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Food & Drink

Results 2017 - 2040 of 3382

Food & Drink

Paperback. Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; and the Portuguese introduced the chilli peppers discovered by Christopher Columbus in the New World. This book tells the story of such dishes, and the people who invented, discovered, cooked and ate them. Num Pages: 352 pages. BIC Classification: 1FKA; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 197 x 129 x 22. Weight in Grams: 278.
Publisher
Vintage United Kingdom
Number of pages
336
Format
Paperback
Publication date
2006
Edition
New Ed
Condition
New
SKU
V9780099437864
ISBN
9780099437864
Paperback
Condition: New

€ 17.99
€ 13.41

Paperback. The Bountiful Kitchen shows how you can develop and transform leftover meals into a variety of separate and delicious dishes. Start with a master recipe based on one main ingredient and then turn the leftovers into interesting new dishes - saving time and money. Num Pages: 208 pages, Colour photography throughout. BIC Classification: WBD; WBF. Category: (G) General (US: Trade). Dimension: 208 x 266 x 19. Weight in Grams: 728. Clean copy with minor shelf wear
Format
Paperback
Publication date
2016
Publisher
Kyle Books
Condition
Used, Very Good
SKU
KMK0008633
ISBN
9780857833594
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Offers wholesome and customized recipes. This book deals with the dietary myths about diabetes and includes recipe modifications for such foods as desserts, casseroles, appetizers, and snacks that are low in sugar, fat, and cholesterol and don't compromise flavor. It also contains nutritional information and recipes. Num Pages: 288 pages, illustrations. BIC Classification: VFJB; WBH. Category: (P) Professional & Vocational. Dimension: 227 x 153 x 18. Weight in Grams: 374.
Publisher
McGraw-Hill
Number of pages
288
Format
Paperback
Publication date
2000
Edition
2nd Edition
Condition
New
SKU
V9780737302608
ISBN
9780737302608
Paperback
Condition: New

€ 26.99
€ 20.24

Hardback. Series: Lonely Planet. Num Pages: 240 pages. BIC Classification: WBXD2; WTD. Category: (G) General (US: Trade). Dimension: 210 x 165. Weight in Grams: 500.
Publisher
Lonely Planet Global Limited
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781786577955
ISBN
9781786577955
Hardback
Condition: New

€ 19.99
€ 15.95

Hardback. From Lonely Planet, the world?s leading travel guide publisher, Wine Trails, the first book in Lonely Planet?s ?Perfect Weekends? series, introduces the secret gems in well-known regions such as Napa and Sonoma, Tuscany, Burgundy and Rioja, and also explores off-the-beaten-path regions in Georgia, Greece and beyond. Num Pages: 320 pages. BIC Classification: WBXD1; WTH; WTM. Category: (G) General (US: Trade). Dimension: 196 x 247 x 30. Weight in Grams: 1112. Good copy with light shelf wear. Bottom corner dented, remains a good readable copy
Format
Hardback
Publication date
2015
Publisher
Lonely Planet Publications Ltd
Condition
Used, Good
SKU
KCW0016775
ISBN
9781743607503
Hardback
Condition: Used, Good

€ 4.99

Hardcover. 'For all its richness and mindboggling variety, African food has yet to cross over in the UK. With her freewheeling, boldly flavourful take on Nigerian cuisine, Lope Ariyo could be the person to make it happen.' Observer Num Pages: 192 pages, 80 col illus. BIC Classification: 1HFDN; WBN. Category: (G) General (US: Trade). Dimension: 236 x 195. Weight in Grams: 270.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780008225384
ISBN
9780008225384
Hardback
Condition: New

€ 30.99
€ 19.65

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754832119
ISBN
9780754832119
Hardback
Condition: New

€ 13.99
€ 11.69

Paperback. A jargon-free guide to making your first bottle of perfect homemade wine. It includes a wide selection of seasonal winemaking recipes with new twists on traditional favourites. It also features colour photography throughout. Num Pages: 168 pages, full colour throughout, includes photographs. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 192 x 230 x 11. Weight in Grams: 476.
Publisher
Fox Chapel Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781565238268
ISBN
9781565238268
Paperback
Condition: New

€ 17.99
€ 13.84

Hardback. .
Publisher
Reaktion Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781780235714
ISBN
9781780235714
Hardback
Condition: New

€ 17.99
€ 14.17

hardcover. In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Num Pages: 224 pages, Illustrations. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 253 x 201 x 24. Weight in Grams: 870.
Publisher
Gill & MacMillan
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780717150564
ISBN
9780717150564
Hardback
Condition: New

€ 28.99
€ 22.26

Paperback. Soothe the symptoms of a sensitive gut with the low FODMAP diet. Num Pages: 224 pages. BIC Classification: MBNH; MJH; VFMD; WBHS; WBT; WBV; WBVD; WBVG; WBVM; WBX. Category: (G) General (US: Trade). Dimension: 230 x 186 x 18. Weight in Grams: 610.
Format
Paperback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172610
ISBN
9780717172610
Paperback
Condition: New

€ 25.99
€ 16.30

Hardcover. In this fabulous new book, Lorraine Pascale, Britain's beloved chef and tv personality, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals! Num Pages: 288 pages, illustrations. BIC Classification: WBH; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 197 x 25. Weight in Grams: 1134.
Publisher
HarperCollins Publishers
Number of pages
288
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780007538331
ISBN
9780007538331
Hardback
Condition: New

€ 26.99
€ 18.24

Hardcover. It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows you how. Num Pages: 256 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 200 x 255 x 30. Weight in Grams: 1120.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007489701
ISBN
9780007489701
Hardback
Condition: New

€ 26.99
€ 18.24

Hardcover. TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Num Pages: 304 pages, (full colour photography). BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 217 x 307 x 4. Weight in Grams: 1214.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
Edition
TV tie-in edition
Condition
New
SKU
V9780007489688
ISBN
9780007489688
Hardback
Condition: New

€ 33.99
€ 21.94

Hardcover. Number One Sunday Times Best Seller. The nation's favourite TV chef and cookery author Lorraine Pascale returns with 100 brand new mouth-watering recipes that are wonderfully quick and easy to make and bursting with fresh ingredients. Num Pages: 256 pages, Illustrations. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 253 x 197 x 23. Weight in Grams: 1222.
Edition
LONDON
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780007489664
ISBN
9780007489664
Hardback
Condition: New

€ 26.99
€ 18.24

Hardcover. A tv tie-in with Lorraine Pascale, the model baker. Num Pages: 256 pages, 70 col illus. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 253 x 191 x 27. Weight in Grams: 990.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2011
Edition
UK ed.
Condition
New
SKU
V9780007275946
ISBN
9780007275946
Hardback
Condition: New

€ 26.99
€ 18.12

Hardcover. TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book - this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking. Num Pages: 256 pages, 90 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 200 x 23. Weight in Grams: 1052. Good clean copy with minor shelf wear
Format
Hardback
Publication date
2011
Publisher
HarperCollins Publishers
Condition
Used, Very Good
SKU
KJE0002983
ISBN
9780007275922
Hardback
Condition: Used, Very Good

€ 4.99

Hardcover. TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book - this time packed with simple and delicious recipes for relaxed home cooking that go far beyond baking. Num Pages: 256 pages, 90 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 200 x 23. Weight in Grams: 1052. Good clean copy with minor shelf wear
Format
Hardback
Publication date
2011
Publisher
HarperCollins Publishers
Condition
Used, Very Good
SKU
KJE0002984
ISBN
9780007275922
Hardback
Condition: Used, Very Good

€ 4.99

Paperback. Over 60 specially selected mouthwatering recipes that can be cooked in 30 minutes or less. Series: Hamlyn Healthy Eating. Num Pages: 128 pages, 60 colour photographs. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 210 x 151 x 9. Weight in Grams: 280.
Publisher
Hamlyn
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780600629283
ISBN
9780600629283
Paperback
Condition: New

€ 10.99
€ 9.50

Paperback. 200 simple, gluten-free recipes to try at home Series: Hamlyn All Colour Cookery. Num Pages: 240 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 143 x 168 x 16. Weight in Grams: 386.
Publisher
Hamlyn
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780600633426
ISBN
9780600633426
Paperback
Condition: New

€ 8.99
€ 7.91

Paperback. Num Pages: 320 pages, 18 black and white artworks. BIC Classification: JFCV; JFM; WBTB; WSXH. Category: (G) General (US: Trade). Dimension: 198 x 129. .
Publisher
Bloomsbury Publishing PLC
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781472933102
ISBN
9781472933102
Paperback
Condition: New

€ 25.99
€ 22.64

Paperback. Louise Luiggi's Come to the Table is a highly original memoir of the author's journey towards a passion for food - which ultimately led to her running her own restaurant. Num Pages: 304 pages. BIC Classification: BG; WB. Category: (G) General (US: Trade). Dimension: 197 x 130 x 20. Weight in Grams: 226.
Publisher
Portrait
Format
Paperback
Publication date
2005
Condition
New
SKU
KRD0000096
ISBN
9780749950651
Paperback
Condition: New

€ 4.99

Hardback. Num Pages: 560 pages, 25 color illus. BIC Classification: JFCV; WB. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 168 x 243 x 40. Weight in Grams: 982.
Publisher
Princeton University Press
Format
Hardback
Publication date
2015
Edition
Tra
Condition
New
SKU
V9780691163871
ISBN
9780691163871
Hardback
Condition: New

€ 46.99
€ 33.61

Paperback. Simple, hassle-free recipes for any occasion Series: Hamlyn All Colour Cookery. Num Pages: 240 pages, 100 colour photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 143 x 168 x 16. Weight in Grams: 388.
Publisher
Hamlyn
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780600633310
ISBN
9780600633310
Paperback
Condition: New

€ 10.99
€ 9.47

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