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Food & Drink
Results 1777 - 1800 of 3408
Food & Drink
Paperback. A collection of recipes from The Silver Palate, the first gourmet carry-out shop in Manhattan, including recipes for Chicken Marbella, Curried Butternut Squash Soup, Brie Wrapped in Filo, Chilli for a Crowd, Marinated Chevres, Raspberry-Sauternes Dessert Soup, and White Sangria. Num Pages: 480 pages, full colour illustrations throughout. BIC Classification: 1KBBEY; WBA. Category: (G) General (US: Trade). Dimension: 251 x 179 x 27. Weight in Grams: 1136.
- Publisher
- Workman Publishing United States
- Number of pages
- 480
- Format
- Paperback
- Publication date
- 2007
- Edition
- 25 Anv
- Condition
- New
- SKU
- V9780761145974
- ISBN
- 9780761145974
Paperback
Condition: New
€ 33.99€ 22.94
€ 33.99
€ 22.94
Hardback. From creamy and mild to sharp and sliceable, 60 dairy-free and delicious cheeses to make at home. Num Pages: 192 pages, 75 color photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 229 x 178. .
- Publisher
- WW Norton & Co
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581574036
- ISBN
- 9781581574036
Hardback
Condition: New
€ 26.99€ 23.71
€ 26.99
€ 23.71
Hardback. Green drinks gone boozy Num Pages: 224 pages, 100 color photographs. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 229 x 140. .
- Publisher
- WW Norton & Co
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581573077
- ISBN
- 9781581573077
Hardback
Condition: New
€ 27.99€ 24.81
€ 27.99
€ 24.81
Paperback. A recipe book offering full menus from four Sherlock Holmes dinners and recounting a history of the dinners and of the Firehouse Breakfast which has become a tradition with the Culinary Institute of America. All the recipes are served with a little relevant history and research. Num Pages: 287 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 176 x 256 x 17. Weight in Grams: 564.
- Format
- Paperback
- Publication date
- 1993
- Publisher
- Fordham University Press United States
- Number of pages
- 287
- Condition
- New
- Edition
- 2nd Revised ed.
- SKU
- V9780823212712
- ISBN
- 9780823212712
Paperback
Condition: New
€ 41.99€ 37.61
€ 41.99
€ 37.61
Paperback. Features soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and illustrations, and all in imperial units for British cooks. Num Pages: 688 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 198 x 130 x 31. Weight in Grams: 468.
- Edition
- 01st Edition
- Publisher
- Penguin
- Number of pages
- 688
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780241956472
- ISBN
- 9780241956472
Paperback
Condition: New
€ 23.99€ 16.57
€ 23.99
€ 16.57
Paperback. First published in 1961, this book is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Num Pages: 784 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 199 x 130 x 35. Weight in Grams: 540.
- Publisher
- Penguin
- Number of pages
- 784
- Format
- Paperback
- Publication date
- 2011
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780241956465
- ISBN
- 9780241956465
Paperback
Condition: New
€ 17.99€ 13.43
€ 17.99
€ 13.43
Hardcover. Quality baking is more varied, more exciting, and simply more authentic. This title celebrates this tremendous range with recipes that marry sophisticated European techniques to American tastes and ingredients. It features photographs that demonstrate the basic building blocks of the pastry and bread baker's repertoire. Num Pages: 512 pages, 300 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 219 x 39. Weight in Grams: 1772.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 512
- Format
- Hardback
- Publication date
- 1996
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780688146573
- ISBN
- 9780688146573
Hardback
Condition: New
€ 33.99€ 24.46
€ 33.99
€ 24.46
Hardcover. Helps cooks master the full repertoire of classic French dishes. This title includes recipes that range across soups from the garden and bisques from the sea, famour fish stews from Provence and Normandy, to suckling pig and charcuterie, baguettes and croissants, and through a huge variety of desserts to petit-fours. Num Pages: 688 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 242 x 161 x 44. Weight in Grams: 1096.
- Publisher
- Penguin
- Number of pages
- 688
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780241953402
- ISBN
- 9780241953402
Hardback
Condition: New
€ 33.99€ 22.97
€ 33.99
€ 22.97
Paperback. Num Pages: black & white illustrations, black & white line drawings. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 211 x 176 x 14. Weight in Grams: 264.
- Publisher
- Knopf
- Format
- Paperback
- Publication date
- 2009
- Edition
- 3rd edition
- Condition
- New
- SKU
- V9780375711855
- ISBN
- 9780375711855
Paperback
Condition: New
€ 23.99€ 18.17
€ 23.99
€ 18.17
Hardcover. A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Num Pages: 784 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 240 x 160 x 48. Weight in Grams: 1246.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Penguin
- Condition
- New
- SKU
- 9780241953396
- ISBN
- 9780241953396
Hardback
Condition: New
€ 32.99€ 20.83
€ 32.99
€ 20.83
Hardcover. A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant. Num Pages: 1300 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 247 x 161 x 98. Weight in Grams: 2576.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Particular Books
- Edition
- volumes One and Two
- Number of pages
- 1300
- Condition
- New
- SKU
- V9781846143656
- ISBN
- 9781846143656
Hardback
Condition: New
€ 59.15€ 47.54
€ 59.15
€ 47.54
Hardback. Illustrator(s): Scheffler, Axel. Num Pages: 64 pages. BIC Classification: 5AC; WBQ; YBCH; YNPC. Category: (J) Children / Juvenile. Dimension: 259 x 219 x 20. Weight in Grams: 560.
- Publisher
- Pan Macmillan
- Format
- Hardback
- Publication date
- 2016
- Edition
- Main Market Ed.
- Condition
- New
- SKU
- V9781509804740
- ISBN
- 9781509804740
Hardback
Condition: New
€ 17.99€ 13.37
€ 17.99
€ 13.37
Paperback. Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up. Num Pages: 224 pages, full colour illustrations. BIC Classification: JFCV; WBV. Category: (G) General (US: Trade). Dimension: 232 x 168 x 21. Weight in Grams: 638.
- Publisher
- Storey Publishing LLC
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781612123394
- ISBN
- 9781612123394
Paperback
Condition: New
€ 20.99€ 15.75
€ 20.99
€ 15.75
Hardcover. Subtitle in pre-publication: Recipes, advice + ideas for cooking at home. Num Pages: 304 pages, 100 illustrations. BIC Classification: WBA; WBF; WBH. Category: (G) General (US: Trade). Dimension: 212 x 262 x 29. Weight in Grams: 1176.
- Publisher
- Chronicle Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781452143095
- ISBN
- 9781452143095
Hardback
Condition: New
€ 34.99€ 24.62
€ 34.99
€ 24.62
Paperback. The funniest piece of food writing - my own theoretical metier - that you will ever read'. --Giles Coren, The Times Num Pages: 160 pages, Illustrations. BIC Classification: WBA; WH. Category: (G) General (US: Trade). Dimension: 212 x 160 x 13. Weight in Grams: 158.
- Publisher
- Atlantic Books United Kingdom
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2013
- Edition
- Main
- Condition
- New
- SKU
- V9781782390947
- ISBN
- 9781782390947
Paperback
Condition: New
€ 11.99€ 10.01
€ 11.99
€ 10.01
Paperback. Examines the histories of the names of foods, ingredients, utensils, drinks, cooking methods, and dishes to show how the vocabulary of English has reflected the ways speakers of the language have interacted with their tastes, their environment and other cultures. Series: Shire Discovering. Num Pages: 96 pages, Illustrations. BIC Classification: CBX; WB. Category: (G) General (US: Trade). Dimension: 177 x 115 x 9. Weight in Grams: 134. New.
- Publisher
- Shire Publications
- Number of pages
- 96
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- 9780747807766
- ISBN
- 9780747807766
Paperback
Condition: New
€ 8.89
€ 8.89
Paperback. Num Pages: 288 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 186 x 23. Weight in Grams: 886.
- Publisher
- Grub Street
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781910690062
- ISBN
- 9781910690062
Paperback
Condition: New
€ 26.79
€ 26.79
Paperback. Australia's best-loved home cook and original MASTERCHEF, Julie Goodwin is back with the accessible and practical cookbook every family needs. Num Pages: 336 pages. BIC Classification: DN; WB; WBA; WBB; WBF. Category: (G) General (US: Trade). Weight in Grams: 300.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Hachette Australia Australia
- Number of pages
- 336
- Condition
- New
- SKU
- V9780733637117
- ISBN
- 9780733637117
Paperback
Condition: New
€ 32.99€ 22.20
€ 32.99
€ 22.20
Paperback. How to select, care and get the most our of the most versatile pot in the kitchen? This book features delicious recipes for one-pot meals, from stews to desserts. Num Pages: 176 pages, full colour throughout, includes photographs. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 187 x 216 x 14. Weight in Grams: 460.
- Publisher
- Sasquatch Books
- Format
- Paperback
- Publication date
- 2014
- Edition
- Reissue
- Condition
- New
- SKU
- V9781570619403
- ISBN
- 9781570619403
Paperback
Condition: New
€ 24.99€ 17.33
€ 24.99
€ 17.33
Paperback. Num Pages: 160 pages, black & white illustrations. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 235 x 190 x 10. Weight in Grams: 357.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Ulysses Press
- Condition
- New
- SKU
- V9781612431635
- ISBN
- 9781612431635
Paperback
Condition: New
€ 31.99€ 16.79
€ 31.99
€ 16.79
Paperback. A natural remedy for monotonous meals. In ancient times herbs were thought to heal and perform other wonders. While their magic powers may be just folklore, herbs do provide health benefits--like regulating blood sugar and appetite and raising levels of "good" (HDL) cholesterol. Num Pages: 240 pages, Ill. BIC Classification: WBA; WBH. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 192 x 14. Weight in Grams: 436.
- Format
- Paperback
- Publication date
- 1996
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9780471347484
- ISBN
- 9780471347484
Paperback
Condition: New
€ 23.99€ 19.29
€ 23.99
€ 19.29
Hardback. Whether you're looking for an energy boost, seeking a gentle cleanse, or just trying to get healthy, this title contains 100 nutrient-rich recipes using the world's most antioxidant-, vitamin- and mineral-packed foods. It offers culinary methods for making your smoothies nutritious and delicious. Num Pages: 208 pages, full colour throughout, includes photographs. BIC Classification: WBH; WBXN. Category: (G) General (US: Trade). Dimension: 200 x 223 x 25. Weight in Grams: 754.
- Publisher
- Union Square & Co. United States
- Number of pages
- 208
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9781454905592
- ISBN
- 9781454905592
Hardback
Condition: New
€ 19.99€ 16.22
€ 19.99
€ 16.22
Paperback. In Julie Morris's Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. Num Pages: 256 pages, full colour photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 208 x 255 x 22. Weight in Grams: 856.
- Publisher
- Sterling Publishing Co Inc
- Format
- Paperback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781454918103
- ISBN
- 9781454918103
Paperback
Condition: New
€ 23.99€ 17.94
€ 23.99
€ 17.94
Hardback. Serves up a fresh, ultra-healthy take on juicing with 100 flavoursome recipes. This book helps you learn countless secrets that can take your juicing to the next level, with more healthy benefits and delicious rewards. Num Pages: 224 pages, full colour throughout, includes photographs. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 201 x 218 x 23. Weight in Grams: 828.
- Publisher
- Union Square & Co.
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9781454910770
- ISBN
- 9781454910770
Hardback
Condition: New
€ 19.99€ 16.21
€ 19.99
€ 16.21