIC Classification: PDZ; WB. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 203 x 154 x 14. Weight in Grams: 288.
- Publisher
- Columbia University Press United States
- Number of pages
- 232
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780231141710
- ISBN
- 9780231141710
Paperback
Condition: New
€ 18.99€ 15.32
€ 18.99
€ 15.32
Paperback. Translation of: La cuisine note a note. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 272 pages, 20 color illustrations. BIC Classification: TDCT; WB. Category: (P) Professional & Vocational. Dimension: 150 x 198 x 18. Weight in Grams: 350.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Columbia University Press
- Edition
- Reprint
- Condition
- New
- SKU
- V9780231164870
- ISBN
- 9780231164870
Paperback
Condition: New
€ 18.99€ 15.32
€ 18.99
€ 15.32
Hardcover. The most desirable restaurant book ever published, now in a smaller format edition Num Pages: 532 pages, Colour. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 277 x 241 x 37. Weight in Grams: 2670. 532 pages, Colour. The most desirable restaurant book ever published, now in a smaller format edition. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 277 x 241 x 37. Weight: 2576.
- Publisher
- Bloomsbury Publishing
- Number of pages
- 532
- Format
- Hardback
- Publication date
- 2009
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780747597377
- ISBN
- 9780747597377
Hardback
Condition: New
€ 70.98€ 52.65
€ 70.98
€ 52.65
Hardback. The book that redefines home cookery for the twenty-first century Num Pages: 408 pages, Colour images throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 276 x 229 x 33. Weight in Grams: 2132. 408 pages, Colour. The book that redefines home cookery for the twenty-first century. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 276 x 229 x 33. Weight: 2138.
- Publisher
- Bloomsbury Publishing PLC London
- Number of pages
- 408
- Format
- Hardback
- Publication date
- 2011
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781408804407
- ISBN
- 9781408804407
Hardback
Condition: New
€ 59.15€ 45.55
€ 59.15
€ 45.55
Hardback. Examines the role of food in our lives and memories. This book explores the 'perfect' versions of eight dishes which represent the essence of our culinary heritage: Roast Chicken & Roast Potatoes; Pizza Bangers & Mash Steak; Spaghetti Bolognese Fish & Chips; and, Black Forest Gateau Treacle Tart & Ice Cream. Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 243 x 189 x 26. Weight in Grams: 1096. Clean copy fine in dust wrapper. DW showing light shelf wear. Remains a very good copy
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Bloomsbury Publishing PLC
- Condition
- Used, Very Good
- SKU
- KMK0014080
- ISBN
- 9780747584094
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Num Pages: 192 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 279 x 216. Weight in Grams: 367.
- Publisher
- Shambhala Publications Inc
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781611804553
- ISBN
- 9781611804553
Paperback
Condition: New
€ 34.99€ 23.34
€ 34.99
€ 23.34
Paperback. .
- Publisher
- Rodale Press Inc.
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781623366988
- ISBN
- 9781623366988
Paperback
Condition: New
€ 30.99€ 21.98
€ 30.99
€ 21.98
Paperback. Num Pages: 176 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Weight in Grams: 367.
- Publisher
- Watkins Media
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781848993198
- ISBN
- 9781848993198
Paperback
Condition: New
€ 17.99€ 13.05
€ 17.99
€ 13.05